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    Go Go Vegan Go

    3.6 (5 reviews)

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    Soul-Ice - Soul-Ice is a water-based frozen dessert mixed with fresh cut fruit.

    Soul-Ice

    4.5(31 reviews)
    3.7 miManchester
    $

    One of the best place in town to get food priced food. I remember my First soul ice experience was…read morethe bacon festival a few years ago. I remember waiting in line for the bomb pop which I had topped with fresh fruit which was amazing. Everything was fresh, and made with great quality and techniq

    Soul-Ice is a frozen dessert that mixes ice with fruits. Flavors include Black Cherry, Root Beer…read moreFloat, Mokaccino, Strawberry/Vanilla Swirl, Coconut, Blue Raspberry, Lemon, and the list goes on! The brick and mortar also houses RVA Street Foodies around the back, but once you step inside, there are two frozen dessert carts holding the different flavors. We tried the Mango Pina Colada with a strawberry drizzle, and Tie Dye (which is a swirl of lemon, lemon-lime, and blue raspberry). Both were of super generous amount that comes in a cup. I really liked the strawberry drizzle, as it seemed to be made with real strawberry puree; the Mango Pina Colada tasted much better than the Tie Dye, as the Tie Dye seemed to be more lemon-centric. I also thought it would have been more icy, but it was super smooth and sort of overly 'soft,' if that makes any sense! Staff were friendly, and there are about two small 2-seater benches to wait for your dessert and some tables in the back; otherwise, the place seems to be more of a to-go/carry-out place. I'm glad I was able to check this place out. +get the strawberry drizzle +friendly staff +limited seating

    Photos
    Soul-Ice - Tie Dye (top) and Bom Pop (bottom)

    Tie Dye (top) and Bom Pop (bottom)

    Soul-Ice - Love Soul-Ice

    Love Soul-Ice

    Soul-Ice - Menu

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    Menu

    Richmond Greek Festival - Dancers

    Richmond Greek Festival

    3.9(42 reviews)
    1.1 miMary Munford, Near West End

    Calling all foodies, this is the festival for you. The Richmond Greek Festival for 2025 was held at…read moreSts. Constantine & Helen Greek Orthodox Cathedral (I imagine it is typically here, this was my first year attending). It ran from May 28-31. I think of it as one huge food festival. I had a friend that attending on a Thursday and if you want to avoid lines, this is the move. I was silly and went on a Saturday. My mom and I attended after lunch. While I wish we tried some of the food, the lines were horrendous. The food smells were incredible though. They even had a drive through for the food. It's a free festival to attend. There are various booths with a variety of Greek (and some beyond Greek) foods to get as well as a fun shopping goods corner. I imagine it's similar each year, but outside had tents of food and plenty of seating. Inside the church there was a market place with things like clothes, jewelry, candles, olive oils, and more. It was hot outside so I got a Lemon Ice from kids running a booth nearby. My mom was most excited to see the shows. There was dancing and live music scheduled for 2:30pm that didn't start until about 2:50pm. We thankfully found shaded seats while we waited and had a lot of fun people watching. I am excited to return next year and try to go on a Thursday or Friday so I can try the actual food.

    Thank god this festival is only once a year…read more We only ended up getting a gyro, a chicken souvlaki and Greek fries. But then ended up with more sweets than we needed. Definitely for the crowd who wants something to do in the city, because they have some performers and alcohol. But outings with a toddler are notoriously short.

    Photos
    Richmond Greek Festival - Stage

    Stage

    Richmond Greek Festival - Lemon ice

    Lemon ice

    Richmond Greek Festival

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    Simon's A La Cart

    Simon's A La Cart

    5.0(1 review)
    3.1 miDowntown

    Love Simon's A La Cart! First of all, there are two carts of note. One serves hot wraps (red and…read moreblack umbrellas) and another serves cold wraps (tan umbrellas). They are located at the corner of 10th and Cary, outside the Wells Fargo building. Today, I decided to try the cold wrap stand. Normally, there is a good number of people in line, but luckily no one was there today around 12:30! Typically, the stands are there from around 11:30am to 1:30pm, weather permitting. Anyway, I ordered the turkey and tabbouli wrap. You get your choice of wrap flavor - Wheat, tomato, garlic, etc. All wraps cost $7 and come with a bag of chips. The wrap ingredients paired well together and had a nice even taste throughout. This particular wrap came with turkey, tabbouli, onion, lettuce, and banana peppers. I got it without the raw purple onions - I intended on having conversations with people in person soon after eating. You also have a choice of adding ranch or a vinaigrette. I got the ranch, and it was pretty watery once I sat down to eat the wrap. I'm also not sure if it added much flavor, so I may forego it next time. I have also heard the lettuce can get old sometimes, so just be aware. On the other hand, the tabbouli had a nice parsley flavor, and the banana peppers added some crunch and tang. The cold wrap cart's menu has about 8-10 options, the majority of which are vegetarian! So awesome. The people working here are super nice, so I bet they would be willing to make some substitutions or additions at an additional charge to make something like a veggie hummus wrap more filling. I liked that they had two people making wraps at one time, so you won't feel like you are waiting too long. The hot wrap cart's menu is about the same in length but offers more meat options like chicken souvlaki, steak, and pork. I think the piece de resistance of Simon's is the limeade. It is pre-poured into what I think is a 16 oz. cup and has fresh limes and the right amount of carbonation. It is sweet, refreshing, and pairs wonderfully with a freshly-made wrap. Today, there was also an orange limeade option which looked good, so if they offer it again, I may get that next time. Bottom line: Check these carts out! And get the limeade!

    Broad Appetit - Buffalo Chicken Taco by The Broadberry

    Broad Appetit

    4.6(35 reviews)
    2.3 miJackson Ward, Downtown

    This is one of my favorite annual food festivals in Richmond. You are absolutely spoilt for choice,…read moreand with most restaurants serving generous tastings at $3-5 you can sample to your stomach's content without breaking the bank. Of course everyone has favorites, I never leave without Mama J's southern cooking or Happy Empanada, but I definitely recommend trying at least one new restaurant and meal while you're here. This year I am so glad I tried The Shaved Duck Restaurant's Parisian gnocchi with confit duck. Never something I would have ordered off a menu, but was the best thing I've had in a long time! In addition to three blocks of restaurant booths, there are also a variety of craft vendors, a free phone charging station, two music stages, and usually a few street performers to entertain the crowd. Street parking is free in most areas on Sundays but is extremely limited, so be prepared to walk. The festival is pet and family friendly, but it can get very, very crowded, so leave your giant strollers and anxious pups at home.

    Great event! Great variety! So much food from which to choose. Oysters, gator cakes, Wagyu beef…read moretongue sliders, and I could go on. Even with $3 for tasting portions, I still did not have enough room to try everything I wanted. I have the first Sunday in June marked on my calendar from now on to be sure to attend.

    Photos
    Broad Appetit - Old City Hall nipping the sky of this beautiful day in Richmond Va.

    Old City Hall nipping the sky of this beautiful day in Richmond Va.

    Broad Appetit - Curry Fried Wings by Africanne On Main

    Curry Fried Wings by Africanne On Main

    Broad Appetit - Alleppey Style Seafood Curry by Lehja

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    Alleppey Style Seafood Curry by Lehja

    Go Go Vegan Go - foodtrucks - Updated September 2026

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