This bakery makes some of the best fruit pies - in apple or cherry - you'll ever find. These big,…read morefruity family pies are fantastic eaten with custard, cream or ice cream. The Portuguese custard tarts have cinnamon in them and are dead set world beaters. Other bakery products here are good but not fantastic, and the pies and pasties are sometimes sold burnt or dried out. I had probably their first coffee of the day. Metallic and barely drinkable - a matter of better machine management. However the fruit tarts make up for most of this.. PS Note on the size of fruit pies/tarts in the picture: Sorry I didn't put anything in the pic for reference. They are genuinely big items, about 30cm across and 4-5cm deep. They weigh quite a bit. You

The best piri piri chicken in Adelaide. And fantastic…read morewoodoven pizza my new local and love it.

Every time I pass Manto, it's busy. There are always people sitting outdoors (one my favourite…read morethings at a cafe or restaurant - I always look for outdoor seating). Manto has a huge menu and a wide range of main meals, desserts, and drinks. Not to mention the place has a lot of table and chairs so booking isn't necessarily a must. The service isn't bad and the staff are friendlier than some on The Parade... It's a comfy restaurant, family friendly with reasonable prices. The atmosphere is good, unpretentious and really laidback, which is a major plus. Some prefer table service - I prefer ordering at the counter. I hate waiting around for someone to see my hand. Overall, a genuinely good restaurant.

If you manage to see past the wild and crazy Argo, on the parade you'll notice is about 5-6 other…read morecafes always open for breakfast every day. This place seems to be popular but never over crowded. A mate and I had brekky here last weekend, I have to agree with other yelpers, the breakfast menu definitely isn't as adventurous as lunch and dinner, but still quaint, I was disappointed to see no cooked vego option (I'm not one myself - but you've just excluded half of the worlds under 25 category right there). We both ordered the big breakfast with a side of hollandaise (I like everything benedict) and a cappuccino. We waited a little longer than expected but not so long that I was irritated, coffee was nice (not exactly rocket science) the breakfast was also good, not exemplary though, there wasn't enough toast, the bacon was a tad under cooked and the cheese cransky could be a bit much for some diners. One thing I will say and I really like (for some reason) The little butter sachet was soft and easy to spread, I hate butter that I can't spread like what is the point of having unspreadable butter The service was friendly enough - however everyone was very busy, I'm a big fan of hosting staff, I like being greeted I like being shown a menu - I know this is a cafe and not a restaurant - but I've been to burger joints that offer at least some form of table service. Manto is a decent place nothing spectacular, these guys are like 1or 2 things away from a really good review though

Amazing chips yes this place is known for its chicken but they definitely have the best hot chips…read morein Adelaide. Been coming for years and the quality has never changed AAA+++ Great combo deals and it's has the added luxury for customers to be open on major public holidays If in the area definitely worth a try for some take away

Fat Chicken is sort of like Red Rooster or KFC, except with less of the hype and more free-range…read morechickens. All the chicken here is Lilydale Freerange, and it tastes pretty damn good. It isn't fried in anything weird, no 'special spices', just yum BBQ chicken. Fat Chicken does well in that respect - it just does the basics. As well as chicken, they have burgers, yiros and seafood - they're sort of a superstore for cornerstore takeaway snacks. They've got a whole bunch of stores - being an SA chain - but I've only been to this one in Torrensville. The service is quick, and if all you really want is chicken and chips for dinner, you've struck gold. Reasonable prices, too. My only gripe is their salads can be a little on the pathetic side at times - a bit wilted or lacking in the main ingredients (for example tabouli with not enough tomato and cucumber). But hey, at least they have salads. Although the food is pretty ok, my favourite thing about this place is the name. Genius! Fat Chicken!

Good selection of food, even selling a few chocolate bars. Excellent customer service. Good place…read moreto get a quick lunch.

This cafe is good and what I would describe mostly as home style cooking…read more Only had breakfast here and have always been happy. Their coffee is ok and the food is nice with large servings. The seating can be difficult here as it has lots of booths but for two only. Can be a bit disjointed if three of you and seems to get quite busy. Lovely open fire in Winter and popular with the Der Hills clientele. My Nanna loved it!

I regularly attend the Kondotorei Coffee Lounge and every time I am happily satisfied with what I…read moream given. Their extensive menu ranges from delicious Vienna hot chocolates and coffee to fresh gourmet baguettes or sliders to hot chips or a big breakfast. Whatever you feel like Kondotorei is the best place in Stirling to get it. Their cute booth style seating and roaring fire in the winter makes Kondotorei stand out from other places in Stirling that are often noisy and uncomfortable. Affordable prices and friendly staff top off what is really a 10/10 experience. I would highly recommend Kondotorei coffee lounge and fern garden.

Where do I begin. Honestly, I'm not sure. There's so much negative to say about this place, about…read morethe only positive I can say is that the floors and tables were clean. From the chatterbox coffee maker who made the world's slowest coffees to the bland, day-old pies, the not-quite-cold Coke from the fridge to the disturbingly black-edged capsicum in the vegie bar for salad rolls, there's a lot wrong with this place. Let's just say that although the pies are promised to be fresh and delicious, they're the exact opposite and you'll find that this is an experience that will repeat upon you an hour or so later and have you searching for the nearest necessary. In short: UGH.

This bakery tries do be a lot of things, and more or less succeeds, in this reviewer's opinion…read more Price's bakery began, I believe, at Kadina in SA's Cornish-influenced Copper Triangle, so they should know a thing or two about pasties, Cornish and otherwise. I claim to know a thing or two about pasties as well, so I was looking forward to testing this outlet's product against my various pasty yardsticks. But enough of dry theory - on to the baked goods themselves. My dining companion and I selected from the large range in the glass fronted pie warmer a plain pasty (no sauce) and a sausage roll (one squirt). I also bought another staple, a double cut ham and cheese roll. These viands were washed down with the gold standard in pasty accompaniment: Farmers Union Iced Coffee. The verdicts: The pasty wasn't bad. The pastry was fresh and reasonably flaky, and the plump filling included the essentials of potato, marrow and meat, together with seasonings and possibly some onion. The taste was nicely balanced, if not up there with the very best. A good quaffing pasty for a sports event, for example. The filling of the sausage roll was excellent. A porky taste was evident, with overtones of beef, or even veal. Interestingly, shredded carrot was in evidence as well, perhaps for structural reasons or possibly taste. However, the envelope of pastry was a disappointment. The key to sausage roll baking is to keep the fat from the meat from invading the pastry and making it soggy, especially at the bottom of the casing. Most of the jacket of this otherwise excellent sausage roll was wrapped around the nest filling like a wet overcoat. Not quite one for the dog, because of the excellent filling, but definitely more work needed in the crust. The double cut roll was a good, average effort. Prices' bread rolls are a good size, but of a fairly light mix. My roll was whole grain, and while light in texture, was tasty enough, with soft chewy grains throughout. The filling was nothing special - processed Virginia ham (several slices in each cut, good; not much taste, not so good) with similarly bland cheese, and not much of it. All in all, a pass, with a bonus for the tasty bread mix. The Iced Coffee, was of course, excellent though it could have been colder. This bakery took over an old KFC store, and has added a sort of enclosed outdoor dining area, where we sat. It also sells bread, cakes and coffee. There's a lot of room, and you get the impression the place is trying to be a cafe as well as a bakery. To make it in the cafe stakes, you need quality ingredients. Processed cheese and ham won't cut it. We didn't try the coffee, but smelt no rich coffee aroma, either. I'm sure the bakery does well enough. It sells good quality products on a main road, and has a drive in service. It's been there for years and it was well patronised on the weekday lunchtime we were there. However, to make the next step up the ladder, the business should look to the quality of its ingredients. The prices are not particularly cheap, the whole experience is somewhat unremarkable and the competition is offering better food for around the same cost.

Fish. Chips. Chicken. All the good stuff you can get fried in vats of hot fat - and some tasty…read moresalads, too. I've been a fan of their fish and chips, the batter is light and crisp, since my local fish and chippery closed down (for the locals, J&C at Athelstone - sadly, sadly missed although Dao's is definitely a step in the right direction). Plenty of off street parking to drop in and pickup your meal. Phoning ahead pays off around the 6.30 - 7pm rush :)

New owners since the last time I visited here. The new management are a family who used to own a…read morechicken take away shop in Magill on St Bernard's Road. Used to be my local but since new owners bought that business hasn't been the same. So am even more thrilled to see those previous owners take over Rostrevor Chicken Shop. Good food is guaranteed. And the customer service is great.

The food was absolutely amazing. The staff were friendly and welcoming, allowing me lengthy time to…read moredecide on my meal, I ordered the lot hotdog which was perfectly cooked and sauced, the atmosphere was quiet and relaxing.

Having only come here when Soto's was closed and I was desperate for fish & chips, I was surprised…read moreto discover that despite being in the shadow of their famous competition across the street, this place does a great job nonetheless. Their chips are similar to Sotos freshly-cut style and are delicious, the servings are generous and the butterfish was great. I'm not sure if I would recommend this place over Sotos, but if you're in the area at one of the times Sotos is closed (annoyingly often for me!) then by all means give this place a try, you won't be disappointed.