Stumbled upon this place walking through Ipanema looking for a dinner location. Three of us opted for the fondue dinner which included the cheese for the appetizer, broth for the meats, and chocolate for dessert. Here's what came with the meal:
Cheese: cherry tomatoes, mushrooms, cubes of bread and ham
Broth: filet, chicken, veal and lamb sausage
Chocolate: wafers, bananas and strawberries
Their wine selection seems very extensive and the Malbec bottle that we all shared was excellent.
The only downside was that some of the fondue equipment didn't seem to be fit for use or they were trying it out. For example, our pot of chocolate didn't quite fit on the burner so it'd often tip to the side. In addition, the fire was so hot our chocolate started boiling and ended up burning (we probably should've taken it off the fire much sooner than we did).
Overall, great meal and very nice waitstaff! read more