I had stayed at, and eaten at, Gasthaus Ramsau about forty years ago. It was good, but rustic…read more Nothing wrong with it then, just rustic. Simple. Clean and plain.
New owners (9 years ago) have reinvigorated this Gasthaus. Some tweaks are simple, such as rebranding as "RamsAu: Das Gasthaus." Genius.
Other changes have converted this into another go-to place in Heilbrunn. They're now a Mecca for good wine, with a wine list that would make a Munich establishment proud. Decor too is still rustic, but upscale. Love the touch of up-cycled teacups for light fixtures. All while feeling like you're in a centuries-old Bavarian pub.
And the food! I got the sirloin. Oh. My. Soo good. I was born and raised in Texas. Texas steakhouses would have trouble competing with their steak.
It's a tad on the expensive side, but not overly. Simply means I won't be a regular. But I'll certainly return several times over the next four weeks. It's worth the splurge.
