Where should I start!!!! Sweet Jules treated me like family from the first pop up that I attended…read morein Fairwood and every time after! Everything item I have tried has been delicious from appetizers to main courses to desserts! Sweet Jules catered my daughter's repast and it was flawless from asking for the menu to pick up the day of. I will forever be a loyal customer!!! Pictured are a few pop up lunches, hand pies, chococan cookie, steak meat pie (my favorite!!!!), and TimTam cheesecake. If you are not following them on social media, do so ASAP!

Hire this caterer! Sweetie and Julie were a pleasure to work with and delivered everything on time…read more All of our Seattle Children's volunteers absolutely loved the food. The presentation of their food made stood out from any caterer I've worked with before. It made the event feel welcoming, warm, and special. Working with this team was so easy, they were flexible with the menu and it was easy to pay with a card. We will be coming back for our next event!

Amazing food (very authentic); friendly services and clean nice decorations;)…read moreSo much variety of different selections plus long hours for customers to stop by and pickup some yummy food.

My partner and I love dropping by the deli on weekends to get banh mi and coffees, so we had been…read moretrying to find the catering menu for months. IT WAS FINALLY ADDED TO THE WEBSITE! Just in time for a party of 13 adults. So I placed my order and some wonderful person named Dao provided a confirmation and total. Fast forward a couple weeks, my order was ready at the requested time, packed very carefully, and just as delicious as I'd imagined. No surprises or disappointments, but lots of happy and full dinner guests. Prices were pretty reasonable and exactly as listed online. This was my order: Grilled pork skewers (Thit Heo Lui) Papaya salad with shrimp (Goi Du Du Tom Thit) Steamed rice roll noodle (Banh Cuon Cha Lua) Egg rolls (Cha Gio Chay) Fresh rolls w/shrimp & pork (Goi Cuon) Each dish was tasty and the trays were very full. We had leftovers for DAYS! Definitely ordering again for future events.

I came for the matcha and will return for the people - the entire experience was pure magic. Every…read moredetail, from design to flavor, feels crafted & premium. Excited to see Vale expand and to join their future events! Mmm that banana strawberry!!

We had so much fun with Rhonda! She came to my house and taught nine of my friends & family to make…read moreseveral dishes from Africa: a special fruit drink to start, chicken appetizers, main dish meatballs, and a unique dessert. She had us smell various spices we had never heard of, then taste them with oil and bread. She passed around recipes and information sheets about the spices. There was no pressure in this "class"... some people got involved with her instructions for chopping & mixing, while others chose to just socialize and watch. Her pricing was perfectly reasonable, including all the food and a customized in-home event. She brought all ingredients & equipment AND cleaned up. The food was so good that now I'm going to look into her daily meal menu. What a find!

We reached out to Laura for a private chef for our son's wedding dinner. We had a zoom meeting with…read moreLaura to go over some of the details and start a menu, that went very well. Chef Michael then organize the menu with my son and his fiancé. Chef Michael showed up and started his prep, he was very professional and approachable. His organization in the kitchen was amazing. We had 10 adults and three grandchildren at the tables. Chef Michael treated the kids with respect and described each dish as it came out. We had five appetizers, a couple salads, and the main with two sides. Everything was exceptional, we are still talking about it. We will remember this meal forever. Chef Michael packed up leftovers, and clean the kitchen immaculately. We couldn't be any happier with the service and the food that we received. The grandkids favorite course was the grilled octopus, amazing! We would definitely recommend and would do this again in a heartbeat. Thanks to Laura and Chef Michael

Chef Laura catered our small, family-style wedding brunch at a private residence…read more From start to finish the process was easy and efficient. The menu selection/communication beforehand was great and I made last minute changes to plans that were easily accommodated. Setup and cleanup were fully taken care of and it was a seamless process that made my wife and I's wedding that much better. Finally, the food was incredible and there were plenty of leftovers. I'd recommend Honest to Goodness and Chef Laura to anyone.

We hired Teanna for our wedding of 122 guests in 2022. We had a contract which was followed except…read morethe fresh fruits we wanted. There were no mangoes and blueberries. The one star was for the good set up of tables, tablecloths, and bartending service we had on our wedding. Communication with Teanna was prompt. At times she was rude, but I figured it was due to being busy. The taco bar and steak were the only food everyone loved. I shy away from writing bad reviews of businesses but for the very expensive cost of the catering and terrible food I had to write a review. The baked salmon was horrible. It seemed like they used frozen salmon. It wasn't seasoned good either! It was supposed to be with lemon and mayo with some seasonings, but it only had salt and pepper on top of the salmon. The asparagus and other veggies were soggy. It seemed again like it was frozen veggies that were used. The fruits were not fresh. They were prepped more than a day or so old. The presentation of the fruit tower was terrible! My husband and I are big foodies and the food was a total disappointment to us. Really felt like money was wasted. We were also told the staff was rude to our guests. The leftover food was taken by us and some families, but were not eaten 'cause of how badly it tasted. I wish I listened to my husband to search for more catering company before deciding on this one.

We used Christie's for a graduation party in the park. They were wonderful to work with & the food…read morewas delicious. We will definitely be using them again in the future!

Oh, Lisa Dupar Catering (LDC), you've gone and broken The Ol' Mangaretta's heart. Why? You know I…read morelove Pomegranate. I thought a custom cake would be similar to what I've experienced at Pomegranate. Alas, no. Thus begins my tale of ordering a cake for a special occasion--The Ol' Mangaretta's birthday. Now, Mang loves vanilla cake with vanilla icing. Yes. Plain ol' vanilla done right is amazing. I wrote to LDC and asked if they could make an all-butter, vanilla cake for me, seeing that the people I'd be celebrating with have allergies and butter is the safest oil. They assured me that it would be no problem. I went to pick up the cake, and was surprised that the process was disorganized. Okay, well, I'll just take my cake. After a long wait, I got said cake. I was so excited when I got it home--it was beautiful! They took great care in decorating it. We cut it, and then began the disappointment. The cake tasted burnt, though it only was a deep brown. It was overdone, for sure. If I'd baked it, I would have trimmed off the top, bottom, and sides. The buttercream was decent, but the burnt flavor overwhelmed everything else. So, sorry, my dear Pomegranate peeps, but one star for your connection to Pomegranate, beautiful decorating, and decent buttercream, and minus four stars for disorganized pick-up and burnt, pricey cake that ended up down the drain.

Amazing chef. Wonderful kind staff. We had a sit down dinner for 40 and it was one of the very best…read moreexperiences of my 17 years of coordinating events for the Shaffer Baillie mansion!

I visited Isidros at a booth at Chateau Ste. Michelle so perhaps that experience was not as good as…read morethe food truck. Most reviews seem great, but I was very disappointed. I ordered the Tijuana Burrito with chicken. It is supposed to come with rice, cilantro, onions, lettuce, cheese and beans. Unfortunately, it was almost all rice and really bland. There was just one bite of chicken, almost none of their homemade beans and some lettuce. Then they did not seem to have any cheese, but did have some sour cream (maybe they ran out of cheese, but should have told people). The burrito was $19 and no excuse to pack it full of rice. This was really disappointing, the food vendors here are usually excellent (my wife was smarter and had a sandwich from Purple and loved it). Perhaps the tacos or Baja Bowl are better.

Decided to try here for lunch as it has sort of a residence near one of my work sites in downtown…read moreBellevue. It's parked in a lot that's within walking distance of my site and I imagine quite a few other places as when I would look out the window, I'd see a few people ordering each time. I decided to go with the "Street tacos" - It comes with not 3 but 4 tacos, on corn tortillas (instant points for this) and the usual other accompaniments - radish, onion, sauce. I got the 2 asada and 2 Soy chorizo as you can mix and match. The asada was good, not the best I've had when it comes to tacos and the seasoning I've had with comparable tacos, but the soy chorizo was really good. Very impressive flavor. It was about $16 I believe so about $4 a taco, not the most egregious I've seen in pricing, but decent. I also got bag of tortilla chips free, but they did give any salsa. The ones included for the tacos also were pretty small. That all said the food is decent and if you're looking for some food truck tacos and see Isidros, they'll do the trick.

We had a welcome/groom's dinner on Friday night before our wedding for about 100 and El Paellero…read morewas a HIT! Our wedding was in Hood Canal outside and Bob made it very easy for us. He interacted with our guests and our favorite part was that along with providing a delicious dinner it was also part of that evening's entertainment. the only downside was that we had no leftovers... because everyone loved it so much! The crispy bottom of the pan was fought over! We would highly recommend Bob and El Peallero for an event.

Called them over 3 months ago, emailed inquiry also 3 months ago. Never heard back. Not even a…read morenotice or anything that they'll respond. Needless to say I opted for a different party option since I got no responses.

I had the pleasure of meeting Joanie and sampling her delicious food for my wedding. Even though…read moreshe was very busy with wedding season, she was always great about responding back and found time to meet up with me for a tasting. We met at a coffee shop half way between our towns and had a great conversation. She was so welcoming and inviting and had all of my food nicely packaged and prepared with warming instructions. I just loved the little details. The fresh herbs sprinkled in, the edible flowers, just things like that. The food was incredible and I honestly couldn't point out a thing I didn't like. Her quote was very reasonable and competitive with other caterers. I wish I could have chosen two to cater our wedding, as we ultimately decided on someone who could also provide all our gf cupcakes for our guests, to simplify our lives. That being said, I'd recommend Joanie in a heartbeat and will absolutely use her for future events. If you're gluten free, she's your lady.

I am so happy we chose Joanie's Catering for our September wedding! She was one of the most…read morepleasant vendors to work with and went out of her way to make sure every detail was complete and we were 100% happy every step of the way. Her catering menu is huge so you can choose any type of food for your taste preference. She has everything from traditional dishes like salmon and steak to Spanish tapas, Mediterranean, Italian, and much more. She can also customize any dish for you to fit your dietary preferences. Her prices are very reasonable and the food is absolutely delicious. On our wedding day, Joanie and her staff were on site on time and ready to serve the guests. All the stations were set up on time and the food was hot and delicious. I had many guests say that they came up for seconds and thirds and there was plenty of food for everyone. Joanie also worked with us and let us bring some of our own dishes to place on the buffet table at no extra charge. You can really tell she cares about all her clients! I would absolutely use Joanie's catering for any of my future events and would recommend her to anyone. Thank you again Joanie!