My family of 5 came to the Peacock Grill for Father's day, and overall I would say it was a great…read moremeal, fun ambiance, and good service. Why one star off? We spent around $600 with tip and fees for 5 (mixed grill, two apps, two drinks each); and while the food was delicious the meats were luke warm not piping hot, our server while very friendly was not the best at giving suggestions (basically she said everything is good lol) and wasn't able to split the check 2/3 and 1/3 instead of 50/50 ("... I don't know how to do that"), and the cocktails while tasty didn't really feel special enough to be $21-25 each. It was a very enjoyable experience I just don't know that it lived up to the price tag. For that price I'm looking for exceptional not just very good.
That being said the food was delicious! Pricey but pretty good portions. The server said the mixed grill was good for around 4 people, but with two apps it was actually a little too much food for the 5 of us.
Mixed grill ($220):
-Rosewood Wagyu Strip and Lamb Chops: tie between these two for the best dish; they were both juicy and tender and the sauces were delicious. Not served piping hot but they were so good I didn't really mind.
-Harissa Marinated Beef Tenderloin: great flavor- a tad dry.
-Spiced Lamb Kefta: also dry, I liked it best with the yogurt sauce.
-Red Pepper Chicken Thigh: delicious, one of my fav kabobs.
-Herb & Garlic Shrimp: tasty and not overcooked
-Charred King Trumpet mushroom: loved the veggie option! they mushrooms were substantial and the sauce was great.
-Crispy Shallot Hummus: very good- loved the crispy shallots in particular!
-Manti Dumplings: top app- I would 100% order this again the dumplings were delicious and the sauce/yogurt on top of them was the best, we wiped up every drop with the pitas!
-The pita bread was hot, fresh, and delicious and our service kept on offering more, so I don't know if they've changed their policy but my experience was not the same as reviews that said only one pita per person. We refused extra pitas 3 times I think!
Cocktails- everything we tried was quite good, but again there wasn't the pizaz or just 'blown away by the flavor' to feel that the crazy price was totally justified. We tried: Spanish G&T (very refreshing- don't chew on the juniper berries lol), Banana Bread Old Fashioned (pretty good even for someone who doesn't much like whiskey!), Bonfire on a Beach (fun, smokey, love the harissa on the side), Peach Martini (teensy bit sweet for me but good).
The manager stopped by a few times to check on us and our server was very attentive. She did give us good service its just for the high price I would expect some more detailed suggestions on drinks, being able to split the check other than 50/50 (or at least ask someone instead of just saying 'I don't know how'). It was friendly and enthusiastic service just not 'wow this truly is fine dining' service.
Outside of the restaurant, parking is a bit of a pain but that is normal for down town. We parked at the Laz garage half a block away- $8 for 2 hrs instead of the $27 for valet.