Very nice location next to the beach. We had some Poke and Thai Curry which were simply delicious…read more!!! Definitely recommended!!!

We are here from Wisconsin for a soccer tournament and decided to try this place as our daughter…read moreloves smash burgers and it did not disappoint! The food was amazing! Hubby ordered the Chonga pizza and was big enough for two to share. The smash burgers were delish. Only complain is buns for a little soggy and they should offer more napkins lol Coke from a bottle was a delite too! Wish we had seen the seating options on the beach. Maybe next time

Great food- no fuzzy stuff just high quality ingredients. Beautiful setting, next to the harbour.read more

We were so lucky to end up at this restaurant. Amazing service, fabulous food, fantastic…read moreatmosphere... everything was perfect. A great way to end our adventures in Sitges. A definite stop at the port.

Excellent food location and service. They will grill your seafood. I had the razor clams grilled…read morewith fish soup. Near the beach as well. Nice daily specials menu.

I just got to Sitges today from Madrid. After the cab driver couldn't take me any closer to the…read morehotel than 4 blocks away, in the pouring rain, I finally arrived at my hotel. Soaking wet and went to my room and took a hot shower. Just got here and now I feel like a whole new man. This place has great food, great Ambiance, the server is amazing and I'm definitely going to come back again before I leave. Highly recommend

La Marinada is a small restaurant off the main maracon oceanside street. La Marinada simply…read moreprepared the best seafood I've ever had in Sitges or in Spain. Our reserved table for 10 afforded us the ability to order many shared starters before our own entrees came. Favorite starters: *Galacian Octopus (Pulpo Gallego) was perfectly cooked tender, and came with a delicious sauce over sliced potatoes. A friend even ordered it as his entree! *Fried Calamari (Los Calamares) came in cut strips and we are them all. *Marine clams (Las Amejas) were fresh and bathed in a fantastic white wine and garlic. *Cuttlefish with Garlic (Sepia a la Plancha) was grilled whole and I could've eaten one by myself. My entree was Grilled Turbot (Rodaballo a la Plancha). The fish was so huge it was split into four entrees. It was the tastiest fish on my trip. It was perfectly grilled and moist. I had no problem with bones. Grilled Hake (Cogote de Merluza) and Sole were also delcious. For dessert don't pass up the creamy limoncello served in a frozen lemon! I forgot the names of the wines we had but we ran through 5 bottles of amazing Priorat. Since discovering Priorat wines in Sitges, I've been on a mission to find it in the US. It's pretty difficult! Service was spectacular and the wait staff were very personable, as if we were dining in a family's home. La Marinada is the top restaurant on my list when I return to Sitges!

We dined here last night and it was FABULOUS!! We had the Grilled Monk fish and clam…read moreappetizer....we eat a lot of seafood and my husband and I agreed that it was the best we have ever had. There is nothing better than fresh seafood and that is what you get. Our server was very attentive and extremely pleasant. I highly recommend you have dinner here. You will not be disappointed.... you will leave there with a smile on your face.

This is my third trip to Spain and without doubt, this is the best new I have had in Spain. The…read morehostess was wonderful and had great recommendations. The food superb and the desserts were creative and delicious! I highly recommend stopping here for a nice dinner

This one one of the more expensive lunches I had in Spain, and one of my least favorite. Everything…read morewas good and fresh, but it was just missing the wow factor. I think you are paying more for the experience of picking out the items. It seems like a bit of a tourist trap. It was early on during my trip, so I didn't know better at that point. It's also partially underground, so the atmosphere is nothing great which is a shaven when you're right by the beach. Surprisingly, the best dish was the fried calamari. It was so tender inside and crispy outside. It actually had flavor unlike most of the frozen stuff in the states. The octopus was my least favorite. It wasn't as tender as it was at other places and had less flavor. Langostines were good, but not as good as ones I had elsewhere. Clams had some shell/grit in them, but the flavor was good. The staff were friendly and helpful when I was trying to decide how much to order. If I return to Sitges, I would try a local restaurant for lunch instead. This place is a chain around the Barcelona area so you can have many opportunities to try it.

There's one in Sitges! We came almost at closing on Sunday (3pm) and they ran out of razor…read moreclams... boo. Still taste good... and if you pick clams, and squid, it's actually very reasonable. Fresh and delicious. I love this place. The price is a little cheaper than in Barcelona and the workers have less of an attitude. If only this place exist in the US. My favorite restaurant in Spain.

We had heard this is often said to be the best restaurant in Sitges so we had to try it. We made a…read morereservation and we were seated right away. Service was friendly and attentive. The restaurant is beautiful. Great patio for when the weather is nice. All of the food was excellent. We loved the scallops. The brioche dessert is the best dessert I've had in years. It is a must!

I had baby squid which was soft and sublime. I also had the pork that was unusually tender. And…read morethe cheesecake was like they do it in the Basque region. Overall, great food. Add to that the atmosphere, view, and excellent service and this place is a winner.

Always delicious. Had the beef carpaccio, plums de ibérico (pork) and patatas bravas to share. It…read morewas all great!

The service is so lovely !!! The locals clearly no one another ..: lots of Spanish kisses and hugs…read more... ambience is so cute. Squid Rings, patatas bravas, Spanish green peppers for Shishido... padron, OK Verdejo Vino..... amazing amazing amazing. A little big for Tapas ... so be aware of how many you want to start small and work. Come, eat, enjoy and review!

The Chef prepared an outstanding and beautifully presented meal. The owner/Chef was very friendly…read moreand accommodating to my food allergies. Must try dishes were Octopus over mashed potatoes, mussels, mushrooms, duck liver, and Seafood Paella. The Sangria was perfecto. He offers gastronomic rice based dishes that are out of this world delicious.

Food was really really good. Chicken croquettes were the best we have had. We went in looking for…read morePaella, but this restaurant does not serve a true paella. It does however serve some killer seafood rice. The waitstaff were very helpful and took their time explaining the whole menu to us. Several of the items that you see in the rice are for flavoring only (such as the small crabs). The rice pudding was very good and the child liked the flan.