Great experience with Cava catering for a large holiday gathering! They were on time with delivery…read moreand the food was great.

My Real estate company just catered a Broker's open with Cava Catering for 20 realtors. From the…read moreordering process,--to the pick up--to the quality of the food--it was all excellent. The realtors really enjoyed both the mini sandwiches, salad and various hummus dips plus great pita chips. I highly recommend CAVA catering and we will surely use them in the future!!

I cannot say enough positive things about the St. Germain team! Carrie was attentive, patient, and…read moreso helpful throughout the planning process. She responded to my questions quickly and was always willing to adjust our invoices or provide recommendations. They are also the most affordable company I've found in the DC area. On site, the catering team went above and beyond to ensure our events went seamlessly. I have never had guests compliment the staff and the menu as much as they did with St. Germain! As the event coordinator, I appreciated that Ceecho, Donal, and Johnny checked in with me throughout the event, quickly adjusted to the schedule changes, and were efficient and helpful throughout the set up and tear down process. I highly recommend Saint Germain for our next catered function in DC! We will be a repeat customer for sure!

I cannot express how much I love and recommend Saint Germain Catering. I was in a bind because my…read morecaterer fell through at the last minute. Saint Germain came through like a superhero! Their menu is expansive and can accommodate all types of dietary restrictions--we had dairy free, vegan, pollotarian, and gluten free folks, and they all enjoyed the food. Set up and tear down were efficient, and the staff was so friendly, polite, and professional! And the food! I over ordered, so the whole library staff got to eat, too. Everyone raved about the buffets (we did a "cookout" style, a "fajita bar" style, and we had breakfast for three days). Everything was cooked well and seasoned well! The fresh fruit was delicious! Can I recommend them any more than I have? If I'm ever in the DC/DMV area again for an event, I will definitely give them a call.

I reached out to Spilled Milk Catering for a wedding quote and unfortunately the experience was…read moredisappointing from the beginning. While other catering companies responded within 1-2 business days, it took Spilled Milk nearly a week to get back to me. Once they did, they asked me to complete a questionnaire, which I did promptly. Sadly, I heard nothing for almost another week. After following up myself, they finally responded and informed me that they could not provide a quote unless I had already secured a venue. During that same week, we had spoken with 8 other catering companies who had no problem providing thoughtful proposals without needing our venue locked in. Spilled Milk's justification? "We are not a copy and paste catering company." The response came off more condescending than professional. If this is the level of communication and inflexibility they show before being hired, I can only imagine what it would be like working with them through the planning process. This whole interaction made my fiancé and I feel like our business was not worth their time. We regret wasting our energy on a company that clearly had a "we are too good for you" mentality from the start.

Spilled Milk catered our 50th wedding anniversary party on December 7th with over 70 people…read moreattending. The food was ample, delicious and attractively displayed and served according to schedule. Working with Amber and Jennifer before the event was a pleasure and they responded quite quickly to any of our questions. The serving staff was also outstanding, friendly and helpful. I recommend Spilled Milk Catering without any reservations and we are looking forward to our 75th wedding anniversary so we can hire them again.

Delicious food, excellent event execution, and a team that is very responsive, knowledgeable, and…read moreprofessional in the most helpful of ways. I'll start at the start--from the first email we sent to B. Lin Catering--they were responsive, helpful, and really thoughtful about our questions. That is no small thing, because we threw a lot of questions at them in that first email, and throughout the process, I mean a lot! But every time, Rena worked through our list in a timely way and responded to every single one of our questions with answers that were direct, and helpful. She was not just ready with answers to every question, but happy to provide additional suggestions and information from her experience, and proactive about raising and resolving issues in the plans we suggested we had not considered yet. B. Lin was one of our favorite vendors we worked with--and one of the most essential when it came to actually making the event we dreamed about a reality. From reviewing rental tablecloths and dishware, to suggesting tweaks to our floorplan and timeline, to setting everything out on the big day--and more. They also were crucial to the final clean up, and helping us ensure we got our venue security deposit back! The venue manager actually told us the place " was left in exceptional condition." OH and did I mention we were able to plan with them so effectively we flipped the room ahead of schedule? All night the B. Lin team was like clockwork. (but clockwork that knew how to adjust to the other ups and downs of the day around them!) And that's just about how helpful, detailed, and responsive they were to work with. I know what you're thinking--BUT WHAT ABOUT THE FOOD? The food was delicious. I can't really do it justice so you will just have to try it yourself. My only regret is we couldn't serve everything we sampled, because it was all so delicious! Star players include the buffalo chicken wonton, moneybag dumpling, and pork bao buns which were all HUGE hits during the cocktail hour. For dinner we landed on a stir-fry buffet, because it was not only delicious but gave us a lot of flexibility to for guests with dietary restrictions. I will admit now, my mother was initial skeptical of that we weren't going with the "steak or chicken" plate that was standard. But we knew we wanted something different, and tasty. In the end, she was completely converted by the end of the night. She may have told me how great the dinner was more than anyone else! But seriously, everyone loved the food, everyone! By the end of the night, me and my wife received a LOT of compliments--that really should be directed to B. Lin catering, Rena, and the rest of the team the helped us. So this is my attempt to pass along those many praises, as well as a few of my own. If you need great catering--looking no further!

This company catered a 5 day work conference I attended and they were very impressive…read more Unfortunately I couldn't eat a few of the meals because of dietary restrictions but I sampled their Asian noodle bar (whatever they do with their tofu I only wish I could replicate), Greek food and sandwiches (I don't love that they use chicken thigh for a lot of the recipes but they did look appetizing). I had to skip the burrito and fajita bars but the portions were massive and everything looked good.

Stone Soup catered my late husband's Celebration of Life in Rockville last week. Having never…read morehosted so many people at one time, much less in my house, I was terrified. Eventually I realized I couldn't do it alone. (The Gluten Free needs were the final straw, so to speak.) Kim and Chef not only provided the most delicious, fresh and beautifully presented finger-foods, they held my family's hand that morning setting up, ensuring everything was ready and labeled before they left. We were so grateful, and having a ready-made Memorial menu to choose from was a blessing. In fact, Stone Soup was a blessing. Thank you, Chef and Kim for everything.

I can't speak to the food because they were unable to accommodate my last minute funeral catering…read morerequest, but Kim stayed on the phone with me and gave me advice. She was so kind and those are the kind of people I'd want to do business with

A Family Affair Catering provided exceptional service for my friend's 75th birthday celebration,…read morewhich I hosted for 105 guests. The food was absolutely delicious, with a wide variety of flavorful options that truly pleased the crowd. The presentation and overall setup were beautiful and added an elegant touch to the event. Chef Darryl was professional, organized, and a pleasure to work with throughout the entire process. The pricing was very reasonable, and he even offered a wonderful tasting prior to signing the contract, which gave us great confidence in our decision. I highly recommend A Family Affair Catering for any special occasion.

To consider this a legitimate "business" is laughable, just like their food. Arrived over an hour…read morelate to an event and instead of being apologetic, had an attitude. Dinner was for 25 + people and there was barely enough food for 12. Not that this mattered, as EVERYTHING was inedible and there were no plates, cutlery or napkins provided. I take that back, the store brought $2.00 (price still on) cornbread and $16.00 cake were the ONLY items edible. The Mac and Cheese was dry and bland. I will give them credit for it being both overcooked and undercooked all in the same batch. I'm still trying to make sense of that! The only adjective that even remotely describes this Mac and Cheese is "disrespectful". Like, seriously, the disrespect was 10/10. The chicken was undercooked and bland. How do you make jerk chicken bland and soggy? I'm actually curious. The "blackened" salmon was overcooked yet not blackened, creating another "make it make sense" moment. I immediately spat out the greens. They were undercooked, not under-seasoned but literally "not seasoned". Wait, I take that back too, if you count the dirt and grit as seasoning. They should be ashamed of themselves for ripping people off. Pictures don't lie. The fact that they were sent pictures and still stood behind their product tells you all you need to know. Please, please, PLEASE do not let these people ruin your event and more importantly your special moments and memories. There are so many other respectable and legitimate Black-owned catering companies i.e. Ohhs and Ahhs, Henry's, Hitching Post.

Relish Catering was featured by SDSC Gaithersburg for the second time. I missed the first time…read more It was a wonderful and smooth experience from ordering to curbside contactless pickup. It was a pre-set menu: peach salad, choice of seafood or veggie cannelloni, and choice of strawberry pretzel pie or chocolate ganache cake for $22. There was an optional add on of the pina colada sangria for $10. The peach salad with candied walnuts and balsamic vinegar was wonderful start. Next, I choose the seafood cannelloni. It came with heating instruction. The cannelloni was filled with plenty of seafood. It was divine. Lastly I choose the strawberry pretzel pie. At initial look, it didn't look like anything special, however after the first bite, I realized how wrong I was. I did ended up ordering the sangria - it was strong and plenty. Overall, the experience, food and service were excellent!

Ordered rosh hoshanah catering from relish. Alison was very friendly, responsive, and easy to work…read morewith. She brought the meal out to our trunk when we were parked on Nebel street. We enjoyed all of the dishes and they were all well prepared. The chicken should have been cooked a bit longer but otherwise everything was good. I would order from them again but would also be curious to try other caterers in the area.

Twinleaf Catering did our Farewell Brunch after our…read moredaughter and son in laws wedding. They delivered the food I ordered on time, set it up and very polite. We ordered fresh fruit skewers, mini quiches, muffins, and breakfast burritos that did not disappoint! Food for 50 and we had left overs. I would only recommend asking or buying more sterno's since they ran out of fire.

We hired Twinleaf Caterers for our 40th Anniversary party. They were on time and had everything…read moreset up when we arrived. The food was excellent and we got several compliments on it. Leticia and Seby were excellent and very attentive to everything. Leticia was especially helpful and even stayed a bit later offering to help us take down tables and other things, which wasn't necessary because we had a crew of our own people there ready to do it.. She was outstanding. I really appreciated everything she did and also offering to help us after hours. I also appreciated the Event Coordinator's excpertise and help (Emily Delauter) in many areas, as I have never planned a big event before! She was extremely responsive and helpful. I would definitely use Twinleaf Caterers again should the occasion arise.

I used Farm to Feast for a funeral reception recently and was disappointed in the quality of food…read more The mini cheesesteaks were not recognizable as such, yes they were mini, had expected at least 4". The ham and biscuits were pasty with deli ham; ropa vieja empanadas were unimpressive and doughy, chicken skewers were bland- looked poached, mini crab cakes were not memorable. The staff was responsive, available and worked easily with my contact so I had guessed it would be fine. I was moved by the name and had expected freshness, goodness and quality. I wanted my husband's reception to be beautiful with delicious food but instead, I was embarrassed with what was served. Don't be fooled by the pictures on the site, buyer beware.

Friendly and professional people making a wide variety of delicious dishes; appetizers, entrees and…read moredesserts, they can do it all.