So I thought it important to hear a review from a local resident who frequents this establishment…read moreregularly. I consider myself a professional diner...meaning I am out 3-4 nights a week, and Northside Kitchen is my most favorite restaurant in the Vail Valley. I usually dine at the bar where either Connor or Brandon are not only offering service with a smile, but are also welcoming everyone who walks through the door! Their custom cocktails are awesome, but I go for their insanely extensive wine by the glass menu!! Caymus, Silver Oak, Duckhorn, Quilt, and about 40 other high end wines are all offered by the glass at Northside! Both 6oz and 9oz pours are available. The dining staff, are professional, pressed, and knowledgeable about wine, food, and professional fine dining service levels. The dining room offers beautiful white linen covered in butchers paper, with the perfect level of lighting to see both the menu and the guests you are dining with. The dining room and porch are modern and clean. The menu items, created by Chef Noah Bender, are delicious! Hand cut steaks and Prime Rib are favs, but don't be afraid to try their pappardelle Bolognese or the fantastic fresh "sea to table" black cod or trout! It's dynamite! You will find the service in the dining room attentive yet not overwhelming. Northside Kitchen to me is one of the most underrated fine dining restaurants in the Vail Valley!! Definitely go give this great spot a try!!

Dude! (And Dudette). This place was great! Popped in last week for an amazing donut and was…read morepsyched to find a great donut shop right off of I-70. Then yesterday we dropped by for happy hour to grab a quick bite and had another great experience. Conner(?) behind the bar took great care of us and gave off that "I love my job and will make all the people around me happier" vibe. He was great. We had some green chili Mac-n-cheese both with and without short rib and they were amazing. I think I liked the addition of the short rib slightly better though. They have great wine selection by the glass and fair prices. I give them a double thumbs up and will be back soon.

We celebrated the wife's birthday there last night and it was marvelous! She had the wagyu…read moretenderloin and I had the blackened grouper. The grouper was delicious, but the tenderloin was outstanding! The atmosphere is pleasant and the service was excellent. Our waitress Karen was so pleasant and friendly. She helped make the night extra special. Btw, the chocolate, mousse, and hazelnut dessert was light and delicious. Can't wait to go back.

Three of us dined on a Monday evening. We started with a cocktail at the bar while our table was…read moreprepared. We were a bit early. My buddies had beers and I had the winter mule, which was a raspberry/blueberry mule - it was really good. My dining mates shared a bottle of wine at dinner. Our server Petra was very good - attentive, efficient, friendly, and overly and unnecessarily apologetic for something totally immaterial! I went to the hostess to ask for a fork between appetizers and my main. In fact she immediately brought me a complimentary cocktail as a gesture. Our appetizers of lamb meatballs and pickled deviled eggs were outstanding. The meatballs had a Mediterranean flair with some tzatziki sauce, picked and pita bread. The deviled eggs were perfectly creamy and savory - but I can't say I have ever had a bad deviled egg! For mains, two of us had the wagyu tenderloin. Our other dish was the thick cut lamb loin chops. (I forgot to take a pic of my main!) We all opted for the sides of a twice baked potato and broccolini - which were included with our dish. However you could choose a set of sides from any main dish. My steak was a perfect rare and super tender. The potato was a little disappointing - I had expectations of a big fluffy twice baked... it was smallish and maybe a bit stale - I think I got a few bites out of it. Desserts were the toffee cake and crème brûlée. I tried the crème brûlée, which was lit at the table - a nice, but unnecessary touch. I believe it was Bacardi 151, haha. Overall, it was a nice dinner - service was very good, and most of the food was spot on.

It wasn't that we disliked the coffee/matcha/tea, it was that we found it to be kind of average in…read morecomparison to the other spots around Vail and Beaver Creek. This location is great for when you are skiing and just hanging out around Beaver Creek but it doesn't take advantage of some unique and homemade flavors like the other coffee houses. I asked everyone around me and they all said the same in the family, as well as with the bakery items... just average.

Lattes are excellent! Service was very fast…read more If I could change one thing...close the damn door in sub 40 degree weather!!! :)

Great food, made fresh, looks like a great lunch menu, but we went for breakfast which was great!read more

I got a sourdough sandwich loaf. It is the best bread I have had in a really long time time…read more Highly recommended.

Crepes are wonderful and gelato is amazing!! They were also playing some fun jams when we went in.read more

The crepes are way too sweet. I asked for bananas and I didn't get any. I asked for a sample of…read moreice cream but they don't allow samples. The ice cream was so flavorless and disgusting and way too expensive. Over all I thought it was to expensive for quality of the food

Food: salmon and kale salad, chicken tenders with fries served with bbq sauce and honey mustard…read moresauce. The salmon was cooked perfectly albeit a little salty and the salad was creative with nuts and strawberries. I forgot to tell them no cheese. The tenders were flavorful. I had low expectations but was pleasantly surprised by the quality and flavor. Service: we had the dog with us so we ordered inside and the brought the food out to us. Ambiance: dog friendly patio with beautiful views of the mountains. Recommend!

It was a quick trip to this local restaurant and it was a good one!…read more Absolutely friendly service when we entered and answered questions we had about the coffee. While I'm normally a cold brew drinker, it wasn't an option, so took advantage of their iced latte instead. Delicious flavor, and not too overly done. In locations where Starbucks tries to rule, it's nice to find a place with a simple menu, great ambiance and smiles!

Always a wonderful time! Food is delicious and service is great! The crispy chicken sandwich is…read moreamazing - made fresh in house daily. You can't go wrong with the burger either! Their chili is delicious as well.

Great restaurant on location! I mean the hotel is great and I'm so glad the restaurant is also. You…read morewould never have to leave. We had breakfast here the other morning and it was fantastic. The pancakes were large as saucers. The breakfast was also what you would hope for. It wasn't that weird pieced together breakfast that sometimes chefs do in fancy places. It was the comfort food you absolutely crave. This is the place I will go to over and over for breakfast. above and beyond any other place in the village. The waitress was pretty great also. We didn't have to wait for anything. The dining area was also very comfortable. For a higher-end place, it just felt like home.

Wow. So good. We had our dog with us so we had to eat at one of the small outdoor tables but the…read morewaitress kept coming out to check on us. The cinnamon bun is not to be missed. We took a peach pie home with us too and it was loaded with palisades peaches.

I absolutely love this place in Beaver Creek! They used to have a different name (I believe it was…read morea Columbine cafe) so I was afraid that they don't exist anymore as it has been a while since my last visit but I was happy to find that they actually combined and expanded to a store next door (the store is still there as well with some cool and unique local produce). The food is delicious as it has this nice European fee and you can take some goodies with you. Highly recommend for breakfast/lunch once you are in the area.

My friends and I went to Hovey and Harrison two days in a row and Sam at the counter was so…read moreengaging and friendly. He gets an A+ for customer service. Can't wait to come back in to talk with him again.

My friend and I stopped here for breakfast on our way home from Palisade to Denver, and it was…read moreexactly what we were hoping to find on a Sunday morning! We wanted something with that farm-to-table feel, fresh bread and pastries, great coffee, and really good food--and this place exceeded our expectations. Our breakfasts were absolutely delicious, but what really made the experience was the incredible service and kindness of the staff. Miss Harrison's daughter was especially sweet. I asked her to surprise me with a treat from the bakery, and instead she brought me THREE to try--their staple monkey bread, a chocolate chip cookie, and a carrot cake muffin--and only charged me for one because she wanted me to experience them all. Such a thoughtful and unexpected gesture! Everything felt fresh, homemade, and made with care, and the entire staff made us feel so welcome. Between the amazing breakfast, delicious pastries, great coffee, and genuinely wonderful service, it was the perfect little find to end our weekend in Palisade. Helpful recommendation: Definitely don't leave without trying something from the bakery--the monkey bread is a must! And if you can't decide, ask the staff for a recommendation. They clearly know what they're doing. We will absolutely be back!

Lackluster food but great location. Cafeteria style food at mid mountain resort prices. Good for…read moreaprès ski drinks based on location alone. I had a burrito which had a decent beef filling but was wrapped really poorly. Buddy had a tuna sandwich which he said was pretty good. You can do a lot better for lunch in the village, but it's easy to seat larger groups. I wish I had gone elsewhere for lunch.

We normally just eat at the Ritz-Carlton at Bachelor Gulch. Decided to try this side of mountain…read more Food was okay Views were nice. I prefer the Ritz any day...Better food, less crowded, same price.