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    Northside Kitchen

    4.1 (1.2k reviews)
    Closed 7:00 am - 9:00 pm

    Northside Kitchen Photos

    Business Info

    NORTHSIDE KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Northside Kitchen

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    Cronut
    Sandi G.

    Came here to grab some breakfast before heading back to Denver after a long ski trip and holy moly! The portions here are huge!!! I had the basic breakfast plate and it was delicious. The service was pretty quick and there was plenty of parking. However the stand out for this place was the pastries. I was super excited to try to cronuts here and it was absolutely amazing!!! I highly recommend checking this place out if you're ever in Avon.

    Ali P.

    Jim is incredible!! The food is delicious. Everyone needs to stop here. Lots of good priced wine.

    Tim S.

    We spent the weekend in Avon before I started a new job. Before we headed home on our last day, we stopped for a hearty breakfast. And boy was it hearty! My partner and I both ordered the smothered burrito, because that's a go-to for us to compare to other restaurants. This ranks up there. The portion was very generous. So much so, even I took home the leftovers for a second meal. That rarely happens with me! The green chili was the topping which sealed the deal for me. The flavor profile was strong, but not overpowering. It really complimented the burrito. And don't get me started on the pastries they have at the counter!

    Deviled eggs
    Chuq Y.

    We went here the day after Christmas 2024. I think it has either gone downhill or it was an off day. Apparently Northside Kitchen is rebranding to Northside Prime. The interior has been updated and now has dark wood slats and a lot of wine for sale. Our service was good. All of our food came out together (party of 8) and we had water and drinks. The food is where I feel they missed the mark. I ordered the lamb chops and they were probably the worst I've had to the highest price I've paid. They were not even close to warm, and the farro or whatever grain they were on was much warmer. They were cooked right, but seem to have cooled down to room temperature. Nother person in our party mentioned pretty much the same. At $67 per plate for lamb chops, I think that's unacceptable. I also tried the trout and it tasted farmed, which it might be. The salmon was good and it sounds like the halibut special was the winner. The deviled eggs md French onion soup were good too. I'll still come back here as the food in the past has been great. It was jammed the other day, so maybe they need to just get their feet under themselves again.

    Mary L.

    The tuna sundae was amazing! I was a little bit skeptical ordering it as an appetizer as it had "soy ice cream" with tuna and plantains, but it was delicious! The lobster risotto was good as well, but the tuna sundae was by far my favorite. The prices are fairly high, but the portions are pretty generous. My boyfriend and I split both the appetizer and the main course and left feeling full. Will definitely be back

    Wine

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    2 months ago

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    3 months ago

    Excellent prime rib at a reasonable price. Great selection of wines as well. An ideal spot to grab a meal after a day of skiing.

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    6 months ago

    The food was ok, over priced! The service was timely. The ambiance was dull and shady with a good view of I70.

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    1 year ago

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    8 months ago

    This place always impresses. Great food and ambiance. Service can sometimes be hit or miss at times.

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    10 months ago

    Great breakfast, fast service and grabbed some cronuts to go. Wow. You need to get there early because they sell out.

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    Ask the Community - Northside Kitchen

    How much do the donuts cost?

    Sorry, we went in for breakfast. Didn't really look at the Donut case.

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    Stoke and Rye

    Stoke and Rye

    4.1(69 reviews)
    0.4 mi

    Great service. Chase was really attentive and great to talk to. We loved the heirloom beet salad,…read morehowever, it was split for 2. We weren't asked if we wanted it split - this made it $25, which was not worth it. I opted for the table side cacio e pepe which was super cheesey and also had delicious pork belly blended in. My husband had the burger which was 2 larger patties combined - we only wished it could've been cooked more medium rare because the flavor of the meat had so much potential! We weren't hungry for dessert but the table next to us got a unique mason jar dessert that looked like it was packed with chocolatey goodness. This restaurant is inside the Westin, and you can park in the garage and get your ticket validated.

    Came here for a family dinner after a day of skiing. Overall the service was amazing, the food was…read moregreat, and the vibe was quiet but elegant. Our server was extremely knowledgeable and helpful with providing recommendations. We started off with the bread and fondue. The fondue was a big hit with our table, and the cheese was so tasty. The bread was also good, and had a nice unique taste. For mains I tried some of the following: -steak frites: delicious and cooked perfectly, and a huge portion of delicious fries -mussels: definitely a miss, and tasted a bit too salty and the sizes were pretty inconsistent -filet: amazing -mushroom ravioli: absolutely horrible, literally the worst ravioli I've ever had -cacio e pepe: sooo tasty, but tastes was more like carbonara vs a traditional cacio e pepe. I liked the presentation and really loved the pork too. I would definitely recommend sticking with the meats here, as the pasta and seafood were major misses (except the cacio e Pepe was amazing) Overall a solid option for a nicer meal, but not the greatest place ever.

    Photos
    Stoke and Rye
    Stoke and Rye
    Stoke and Rye

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    Zach's Cabin - Elk

    Zach's Cabin

    3.8(101 reviews)
    1.5 mi
    $$$$

    Zach's Cabin was an unforgettable experience from start to finish. The evening began with the…read moresleigh ride up the mountain, which was incredibly smooth and cozy. They provided blankets so everyone could stay warm, and the ride itself gave us the chance to relax and take in the beautiful views on the way up, it really set the tone for the night. Once we arrived, the food completely stole the show. I was a bit unsure what to order, so our waiter asked what I would normally choose if anything was available. I mentioned that I usually go for a steak but prefer it without fatty cuts. He recommended the elk, and I am so glad I trusted his suggestion. It was absolutely phenomenal! So tender it quite literally melted in my mouth, and the flavor profile was rich, balanced, and beautifully prepared. We also ordered the Brussels sprouts au gratin, which were perfection- creamy, flavorful, and the ideal side to complement the elk. We enjoyed some champagne with dinner, which made the whole experience feel even more celebratory. To finish, we had an apple crisp dessert with toffee, and it was the perfect sweet ending to the meal. Warm, comforting, and just the right amount of sweetness. Between the scenic sleigh ride, the incredible food, and the thoughtful service, Zach's Cabin is truly a special dining experience. I would absolutely recommend it to anyone visiting the Avon/Vail area and who is willing to splurge on a perfect dining experience.

    The "sleigh" ride up was good, they could improve by cleaning the seats of snow and having the…read more"blankets" (jackets?) kept in an area from the elements (it was snowing at the time, who knew?). Excellent meal, no complaints and great service.

    Photos
    Zach's Cabin - Interior

    Interior

    Zach's Cabin - King crab dumplings

    King crab dumplings

    Zach's Cabin - Arrival

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    Arrival

    Northside Kitchen - breakfast_brunch - Updated May 2026

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