A World of Food is my go to for large events! I have been using them for years for our company…read moreholiday party of 120 people! The process for ordering is great (they remember me and we pull out the previous years menu and adjust) they delivery and set up everything and tell you when to light the sternos, the food is always plentiful and delicious and they come back after and pick up their racks. I have never not been 100% satisfied! I also have a side hustle helping at other people's parties and when I know they are using A World of Food, I always know everyone will be happy! Pro tip-pay the extra for the supplies (plates/napkins etc) it will make your life so much easier!!

World of Food catered our memorial golf outing and the food was fantastic! Everyone raved all day…read moreabout how delicious everything was! The setup team took the stress out of setting and prepping, and the wait staff did a great job as well! It really added to an already special day and we will 1000000% be calling on these guys for our next event. Thanks to everyone at World of Food! Best, Marie M.

So many 5-star reviews convinced me this was the place to try. With Fink's BBQ now closed for good…read morein Suffern, I've been aching for a local Rockland joint with solid BBQ to visit time and time again. I admit that my disappointment may be weighing on my rating, but let me get this out of the way: Country music? Sure. It's BBQ. That's standard. But having Fox News on both downstairs TV? A very poor precedent to play politics in the area that guests first walk into. Most restaurants with TVs will play sports. Upstairs, they at least were showing Food Network, and that is also fine. Politics is an immediate 1.5 star deduction, and I noticed 13 stars on the menu that indicated this is a recurring theme, not just an error by the waitstaff. I'll also note the waitstaff... well, the one girl who greeted us as first was not the best. She had very little to say, so I asked about upstairs vs. downstairs and she said we could pick. We picked upstairs to get away from the door and the politics, and while that was nice, after bringing us water and taking our order she immediately disappeared and was never seen again. My appetizer came out with the main course, water wasn't going to be refilled unless I shouted down the stairs... very poor start. Fortunately, this was made up by the nice guy (24 years old I think?) who served our food and tended to us the rest of the night. Maybe he could sense the peeve. Maybe he fired her on the spot and took over. But he was very personable, visited frequently to see how we were doing and what we needed, chatted up quite a bit about the food and the restaurant and himself. Great guy, so service is a "push". Other than the music, the ambiance is... interesting. Upstairs is nice and cozy, and there are two sets of stairs leading up to it, one behind the other. Strange. They're both open stairs, but they look totally different. I asked about that, and the nice guy said that the upstairs actually spans two neighboring businesses. Which doesn't quite explain the double staircase but was still interesting to hear about. There are also catered events up there, since this place is first and foremost a catering establishment. He showed us the catering menu, and it's quite a bit more expansive than the regular menu. But no desserts on them, except for special times like Thanksgiving and Christmas, since the owner gets exhausted baking desserts (I'm told). And with all that, we get to the food... First, I tried the sauces. Only two options, neither has heat. Their standard sauce is the darker, redder of the two, tomato based NY-style. The lighter (orange from the outside) is their custom sauce that is apparently Carolina themed with mustard included. I would not call it Southern, as it is rather over-sugared for Carolina BBQ. Second, the wait for the meals was so long, I almost left. It was at least 30 minutes and we were the only ones in the restaurant. Any good BBQ place is doing enough business to have meat at the ready and dishes to prepare and send out. I can finally report that once the food did arrive, it was very good overall. The quesadilla was a little imbalanced - parts were too much cheese and not enough meat. My corn souffle appetizer was delicious, but not Southern in how it came across - too dense and squishy. Southern style is a little softer and puffier. My ribs were tasty but not fall-off-the-bone tender. They were cooked neither low nor slow enough, which makes me think they were not left cooking overnight but rather partially cooked (at best) and completed when I ordered. Which is not right for BBQ. As far as the sides, cole slaw was nothing special. The homemade dill pickles that came with the quesadilla are actually really good! I'm not a dill guy normally. Finally, the potato salad was interesting. Not sure if that counts as a hit or a miss, as the bacon was too crunchy (I can't believe I'm hating on bacon) and the texture threw off the overall impression. Because the waiter who took over was so nice, I ordered dessert. The whipped cream pie is really good, I just wish it wasn't so small for the money, but homemade has its cost and I respect that. Order the $30 pie while it's on the Thanksgiving catering menu! In the end, I'm balancing a lot. Food that would get at least 4 stars by itself, and could be higher with a repeat visit. Both 5 star service and 1 star service. 4 star atmosphere upstairs, 1 star downstairs. That's fifteen stars total, divided by five numbers, so I hereby award 3 stars and will continue to look for a Fink's replacement I can truly enjoy.

Tried NoCo Joe's in Piermont twice. Both times I was very satified with the food. We tried four…read moredifferent dishes and all were very good. We had tried to visit the restaurant on two other occasions during regular weekend business hours, but it was closed to the public for private parties. Unfortunately, the restaurant is not well managed, so the service was poor. On the first visit, we waited quite a while for our food. On the second visit we ordered just appetizers and, again, we waited 20+ minutes, only to get the wrong food and, rather than wait, we ate it, but the food was very good. While we were waiting for our food, we witnessed waitresses carruing food to serve outside seating, and watched them return inside with the food several times, which indicates confused service management bad training. When I got the check, I noticed they charged $11 for a Guinness - pretty expensive for a beer in the suburbs.. We will try it again to see if the service improves,

Rob, Illisa, and the entire team are truly the best in the business! We're so glad we brought them…read morein for a recent event at our home. The menu, food, and service was exceptional from start to finish. Thank you so much!

My son and Future DIL were getting married in June 2025 in Walkill NY. Not being from the area we…read morereceived recommendations from the venue. Without a doubt, Rob and Alyssa were welcoming and cordial! The presentation of food from the Grazing table to the Main meal was amazing, and most importantly delicious!! We received rave reviews all evening. An absolute pleasure to work with, we could not have been happier! Rob and Alyssa went above and beyond and actually lit all our LED candles and centerpieces prior to our arrival, what a surprise to enter and not have to worry prior to the future Bride and Grooms arrival. I highly recommend Robs Kitchen Caravan, they will not disappoint!!

This place is an absolute hidden gem. Nothing but absolute raves for the freshness and authenticity…read moreof the food here. Everything is lovingly prepared by the kind owner,Ana, who goes out of her way to make sure your food and catering items are out of this world. Portions are so generous and I've been trying new things every time I go in. This is strictly pick up, so no dining in, but you take the food home, put it on a plate and it is beyond delicious!

Ana has catered sveral events for me, including most recently my birthday celebration. Her food is…read moreexcellent and we received many compliments from the guests. always a hit!

We want to thank Northern Valley Affairs for caterering our daughter's wedding February 28, 2026…read more This was a Glatt Kosher wedding, held at The Sheraton Eatontown, NJ. All our Guests can not stop talking about how delicious everything was. We had an Open Buffet with over 6 Stations and food coming out all night long!!! The Desserts were simply amazing and abundant. We absolutely want everyone to know Les and Marty went far beyond and above for us!!! Rob and Sharon

As the father of the bride, I was really glad my wife and I, along with my daughter and fiance,…read morechose Temple Emanu-El for a ceremony catered by NVA in June 2021. Although we had many different venues to choose from, this venue was spectacular looking and several friends had said the food and service could not be outdone anywhere. Marty and Les did not disappoint us. From the planning, to the tasting, to the organizing and the big day, everything was taken care of. We had originally scheduled for Fall 2020 however the pandemic made that date not workable for our celebration. Marty was super-flexible and we were able to easily move the date. Questions were answered quickly. Their experience showed through - every contingency was planned for - and there is nothing that could arise that they could not handle - we all felt confident that we were in good hands. And no 'nickel and diming' either - everything was included - including the liquor. I was at the temple early on the big day to meet our florist. I mentioned to Marty that the lectern needed to be moved to allow for construction of the chupah. I came back to the chapel a few minutes later and it was already done! When a relative asked for a pot of hot water to warm a baby bottle, she did not have to ask twice - the request was handled immediately! Our guests raved about the hors d'oeuvres, the entree, and of course the service. The waitstaff answered questions such as 'what is that?', 'is it gluten free, dairy free?', 'is it spicy?' etc. At end of the day, my daughter was thrilled (and that's what really matters), her friends were thrilled, the groom and his family were thrilled. No mistakes, no mishaps, no issues - from the time we entered the chapel, until we drove away late that evening - the event was flawless. And my wife and truly enjoyed the event, not worrying about anything, because we knew Marty, Les and their staff had it all under control! You couldn't possibly go wrong using Temple Emanu-El and Northern Valley Affairs. Highly recommended!!

Have used Richard and Contemporary Foods many times and have never been disappointed.read more

Rich Millman is terrific! His food is great, his service is great, and he takes care of everything!read more

What a great experience I had with DiBari's!! I'm so mad that I didn't think to take pictures to…read morepost here...but from my very last minute request to cater a birthday party for my husband (taking place one week from my phone call) to completion of the service with entire cleanup done by DiBari's..everything was perfect! They helped me to figure out the best menu for the party and made it clear from the beginning that they go above and beyond for their customers. They arrived right on time as promised and began setting up and then executed the event flawlessly. The food was amazing and plentiful! We didn't know them in advance, but we were so lucky to get Laura and Javier, who seem to make a dynamic team! They even helped us with serving dessert which was supplied by me and not part of the services I paid for...but they did it all anyway! I chose to go with hors d'oeuvres only being passed to my 30 guests which I wasn't sure would go well--but it was perfect. I 100% recommend their services!

Even prior to this pandemic Anthony and Michael DiBari have always helped their community. They…read morehave stayed open, making certain they are always following the CDC guidelines while they make delicious food for their clients old and new. I'm so grateful and thankful for their willingness to continue serving the community through this pandemic with their delicious food. They are #1 in my eyes! Please make sure to look at their daily specials. They are amazing!!

Was feeling snacky for lunch so stopped in to Graze & Craze, as they make up individual charcuterie…read moreboxes in addition to their larger platters. The employee who helped me asked about a couple of preferences I had and then got to work, and I had this box of deliciousness after about 10 minutes. Nice mix of savory (salami, pepperoni, cheeses, crackers, bread, dill mayo, hummus) and sweet (fruits, chocolate, raspberry jam). Filling without being over the top!

We had been introduced to Graze Craze by my sister-in-law who ordered the brunch board and lunch…read moreboard for a family party. The boards are fantastic! So we ordered a large brunch board for our brunch. Terrific fresh fruits, raspberry tarts, love the cranberry bread, jelly donuts, hard boiled eggs, wonderful blackberries, strawberries and kiwis. Chocolate, Nutella sauce, honey and maple syrup for the mini pancakes. The boards are fantastic and tasty! Super east to pick up and such nice people and service. Excited for our next party and we will definitely be ordering.