1. Hyatt Place Albuquerque/Uptown

    1. Hyatt Place Albuquerque/Uptown

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    Albuquerque, NM

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    Hyatt Place Albuquerque/Uptown

    3.2 (125 reviews)
    Open Open 24 hours

    Hyatt Place Albuquerque/Uptown Photos

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    Free breakfast of pork carnitas with green chilies and a side of bacon. Outstanding!
    Audrey D.

    What a great stay! Our room was on the first floor not far from the lobby, so I was a bit concerned that it might be noisy, but I was pleased to be wrong! It was very quiet! The room was spacious and very clean; bed was very comfortable. The only change I would like is a larger TV since it serves both the seating area and the bedroom. The complementary breakfast was outstanding! Pork carnitas, scrambled eggs, bacon, tortilla shells, green chile sauce, plus usual continental options of fruit, toast, pastries, etc. We were just passing through for one night, but I definitely would've stayed a LOT longer!

    Harry's corner
    Dan L.

    Staff is very nice and hard working. The room and facilities are lacking. Hot water did not work for the first two nights and we were told to run the sink for 10 minutes to prime the hot water for the shower. This didn't work. At the end of day two, the hot water began to come out hot. Several electrical outlets had no power and I kid you not, the phone made noise like a Geiger counter so we just unplugged it. Maybe this was part of a test pilot for a NM state experience at the hotel. It's 2AM right now but I can't sleep because there is a crackhead across the street playing a radio/singing/humming. The windows are thin and if you're on the first floor facing the street, you will hear a lot of external noise. On day 3 we found a cockroach in the bathroom. We named him Harry. Harry was very fast and avoided the tissue pickup twice before embedding himself into a towel. I don't know if housekeeping will reclaim a towel from the trashcan but Harry's guts are stuck to one side of said towel. Don't wipe your face using a medium towel LOL. One more thing, if you walk out of the pool side exit to the rear parking lot, it smells like propane gas. Be careful. Like I said, the staff is very nice and accommodating. Maybe this is the norm for a lower category Hyatt.

    Isaiah G.

    We were on vacation an decided to stay here. This is one of the better hotels in the area. Check in was easy. There is plenty of parking. There is a little room where you can sit and watch tv. There is a large dining area. The only thing we had trouble with is the key is tricky to use. We were on a family vacation and the room was for a family. It was a little living room. A sink area with a refrigerator. A desk with a light you can work from. There was a little closet. A second sink with a large mirror. The bathroom was your basic bathroom. There was a tiny wall that separated the living room area and bed. The bed was pretty comfortable. This place is literally across the street from a huge shopping center. I would definitely return.

    January 2019
    Rebecca R.

    I stayed at this Hyatt Place when I was traveling for work (Jan. 2019) & first off let me say that the views from this hotel location are SO beautiful! To be able to look out my hotel window & see the mountains was very awesome for sure & this hotel is located directly across the street from the Albuquerque Uptown Mall..literally walking distance. The hotel itself is fairly new & very clean. I do agree w/ a previous review left that the tv is located in a funky way but it does have a swivel on it so you can move the direction of the tv. All the hotel staff were very friendly & I had no issues during my stay. -Rebecca out

    Chelsea M.

    So to start with the positive; the rooms were very Spacious and clean, the breakfast was awesome and the staff handling serving really made any accomadation they could,, they were wonderful plenty! The room had plenty of towels, the hotel is pet friendly, which for this trip was a must! The down side: I wish they would have had the pet fee listed as it was much higher than I am used to paying. The pet potty area was small and had low trees where it was difficult to walk. The person who checked us in did not give any information as to where the iss machine was, when breakfast was, and so on. He seemed all around annoyed. All in all the cons are small details and my overall experience was good. I dont think I would come back here with my pets because of the cost but without them I would.

    Nicole D.

    Very clean and nice staff! We stayed here on our way home from Texas with our two French bulldogs. The room was clean and very up-to-date and the staff was super nice. The breakfast was pretty fresh for Covid I guess but I'm sure it's much better when everything is not prepackaged. The only downfall is they have very limited vegetarian options for breakfast. The breakfast sandwiches all have meat. Other than that it was a nice stay. They have the perfect location next to many stores and even a Trader Joe's !

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    The service at this hotel is a joke. Rude, I could go on but I have better things to do.

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    Page 1 of 4

    Ask the Community - Hyatt Place Albuquerque/Uptown

    Review Highlights - Hyatt Place Albuquerque/Uptown

    Though from out of state, I had rented through Hyatt twice in the past year, neither of which had a breakfast bar nor free parking.

    Mentioned in 3 reviews

    Read more highlights

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    Such a beautiful location, and the food and drinks were amazing. We had some of the best ceviche…read moreand an amazing quesadilla with chorizo, and eggs. We had an amazing tour by my brother who works there as the bread chef. The farmer is gorgeous and the flowers amazing. They have an awesome resort and beautiful grounds. Planning my next trip for next year already and going to stay.

    I was in town from Denver visiting for my nephew's graduation. We had reservations for a Friday…read moreevening. When we walked onto the patio and took in those sweeping views of the Sandias, I was ready to love this place. Los Poblanos has all the ingredients of a truly special dining experience: a gorgeous setting, a thoughtful farm-to-table ethos, and a menu that promises something above the ordinary. Which is exactly why the evening's annoying missteps were so disappointing. Service was well intentioned but unpolished. Our waiter seemed overwhelmed and, at times, unfamiliar with the menu -- a problem when guests are asking genuine questions about the food and wine. We ordered bread which came before our drinks were served. Wine service was inconsistent. I ordered an Albariño by the glass - 6 oz. My sister ordered the Cabernet listed on the menu as a recommended pairing for her entrée, priced at $11. After we placed our drink orders, the waiter returned to inform her that the menu price was incorrect -- the wine was actually $18. She agreed to proceed. He then asked whether she wanted "a half glass or a full glass," which is an oddly imprecise question at a restaurant whose menu specifies pours in 3, 6, and 9 oz increments. She said half glass. What arrived was 3 oz of wine in a small serving carafe, which the waiter simply poured into her glass -- no bottle presented, no taste offered. My own Albariño, by contrast, was brought to the table in the bottle with a proper taste before pouring. The disparity in service between the two of us was striking. A simple, clear statement -- "3 oz of this wine is $18, not $11; would you still like it?" -- would have resolved everything cleanly. Instead, the vague "half or full glass" framing left my sister without the information she needed to make an informed choice. For what it's worth, the wine itself was extraordinarily tannic -- borderline undrinkable -- and I would have sent it back. My nephew ordered a top shelf whiskey. The waiter told him "we don't have that". My nephew said "it's on your menu" to which the waiter responded "oh, let me check on that". There seemed to be too many instances of the waiter running back to the bar to check on stuff. Anyway, it was available. The waiter apologized. We ordered the bread which was served before our drinks arrived. Food took about an hour which is fine - I don't have an issue with that but during that time we never saw the waiter again. I ordered the soup of the day - potato and leek which was delicious. Followed by the blackberry salad, which was my main course. Both arrived simultaneously, with the salad placed in front of me and the soup set to the side as an afterthought. At a restaurant at this price point, the expectation that soup precedes salad is not an eccentricity -- it is simply correct service. When I expressed my surprise, the servers seemed genuinely puzzled, which suggests this may be a training gap rather than an isolated incident. As for the salad itself -- it was pleasant, but pleasant is not enough here. The blackberry salad was the kind of thing you might enjoy at a well-run casual chain: competently assembled, inoffensive, and forgettable. At a farm-to-table restaurant with access to exceptional local ingredients, I expect the plate to reflect that -- more intentional presentation, more layered flavors, something that is more elevated than what was presented. This one didn't. The gap between the setting and what landed on the table was wider than it should have been. My sister and nephews ordered the filet mignon and rib eye. Both arrived pre-sliced -- a presentation trend that has made its way into fine dining, though one that divides opinion. My concern, beyond personal preference, is practical: sliced meat loses heat faster, and at roughly $80 per entrée, guests should receive their steak in the condition that best showcases it. The quality was good, not exceptional. Los Poblanos is a restaurant with genuine promise and a setting that few can match. The concept is right; the execution needs work. The issues I encountered -- inconsistent wine service, course sequencing, and a discombobulated waiter-- are not kitchen problems. They are fixable. I hope the restaurant takes that seriously, because the bones here are excellent and the experience should be too.

    Albuquerque Garden Center - Crafters, spinners, weavers and more

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    It is funny how you can drive by a place a million times and never notice it until one day you just…read moreread the sign, discovering something brand new to you. I drive up Lomas past the Garden Center all the time but I only recently read the sign and decided to look up what it was. Behind all the trees, there is a little Albuquerque gem. I looked up their website and read all about a plant sale they had going on. I got two cute little plants and was excited to see the space. The actual gardens were closed when I went but I want to go back to check them out. I would also definitely go back for another plant sale, the prices were great and they had some fun stuff to choose from. One note, the parking is terrible when they are super busy. I doubt that they are super busy too often, probably only for events and such but when it is, getting in and out is a huge pain.

    My husband and I had our wedding here last year. It was reasonably priced and had a ballroom as…read morewell as a smaller room where you could get ready. There are some rules like no bubbles or confetti, but they are all outlined in contract. We had employees there to supervise and help out. Because it was early April and the gardens don't open till mid April we couldn't have the ceremony in the gardens. It turned out to be less expensive. But when it came time for taking pictures, the staff let us and some of our guests take photos in the garden. The gardens are beautiful and well maintained. They made for a beautiful backdrop for our photos. Although it was not open on the weekends, there is a garden shop that sells fun garden themed items. There is a small courtyard in the front which also makes for good pictures. What's interesting is that the building itself doesn't look that special as I would drive past it every day and wouldn't have known about it if wasn't for the sign. It's a great hidden gem in the middle of Albuquerque and was a very nice venue to have a wedding.

    FreeRange - Another event space

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    I Was invited As part of a Yelp elite event. Free head shots brought me in! Joshua did a great job…read moreand I am looking forward to getting them by email. We were given a very nice tour of the facility. I can see that it is a work in progress and believe it is going to be an extremely great place for those who need space. they provide private offices for rent, big rooms for classes or lectures, and small meeting rooms. I already have an idea how I can utilize the space. There are some fantastic features from when the place was built over a 100 years ago. Let's See this place grow.

    Free Range? I had seen the sign on Central, but just assumed that it was a healthy chicken…read morerestaurant. Once again, it is all in the name / logo / marketing. Don't assume just because it makes perfect sense to you, that the other 99% of us dense folks will know exactly what you meant. And, no, this business has absolutely nothing to do with fowl of any kind that I can discern. It is actually a great Co-Working Space. I stopped in to Free Range for an event that was happening there. While I was there, I asked to have a tour of the space. They were surprised, but very accommodating. I was surprised at how large a space it is and how many different options to work, collaborate and hold meetings of different sizes are available. Private office spaces. Conference rooms and large meeting rooms. Bright and airy spaces. Not cramped / swished together spaces that I have seen in some co-working spaces. If you are looking for an every-now-and-then space, or a more permanent "office" space, check out Free Range. Ask for a tour. They have plenty of parking . . . .and even a 2nd location in Nob Hill, if this location just west of the University doesn't work for you. Why did I only give them four stars? Well, because I haven't actually worked there . . .yet. But, when and if I need a co-working space, this will definitely be my go-to option.

    D H Lescombes Winery & Bistro - Assistant Manager Javier answering the phone to take to-go orders

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    Came here as part of our Valentines celebration. It's a cool place on the inside . My wife had the…read moreSchnitzel and I had the New York strip. We also had the Brussel sprouts as an appetizer. The Brussels were very good. A little sticky because of the sweet glaze that was on it. So be careful if you have false teeth. My steak was ok , it didn't really have a lot of flavor and was a little fatty. My wife's schnitzel was very good tho. The service was top notch and I will definitely be going back here again. It's a great place for a date night or to just hang out with friends

    Came to dinner at this Old Town restaurant in Albuquerque. It looks like it's pretty popular, as it…read morebecame quite busy on a Thursday night. It has a very unique decor up front, with a river rock wall and two River Rock booths. I'm not sure how comfortable they are, but they sure look cool. There's a round bar up front and high top tables in the bar area. Walk a little further back into the dining room where there are standard tables. It also looks like there's another dining room toward the back but I didn't check that out. There's also patio seating in a big courtyard. It is a really lovely patio. Our server started us off with a sample of one of the red wines that comes from their winery. I don't usually like red wine very much, but I did love this wine and ordered a glass. They have a full bar and the other people in my party ordered cocktails. The server brought out some bread and butter to start is off. The menu has a little bit of everything for everyone - - there was some pasta, pot roast, fish, and even a burger. We ordered: *Rainbow trout with mango salsa, jasmine rice, and asparagus. Two of us ordered the trout, but I substituted my jasmine rice with mashed potatoes. *Country pot roast with mashed potatoes and brown gravy *Schnitzel with mashed potatoes and broccolini *Southwest meatloaf with mashed potatoes and The manager came to our table to see if everything was okay. I really appreciate when a manager does that. We had a really nice meal and a nice place and the price was very reasonable. I would absolutely recommend this place.

    Hyatt Place Albuquerque/Uptown - hotels - Updated July 2026

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