Came back for the 4th time after being in Rome again. I loved this place 10.9 years ago and again…read morelast night. 8 years ago. Last year for jubilee. And last night 4/16/26. The food. The ambience. The kind staff. All above par. Thank you again for helping with reservations. For the great food and the wine. If or when I come back. I'll be sure to stop by. God bless.

Made a reservation for my daughter's birthday so she could have pasta in a Parmesan cheese wheel…read more This restaurant delivered and everything was eaten. We ordered an assortment of steaks prepared in various ways, paired with some delicious wine. It was a lovely evening with great service. Make a reservation to be sure to get in. It is a smaller restaurant but cozy welcoming atmosphere.

My godchild recommended Osteria Barberini. Apparently a very trendy and very hard resturant to get…read moreinto so we made reservations about 2 months in advance. They are known for the best Truffle anything anywhere. lol. A little tricky to find and very small. Maybe 6 or 7 tables at most. I was surprised when I read the Yelp reviews that a few of my awesome Yelpers also dined here too and gave high marks so I was very excited to give them a try. After ordering some tasty vino we went the Focaccia with mozzarella, black truffle with a truffle cream sauce. The Focaccia was lite and a thin crust. Topped with some delicious mozzarella and black truffle made this appetizer and home run choice. After the Focaccia I decided to stay on theme and went with the Fettuccine al tartufo nero e porcini (fettuccine black truffle & porcini mushrooms). Holy cow, a delicious culinary delight. Some other hits of the table included the beef fillet with green pepper sauce & Digione mustard. Astice grigliato, verdure al vapore e maionese alla curcuma (Grilled lobster with steamed veggies in a mayonnaise turmeric sauce and a Lasagna, tartufo nero, funghi, mozzarella e grana (lasagna with blach truffle, mushrooms, mozzarella and Parmesan cheese) All were just amazing. Impeccable service and an old world Italian charm decor made this a delightful experience.

Known for their truffle dishes, we decided to try the focaccia with truffles and it was a great…read morestart to the meal. It was a busy restaurant but we were also there right around the big holiday of Ferragosto but I would wager it was mostly tourists in the restaurant. Our pastas were great; we wanted to stick with the Roman pastas for our dinner. This was also a very convenient location.

This was the peak meal of our entire Italy trip! Delicious steaks, perfectly cooked! Staff was all…read morehelpful and friendly. We loved the wine cork ceilings, fairy lights, and clever angus heads adorning the walls.

They refused to accept our order because we all ordered pasta. They took our orders, and did not…read moremention anything while ordering but once we put in the orders and got our drinks they said "we cannot accept your order because you did not order a steak. We are a steakhouse so one of you must order a steak". So...we're going down the street to a pasta place and letting everyone else know. Ambiance is fine and everyone was very polite but the rule is ridiculous.

Perfetto! Huge and gorgeous wine list with seasonal dishes prepared with care and love. I allowed…read moreour conscientious server to chose my plates and wine. The white was complex and profound. Started with a cod wrapped in puff pastery that was more like French quenelles. Fantastic. The main plate of clams and crabs tasted like the sea but sweeter. My husband's dishes were equally sumptuous. Finished with pistachio semifreddo.

Great service, awesome pasta. My friends and I all got pasta and me and one other split the…read morecarbonara and the gnocchi ragu. Both were tasty and cooked perfectly.

Went there with friends who highly recommended this place and LOVED IT!!! We all had different…read moretypes of cuts, every single one was cut and cooked perfection. The fior di zuccha was delicious and their beer selection, although not big, was very satisfying. Everyone working there was so nice and the ambiance was what you could dream of. Perfectly perfect.

We tried to eat here multiple times not realizing that they didn't open until 7pm. We found them…read moreopen tonight and they did not disappoint. The arribiatta sauce with penne pasta was out of this world. The zuppoli was fantastic, the fried Cod was yummy!!! The steaks were among the best I've ever had and the atmosphere was exceptional and the whole evening was a real delight, topped off only by the great waiter who served us!!! Highly recommended this to any carnivores in Rome !!!

I was in search for steakhouse in Rome and came across this place. The service was great and food…read morewas superb. I would highly recommend their Baires salad.

We came here because we needed a break from carbs and Italian food. Why not eat steak?…read more We got the mixta to try the different cuts but honestly they all tasted and felt the same. It didn't have a beefy flavor at all for being steak. The chimchurri also was very herbaceous compared to other versions I've had. I had a hearts of palm appetizer that was really good! Other than that it was a nice escape from other foods in Italy but it wasn't mind blowing steak.

This is cool little meat market, the price are reasonable, and service was nice! I order a 30 days…read moreaging Burger was very tasty! If you are passing by the market then you should stop to check it out!

Went to this steak house with a large group, prices were very reasonable and the quality of the…read moremeats were superior. When ordering your meat you leave the table and goto a person that is like a butcher who will advise you on the cuts of meat. Once you have chosen your meat he cuts it from a slab and grills it. Some people in our group ordered pasta and there were no complaints. I also enjoyed the house made potato chips that they bring to the table once your steak arrives.

This place is amazing. You chose your cuts of meats and get ready to drool!!read more

Beautiful place outstanding outside tables with a misting if you get hot. Great food great service.read more

Pizza was fine, Calamari was really good. The meatballs were cold, obviously frozen. The ravioli…read morewas overcooked and didn't taste good. The spaghetti was below average with more cold meatballs. Skip this place.

Awesome Restaurant. Food,service ambiance,appitizers, the wine. The history of the restaurant it's…read morein a 1200 year old building.