**Ce Stamo a Pensà -- Rome **…read more
After a long flight and arriving in Rome late at night, we decided to stretch our legs and walk around--and somehow stumbled upon this little gem. There were no tables available when we arrived, but we figured the wait might be worth it. **It absolutely was.**
While we waited, they offered us some wine and a little bite--almost like a small pastry filled with cheese and tomato--which was such a thoughtful touch and made the wait feel effortless.
Once seated, we ordered more wine along with two Roman classics: **Cacio e Pepe and Carbonara.**
The **Cacio e Pepe** was exactly what we hoped for: beautifully creamy, cheesy, and well balanced without feeling overly heavy or greasy. The pepper came through nicely, complementing the richness of the cheese rather than overpowering it.
The **Carbonara** was equally impressive. The pasta had that wonderful fresh, silky texture, the sauce was rich and intensely cheesy, and the pancetta was perfectly crispy and salty. Every bite had the right balance of creamy, savory, and salty.
Ambiance was quiet, chill and very welcomely.