I had a horrible experience! I asked for a Coke Zero, they brought me a "on tap" one, ok, not a big…read moredeal, they said I should have asked for canned (I think the waiter should have told me there was a choice...) but, again, no problem at all. The problem is that I asked twice if he was sure it was a zero one (I'm diabetic) the waiter said, twice, 100% sure, my blood sugar after the drink got almost to 300 (I didn't have anything else than the coke)! Maybe it's just an accident, but for me, and in my opinion, very bad, so I won't go back there again, nor tell anyone to go! For me (having a special device), it's been just a bad evening, but I don't think this is the way to manage a business, and how to deal with customers!

The service is absolutely amazing! They speak English. The chicken in bell pepper sauce melts in…read moreyour mouth. The fruit dishes are so good, haven't had cantaloupe that tasty in decades! The iced coffee with cream, delicious. Breakfast is tasty af. They have gelato too! During our 2 weeks there, we became regulars. I recommend outside area, you can sit & people watch. When they are busy it is loud but fun. The menu is in English. Highly recommend!'

Great ice-cream! They also have a chocolate fountain (black and white) to pour chocolate inside…read morecones before putting ice cream on top. Fantastic!

Amazing ice cream!!! Fresh, delicious and very clean.... This is what ice cream must taste like in…read moreheaven...

I thought the gelato being in tins would be good so I was going to let the poor service slide…read moreBut damn that ice cream was bad I threw it away Come to think of it , when I arrive "first" I was serve second since her friends showed up Absolutely rude

The gelato was creamy and delicious. Both flavors I tried (Mennella's specialties) were quite sweet…read morebut they complemented each other. Didn't seem anyone tasted the flavors before ordering? They just knew what they wanted and went for it. The cashier couldn't be more disinterested in serving customers. When we were waiting for my receipt, she picked up her phone and started scrolling. The gelato melted pretty fast! I rushed eating it because I didn't want most of it to end up on the ground. There were a few benches outside the shop.

Very flavorful gelato at this business. My Tiramisu, coconut and lime flavored gelato were well…read moremade and quite tasty. The colors of the gelato were vibrant, and the base fruit definitely showed through and was very pronounced, especially with the lime and the coconut. Overall, an excellent product is being sold here. Note this is a takeout counter only and there is no seating at this business. So if you're looking to sit down and enjoy your gelato, you should definitely consider another business..

So, head north from the Colosseum. Keep going. Avoid the endless tourist restaurants, snack bars,…read moredrink bars, gelateria, souvenir stores, cafes, etc. Continue when the crowds don't, when the waiters stop trying to snag you into their places. Keep going, like you're headed to the Cavour metro station ... And follow the directions to this place, just a few minutes past the worst of the crowds. It's a tiny little place, but the gelato is fantastic, the service patient, and the cold wall above the entryway is worth the price of admission on a hot day. Small cups for EUR 3.5, medium for 4.5, and more than worth it. There's no good outdoor seating (some steps across the street), and the line to the door can be long ... but still worth it.

1. Blood Orange Ricotta Gelato with Cinnamon…read more 2. Chocolate Gelato Dotted with Large Pieces of Orange Peel. 3. Whipped Cream on Top of All of That That is Even Better Than the Gelato. 4. A Cone Dipped in Fresh Liquid Chocolate 5. A Cookie Dipped in the Same Fresh Liquid Chocolate Standing Straight Up and Down in the Whipped Cream All of this was just as amazing as it sounds here. * * * Steve McQueen was hiding in the Chocolate that was lining the inside of the cone. As I was nearly passed out in bliss over Blood Orange Ricotta Orange Peel Chocolate and Whipped Cream The Chocolate in the Cone decided to make the Great Escape. It tunneled its way to the bottom of the cone and all of the chocolate prisoners made a mad escape through the very end of the cone. My shirt and my jeans were completely covered with large pools of chocolate from navel to knee. * * * Wearing chocolate like that is a Badge of Honor. It shows you have really been there. They sell clothes in Italy if it really comes to that. * * * For gelato like that, you should be ready to do Anything !

I tried the stracciatella and pistachio, topped with a little panna, and I'm still thinking about…read morethem. The texture was incredibly creamy & smooth, and the flavors had this rich, honest depth that made each bite feel a bit special. The panna added just the right touch without overwhelming anything -- it all came together beautifully. One of those gelato moments that stays with you long after the trip. A spot I'd happily go out of my way for again.

My husband and I had dinner at a pizza spot adjacent to Frigidarium, so we couldn't help stop by…read morefor dessert. I remembered it also being highly recommended to me by one of my friends. Frigidarium had a small storefront with room for a few guests at a time. Our timing was lucky, because we had arrived ahead of a big crowd. When I ordered and looked over my shoulder I saw that the line was snaking around the corner. Service was fast though, so people were in and out considerably quickly. I ordered the Frigidarium flavor and one that looked like a berry vanilla swirl with chocolate bits. I'm sure my mouth dropped when they asked if I wanted white chocolate, milk chocolate, or whipped cream at no additional charge. Based on the flavor palate I got white chocolate that becomes a hard shell when poured on. Loved everything about my gelato. I enjoyed both flavors with the white chocolate, and I got a bonus chocolate cookie from the Frigidarium flavor.

Every time I come to Italy, it's a personal mission to find and devour gelato daily--because…read morevacation calories? Yeah, they don't count! This spot didn't disappoint--the gelato was absolutely gorgeous and tasted just as amazing. Heads up: they only let us pick one flavor to taste test lol so choose wisely, but honestly, it was worth it. Open late, delicious, and just what we needed to end the night right!

So far most favourite ice cream place…read more Sapori di Sicilia, after many experimental visits (almonds with pistachio), is still my favourite. Also the lemon is good if you like it not too sweet but a bit tart. Or mandorlato, something with almonds. They have no extra small portions for children like other places, but their smallest cup is small enough and not expensive. Every time I go, they seem to have a new flavour inspired by the current season. Newest discovery, figs with honey. I think it's called Polly? It rather tastes like dried figs which I didn't expect. They have about 3 types that deal with Nutella. My favourite is Nutella cremoso. One on my bucket list is ricotta and pear. Very curious about that one. But they are not trying to have nothing but very fancy special out of this world flavours. Of course the classics are available, too. A favourite for children might be panna /cream ice cream with smarties in it. I'm not sure if they make your kid smarter but happier for sure :)

One of the (if not the) best gelato flavors I've had in Rome!! Ordered the chocolate flavor which…read morewas incredibly dense and rich!! They add nuts or chocolate chips inside the interior of cup so it adds a delicious texture! I love that they add texture here rather than only creamy gelato. I there was a bit of a wait on Wednesdays after dinner but it moved by very quickly and we were in and out!

Yup. Better than others so far. Cute, busy, efficient, most of all - good gelato. Maybe not a warm…read moreprocess - but not overly sweet. I would go again if offered. Flavors were understandable - good variety.

What a pleasant surprise to find this little gem one day. I pass that street often and never paid…read moreattention until one day I saw it and decided to try their ice creams. It is one of the best ice creams I had in Italy and I have been to many places. They have a large selection of flavors, not only ice cream but also other pastreis. The ice creams are creamy and not too sweet. I am a person who does not like anything too sweet so it's perfect. They also can make ice cream cake to order, including gluten-free. We had one cake and every one was raving about it and asking me where I got it, these are locals who asked me. That's how good it is. Whether you want a small treat or a big birthday cake, this is the place. During the day, you have to pay the city parking if you park in the blue line. Just watch out for the abusive parking attendant on the main street, you don't have to pay after 8PM. Ignore him or tell him off.

This corner ice cream store is located near a few popular restaurants. The staff working here is…read morevery friendly and welcoming, patient with questions and provided good suggestion. The gelato quality is great and very affordable, four scoops on a cone only cost €4. I've tried their pistachio, hazelnut, salted caramel, and Fantasia Napoletana, they are all delicious and I particularly like the last one their store special flavor.

Great artisanal gelato. Try the Amarena, it's great. Nothing better than a pizza at Trianon, then…read morewalking across the street to Gelateria Polo Nord!!!!