Had outstanding brunch experience Valentine's Day Sunday! Appreciated decorations, which included…read morelighted arch perfect for couple's photo, live music, & French themed menu & staff (we were seated by Napoléon) LOL Strong cocktail program- Irish coffee knocked me on my a**, mimosas for table, husband took a beer 4-pack home & later commented (Gooder Wooder & Paw Pound) were good choices. Could not have asked for a better server than Jeffrey. I'm a foodie, details matter, get it right, don't bring me cold food or overcooked eggs- he took care to make sure we ate well. Apps were memorable- Maple Sausages, French Toast Flight, still haunt me. Sausages cooked in Maple syrup, not revolutionary but these be good, satisfying. French toast bores me- but this was deep-fried producing satisfying texture & savoriness, finished w/ berries, cream cheese, peanut butter. Monte Cristo had salty ham, gruyere, sour cherry jam on croissant- nothing really needs to be said beyond yum! Disappointed they didn't have the SPAM flight. Otherwise, a thoroughly enjoyable experience.

First time here and came on a recommendation from friend for dinner. We made reservations, and that…read moreseems like it was a smart move as the place was constantly busy while we were there. They have both indoor dining as well as a small outdoor dining area as well. We ate indoors and our waitress Nikki took great care of us. There's also a bar inside with TVs around and we were able to watch the Flyers game while having dinner. We started with the cheesesteak egg rolls, which were really good. They pour different sauces onto the plate, which my son didn't like as he doesn't like the sauce, so would have been nice if they had just put them in dipping bowls instead. For our entrees, I went with the lobster ravioli special, my wife had the fish and chips, and my son had the steak frites. Portion sizes were large so we felt like we got our money's worth. Most ravioli dishes don't come with much, but there were 7-8 in this dish along with chunks of lobster on top in addition to what was inside the ravioli's. Although we were full, my wife and I split a tiramisu for dessert, which was good. It's rather loud inside. They have a shuffleboard outside the bathroom area and I believe billiards downstairs, although we didn't go down there. I'm glad our friend recommended the place and we will definitely be going back.

Well... Hmm... it's not a BAD place. But it IS a little odd…read more If you are a party of five to fifty, this is your place to be! It's a cafeteria-style restaurant, where you place your order at the counter, they give you a number for your table, and then you... find your own table... and plastic flatware... and paper plates. Um... okay. It's a GOOD place to eat, with great pizza and beer, but perhaps NOT where you want to take a date. It's LOUD, with LOTS of loud people in a party/family type atmosphere. They ARE, however a proud microbrewery and their beer selections are truly excellent. I was a bit miffed at the payment screen asking for a tip, when they really provide no real personal service. If you're a group looking for a group atmosphere, you'll love it. If you're a couple looking for intimate conversation and personal service, you NEED to skip it.

The buffalo chicken pizza is amazing! I love the area…read moreoutside, it's perfect for kids to run around and play. Staff is kind and friendly

The food was good. Tacos were what we had and they were delicious especially the Smoky Reuben with…read morehomemade Pastrami. One of our party had the Slap Ya Mama Mushroom soup and they loved it!

Love coming here for the pizzas and our goto pizza is the Rabbit Hole pizza. The crust seems to…read morehave been swatched in a garlic butter sauce, which is so good! Service has always been friendly and good. When you first walk in, there is a decent size bar and then they have two dining areas. The chairs at the hightop tables aren't the most comfortable. They do have outdoor seating when the weather accommodates.

We absolutely loved our experience at Hidden River! The food came out so quick, and was absolutely…read moredelicious with great portion sizes. The beer was amazing. Staff is super friendly too!

Went here with my son and we had a great afternoon! I got a really good triple IPA and my son whose…read moreyounger got a birch beer lol. We had a nice time sitting out on the deck and it was packed with many people and families. Love going here and plan to visit again very soon!

Very cute place! I love that they have an outdoor part although it was way too hot to hang out out…read morethere unfortunately! I love that the food truck is from Nikki and Aunt in Pottstown! It was really too hot of a day to enjoy it, but we will be back! I'm dying to try the Smashburger! I found the beers to be good!

Super insane wait. The food is good, but not even being warned after ordering that it's gonna be an…read moreover hour wait?!?! Could have went to three other places to get food by now and have already ate. Poor service. Also saw a mouse...

Different Cheesesteak #1247. If Jennifer Aniston and I had a baby, it would be Artillery Brewing…read morein Pottstown. She would represent Artillery Brewing's Cherry Sour from the Rebellion Collection. I would be the Deezy made cheesesteak. You read correctly, Deezy is back, and he is at Artillery Brewing!! He has put together a good-looking menu for them. All of the cheesesteaks are named after Pottstown stuff. I got the No Hano. In my simple terms, it is a pepperoni pizza steak on a garlic bread roll. It is a corropolese roll. A pepperoni pizza steak was my go-to in high school. On this cheesesteak, the pepperoni was on top, and the sauce was on/near the bottom. It was 2 different bites, top/bottom. I prefer everything mixed together. This cheesesteak has plenty of flavor. If it is an option, I would save the $3 and get it on a non-garlic roll.

I add long hots and sauce to my Chestnut Street Cheesesteak ... which starts with a garlic roll,…read morefried onions and Cooper Sharp ... for my absolute favorite Cheesesteak. But, don't sleep on the fries, which are substantial and fantastic.

Support Local, Support New, Support beautiful food. With a…read morefacelift, an awesome logo and fresh pasta we stalked Contessa until it opened. And here it is! And our experience yesterday here it was- Jumped onto Contessa's website around 5:30pm to see next available reservation as a 8pm bar slot. Took it and eagerly anticipated!! We arrived, were greeted readily and repetitively at the hostess stand. Graciously cared for in all the asks of our seating. We sat at the last two seats, facing the bar. The layout of the restaurant mirrors United- but the paint and pictures and plates give it a new look but fancy Sunday dinner feel. Decor upgrade for sure, however we sat in eyeshot of an eyesore. A very large printer with reams of paper sat behind the bar. Paperwork and office work is not for the customers dining experience. Our bartender/server was conversational, helpful and made a great mocktail. What a wonderful selection of mocktails! We tried the Apple Pie Old Fashioned and the Grapefruit Sour. Sweet and pretty. These will make wonderful cocktails once they are licensed. The rosemary sprig in the Sour hit your nose with just the right aroma. We moved to starters. Oysters- No, ran out. Ooooof. So we moved to the Beet Carpaccio and Ricotta Toast. These arrived slow. Our hunger outpaced the food...there was delay. The beets were bright, soaking, clean. This marinade gave veg and not earth. The fennel was a delicious accompaniment. The ricotta toast was tasty! The ricotta was light, airy and sweet. Gave Italian french toast. Yet would've preferred a square of focaccia, rather than a toast point. The main event brought surprise. I ordered the Cappeletti with the shaved truffle and my husband the Duck Ragu. After about 15 minutes our server returned. No Cappeletti. Bummer. However, was offered a Pappardelle feature of chef creation. A pappardelle wheel with truffle and cheese. Gave it a go. Orders up- Mood down. The pastas al dente, cooked perfect. But that was the notable success. Both dishes were lacking depth, brightness and originality. They tasted alike, not in flavors, but in soul. The Pappardelle was just there. Nothing popped. Except the charred corn. The Duck Ragu, it was just not good. Chicken pot pie campanelle. The duck flavor was lost. Plates here are small overall, so the pricing fits the portion. Which is nice to actually eat your meal and not leave with a take away. We'd love to give a Yes to Contessa, but for now an Italia-No. Rounding up for Yelp, but wanting to score a 3.5. It's the entrees, they need flair, flavor and focus. Don't be afraid to be bold. Like art, as an original painting rather than a print. Let's learn what Contessa can be!

Contessa Pasta Bar was an absolute delight! I went with my girlfriends for dinner, and we loved it!…read moreThe quality and care in every dish was perfection. For our first visit, we decided to share a variety of plates--and loved every single one (even a few not pictured!). We're already planning to come back with our girl group to try the multi-course tasting menu. Honestly, each dish was better than the last, and I can't wait to explore more of the menu at this new Pottstown gem. As a fan of Rivertown Taps in Phoenixville, I was so excited when I heard about this new spot opening--and it did not disappoint. I'll definitely be back and can't wait to see what's on the menu next season!

Food and service were good Outdoor seating with small but…read moreenjoy seeing creek view. Would return again for lunch with a friend.

great place for adults and family. very comfortable…read moreenvironment. over the top service. super clean bar/ restaurant. first off it is a bar , but don't let let scare off family. great food options even pasta . seafood, pork , and decent vegetarian options . nice beer selection and a huge deck with bar . rumor is they offer great soups and everyone talked about their wings and chili . you have to check this place out you won't be disappointed.

The food here is amazing. We've been talking about it ever since we first went. The inside of the…read morerestaurant is very clean, nice, and overall just a great environment. The service was great as well very attentive, helpful, and kind. I will keep returning to this restaurant!

The inside of this location is beautifully decorated, and there are four tables outside to enjoy…read morethe nice weather or people watch. The servers were fast and pretty attentive. The menu had a lot of options but I was sad to not see any guacamole. Overall everything was ok. There was not a ton of flavor in anything which is disappointing when it comes to Mexican cuisine. On top of the flavor issues, the chips were flimsy and not crunchy at all. This place has potential and is very reasonable price wise but they need to step up their game big time!

I used to come here all the time. I haven't been there in 3 years and i was really craving their…read moregood food. Service was great, but honestly highly disappointed on the food. I used to get the beesting boneless wings (used to be fried and very saucy) they had a great spicy flavor. I would also get the cheese steak egg rolls those would be fried nicely and cut on an angle served with a spicy ketchup. I had ordered that thinking that's what I was going to get, but this was honestly cafeteria food. Chicken is soggy like frozen chicken you'd get from Walmart the sauce is soaked into it. The eggrolls were served with marinara sauce. Over all not what I was hopping for. And almost $30 for that was very insane. I'm not sure if there is new management, but they need to bring the old food back. Overall would not go back and not worth the price when I could've gone to Walmart and got this.

I was disappointed in the menu changes. Wanted as you roast beef and their loaded fries we're yummy.read more