Top top m tapas in sevilla, plus attention 200% Jaime and all his cowokers did a great jobread more

Holy %#¥&@ this places was incredible! We almost didn't go in favor of a shorter line elsewhere,…read morebut someone in line told us it will move quickly, and it did. The food was spectacular (falls in my top 5 ever!) and the service, plus ambiance were top-notch. Table for two, 5 tapas and 3 drinks.... Cost? Under $40 USD. We were so blown away we'll be back here tomorrow too.

The best food I had in all of Seville.. stopped by this place for late dinner during my recent trip…read moreto Seville and this place did not disappoint. We ordered their roasted lamb with cous cous, garlic shrimp croquetta (that was the croquetta of the day), pork cheek stew with potato purée and the chocolate panna cotta for dessert. We also ordered their sangria and tinto de verano. Every dish we ordered was AMAZING - tasty flavorful well seasoned melt in your mouth meat bursting with flavors. We devoured every bite and it was hard to pick a favorite. Both the lamb and pork dishes were 11/10. Not just the taste but the presentation of every tapa was fantastic. Their drinks were also great. The dessert was to die for. This place is super packed during peak dinner hours and there is barely any room to stand. Since we walked in around 11pm, we got a seat and were well taken care of all thru the night. Also noticed alot of veggie options on the menu which was great. Service was awesome ambience is chic. I am certain I am going to crave their tapas once I am back home. Highly highly recommend this place when in Seville.

Where do I begin? Let's talk about the ambience. To call this place rustic would probably capture…read moreit best, it's really probably more like a cafeteria or a school room at a very old school. Tables perhaps a bit close together, not terribly comfortable. Loud, busy. As far as the service, it was our impression that our waiter was the only person serving the 30 or so tables in their dining room. Suffice it to say the service was not fast and not good. Inexplicably, every time we ordered a Coke we were asked if we wanted a Coke Zero. If I wanted a Coke Zero I would have said the words Coke Zero. Even when I asked for another Coke, he again asked "Coke Zero?" It took next to forever to get the check, and forever to get a cappuccino. At one point I took it upon myself to point the waiter to a table behind us that had been desperately attempting to get his attention. This was all not good. As to the food. First, our fault for not knowing what tataki meant. We did not expect to receive salmon that was seared on the outside and raw on the inside. So that one is on us, although we also think the meal came tepid at best. The lamb on couscous was dry and tough. The pork cheek stew was actually pretty good if a bit gluey. The calamari was good. The sushi as they called it was average. What they called the tiramisu was more like a pudding with some liqueur and chocolate on the top, and a little bit of breadish stuff in the bottom. Not my idea of tiramisu, and probably not yours either. So we could not get too excited about these various dishes. But what was particularly frustrating and bizarre was that two people sitting across from us ordered food that looked absolutely delicious. So we got to sit there wondering why we didn't order what they ordered. They ordered a large beef dish with potatoes which is on the menu, and we think they ordered a large octopus meal although we are not sure. Everything they had looked better than anything we had. So it may be that we somehow just picked the wrong items. So it was a strangely frustrating meal. This place has good reviews and we expected good tasting food. Unfortunately it did not work out that way, and the ambience and service were negative contributing factors. I can't entirely write this place off, only because the food other diners received actually looked very good. But I don't think I would go there again.

Our favorite meal so far in Seville. We booked a table for right when they opened at 8:30pm and it…read morewas very busy so I recommend a reservation. The inside is a nice upscale dining with mint green colors/cool lighting. The food was phenomenal. The cod fritters blew us away and paired perfectly with the peach aioli. The patatas bravas were delicious with a sweet/spicy tomato sauce with mayo drizzled on top. The risotto was very creamy and cheesy. The burger was fantastic with a load of aioli and freshly made sweet potato chips on the side. We highly recommend a reservation for La Brunilda while you are in Seville!

Oh my, this is easily THE BEST place I ate at in all of Spain! This place is an absolute must, but…read moremake sure you make a reservation if you want to dine here. When we arrived at opening for our reservations, we saw them turn a few people away who attempted to dine as walk-ins. The restaurant has a modern and clean ambiance. Almost everything on the menu has a half portion, which I really liked --this meant I got to order and try more items. Although they recommend about 2 half portions per person, we couldn't help but order 5 items. To start, we had the Risotto (€8.90) and Grilled Octopus (€12). The octopus is so tender and the vegetable gives a nice balance, which is perfect as a starter. But the risotto is out of this world --easily one of my favorite risottos for how cheesy it is with the truffle flavor from the mushrooms too. It's a match made in heaven! Next, we had a variety of meat dishes: Duck Confit (€7.90), Sirloin Steak (€12), and Grilled Iberian Pork Shoulder (€8.90). The steak was perfectly cooked and a must for all carnivores. You also have to get the duck for how nicely it is presented, although I wish there was more meat on the duck. I would probably pass on the pork as it didn't stand out to me, but it was very tender. This was such a memorable meal that is worth coming to Seville for. I wish I had more room in my stomach to try all the dishes, especially the desserts. This means I will definitely need to come back one day. Until then, come eat here and experience it for yourself.

British pub and highly rated food. We took our vegetarian…read moredaughter who found the quesadilla much to her liking. And open longer hours than other local places.

Loved the vibe on a Saturday and Sunday with the EPL matches going on. Good food & drinks! Guinness…read more& Jameson shot. Can't go wrong.

La Carboneria is a vibe. Flamenco show was outstanding. The crowd was awestruck. Firstly, you need…read moreto be seated upfront as close to the stage else you cant see any of the footwork which is awesome in flamenco. So, you walk in buy a drink and show up towards the end of the previous show so you can grab a seat upfront for the next show. We did this and landed premium spots right in front of the stage. The drinks were mediocre and we dint order any food. But it was worth it for the flamenco show. They do strictly ask not to take any photos or videos and you can pay them whatever you feel like post the performance. We had a fantastic time and recommend this place to others as well.

Note: cash only We…read morecame here on our first night in Spain to grab a drink and catch the flamenco show. There was a show going on when we arrived around 10:50, so the main entrance was closed off, but we went through the side entrance and ordered drinks at the bar. I got a small glass of the orange wine, since I heard that was the specialty in Sevilla and wanted to try it. It was a sweeter wine but had a slightly bitter after taste. There were already a lot of people there, so it was a bit hard for us to see the performance, but from what I could see, it was really good. When it finally ended around 11, the lights came on. My friend and I didn't want to wait around for the next performance, so we finished our drinks and left. They also have plenty of seating outdoors in the courtyard, so if you want to just grab a drink but not watch the show, you can always sit outside and chat.

One of the best meals I've ever had in Spain, and that's saying a lot! Fresh, fresh seafood…read moreprepared perfectly, and a nice ambiance without feeling stuffy. Great service too. I highly recommend the pescaditos fritos and the artichoke appetizer, but you really can't go wrong with anything on the menu.

A really unique mix of traditional and non-traditional tapas, very tasty bites and really…read moreaffordable prices considering the amount of food we got (about 66 euros for 10 dishes + drinks)! Some of our favorites were the mushrooms and chorizo, pork & cheese, smoked salmon, and pork cheek. Mushrooms were just a great pairing of textures and flavors. Pork with cheese was really salty and flavorful. They gave a very generous portion of salmon with dill sauce. The pork cheek was super tender although maybe a tad underseasoned. Overall the food was was very tasty. The place was extremely crowded; we got there relatively early for dinner and sat at the bar. The place was completely packed and there was a constant line so I'd recommend making a res if you're able.

L'Oca Giuliva is okay. Yes just okay. Actually it is a TTT restaurant (tourist trap type) trying to…read moredisguise itself as an authentic Italian. We should have known better as the location screamed "come on in to a charmingly decorated restaurant and pay outrageous prices for a pretend authentic Italian meal". Oh well, our fault. We were short of time as we were catching our train for a five hour journey. Obviously planning on a satisfying meal for lunch. Service was just that. Service. No big smiles welcoming us in. No friendly greeting. No explanation of the menu. No suggestions. Though the interior had only three tables occupied and one table occupied outdoors, we definitely did not feel like we were treated as guests who would be spending 60€ for lunch (food only, no beer or wine). Not that the food was real bad but so many things were lacking to make it even good. First off, they plop a small paper sack of two hard as a rock bread rolls in frint of you. No explanation. Drop and go. Yep, remember its not free. This practice sucks and should be illegal. You will pay 3,80€ to gnaw on stale bread while hoping you don't break a tooth or make the roof of your mouth raw. I know, it was our choice to go ahead and eat it, but since we had decided to have only one meal today, we were very hungry by 13:30h. I had no idea it would cost 3,80€. At most this day old should cost 1,50€, no actually it should be free! You are also served a few black olives (strange as in Italy I have only been served green). Olive oil, wine vinegar and salt & pepper was on the table. Good thing for the oil since soaking the stale bread in the oil helped us swallow. But...wine vinegar? At an Italian restaurant?? Where is the balsamic? Strange. Our starter was the Caprese Salad. In my attached photo, I actually 'dressed it up' on my own with oil, vinegar, salt & pepper. Oh my. Look at this. For 15,90€ we got a PLAIN sliced not ripe flavorless tomato and a round of simple mozzarella cheese with a decortive teeny sprig of basil. How pathetic! What would this cost you at the local Consum grocery?? Possibly 1,20€ for two tomatoes (though this was most likely only one and a half tomatoes) and 3,50€ for a ball of mozzarella. Not even quality Burrata cheese!! No flavor. No basil. No herbs. No pesto. No balsalmic reduction. No SOMETHING to enhance the empty flavor. And the price. Oh my. For our mains, we both chose off the 'fresh pasta' menu. Again this is PASTA and each dish was quite pricey. Mine was the Tagliatelle Tartufo. Not even FRESH mushrooms. Really. Canned mushy 'shrooms were stirred into my pasta with maybe a bit of truffle oil to pretend to taste like truffles. No shaved truffles. No truffle flakes. No offer of Parmigiano cheese - which is always offered on a pasta dish. No one ever came by to offer any shaved cheese. No twirling spoon. How is this an ITALIAN restaurant??? And the price? For a fist size portion...16,50€. YIKES! Husband ordered the Ravioli Pecorino Pere. At least it was flavorful with the butter and thyme sauce. But the pear stuffing was very limited. These were the flatest - or least filled ravioli we have ever seen. An easy way to stretch their costs but still offer the dish. This cost, crazy at 16,90€ Bottom line, this is more like a VERY overpriced fast food Italian. They are definitely not using Nonna's old original recipes. L'Oca Giuliva is here in the tourist trap area of Seville to do just that. TRAP you into paying absolute crazy high prices then having the nerve upon checkout with the credit card reader to ask for a tip to be added to your tab. Come on. This is Spain. Tipping culture doesn't work like that. It is not a requirement!!! We leave a few Euros IF we feel service/food/experience was exceptional. Our experience was none of these. (And I do know this as I am a permanent resident of Spain since 2018. Please don't TRAP your guests like this. Simply stop!) Visit was Thursday January 16, 2025 at 13:30h

Seville is such a charming place. The restaurant is located in a great location within the center…read moreof the city. We made reservations in advance and arrived early. You definitely want to RSVP in advance. We saw multiple people being turned away, as they were fully booked. The all white theme decor was cute and instagram-able. We shared a few dishes to get our hands on their best dishes. The Mortadella Pistachio Pizza was outstanding. Fiordilatte, pistachio cream, bologna mortadella, provolone and ricotta. We balanced out the pizza, with the Natural Salad, young sprouts, Burgos cheese, blueberries, raisins, almonds, pistachios, sunflower seeds. Make a Resy, get there early, and enjoy a nice walk to and from your hotel.

Had a hearty scrambled eggs with whole wheat toast, avocado, mushrooms, and blistered tomatoes…read more Salt and pepper could be added to taste. Coffee of any type could be selected. Latte was a bit too strongly extracted for the espresso but the food wad excellent! Nice vegetable filled meal too which is a nice plus since Spanish food can be rather meat-heavy and lack fiber.

I am visiting from California and craving live food such as a fresh salad…read more Filo popped up when I searched for salad near me, and the power salad looked exactly like what I had in mind. We walked here after spending three breathtaking hours at the Royal Alcázar of Seville. I ordered the power salad. It was a beautiful combination of tender moist chicken and quinoa and garbanzo beans and greens with a yummy pesto dressing. Everything was so fresh. The pesto dressing was delicious and not overly salted like so many restaurants tend to do these days. The ladies behind the counter were very friendly and accommodating. This cafe is clean and comfortable. It was the perfect spot to reenergize and have a fresh and delicious lunch. They have other offerings that look so good as well. And if you get there before 2:00 p.m., you can order from the breakfast menu. Thank you, Filo, for serving deliciously healthy food. I thoroughly enjoyed this meal.

This was absolutely glorious. Need a reservation to get in. Started with some anchovies on cheese…read moreand crackers, and crispy fresh salmon tacos which were kinda like ceviche. Then the charcoal grilled rice of the day (steak). Beef tenderloin was so tender so rare so perfect. Grilled chicken was also amaze. And the roasted vegetables were delicious came in this cute cast iron pan. They even gave us complementary shots!

Food was very good. Wasn't sure what to expect. Glad we tired it out. Will visit again. Menu lists…read moreall the possible ingredients that could impact major allergies. Was a pleasant surprise!

10/10 must visit. Worth the hype. Best churros and chocolate in Spain (and we tried a few places)…read more Honestly so good you could eat without the chocolate. Their vermut and vino de naranja were also phenomenal. The place was packed so service was okay but hard to get a hold of the server. Still a fun environment.

The cafe/bar had an express line specifically for churros and coffee. The line had a decent wait as…read morethe churros were freshly made! Best churros in Sevilla. My husband and I devoured the churros and smothered them with their delicious hot chocolate dip. Excellent value for $6! Our go to spot for churros!