Cancel

    Open app

    Search

    Jacomas Bistro and Catering

    4.7 (3 reviews)
    Closed 10:00 am - 3:00 pm

    Services - Jacomas Bistro and Catering

    Gluten-free catering

    Vegetarian catering

    Jacomas Bistro and Catering Photos

    You might also consider

    Recommended Reviews - Jacomas Bistro and Catering

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration
    Photo of Yolanda J.
    191
    34
    29

    9 years ago

    Business owner information

    Photo of Chef Shamus G.

    Chef Shamus G.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Business owner information

    Photo of Chef Shamus G.

    Chef Shamus G.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Ask the Community - Jacomas Bistro and Catering

    Savoie's The Catering Place - Large open indoor floor plan; perfect for any function

    Savoie's The Catering Place

    (10 reviews)

    I worked a wedding at Savoie's tonight with Lizzy Plumlee/ Plum Perfect Design & Events. Good…read morefood, great people, and the venue is beautiful and so well maintained. As a venue owner myself, I may unintentionally notice all the things. Nothing was overlooked or left undone. 100% recommend! (Sidenote: Jennifer of the Savoie's crew is a STAR!) Thank y'all for a great experience!

    Came here for the reception of a wedding I went to. My BF and I had been so busy with the wedding…read moreand rehearsals that he hadn't had the chance to take me to get local food so I was stoked when I heard we were eating cajun food food for dinner. The food was served buffet style with little meat sandwiches, chicken strips, fried catfish, fruit salad, caesar salad, stuffed potatoes, green beans, and crawfish cakes. the plates they provided were TINY about the size of my hand spread out. It wasn't very kid friendly. The chicken strips were spicy and my BF's niece and nephew ended up only eating fruit and salad. They also served this pink drink that just tasted like peach flavored water. The service was great, the waiters were very attentive and kept the buffet fully stocked and cleared out tables constantly. Overall this place was 100x better than the dinner we had a Giuseppe's the night before. The area is somewhat small. the main room only sat 50ish people? and the rest of the guests had to sit in the separate room. I sat in the main room with the wedding party but my BF's family missed out on a lot of the reception because they were eating in the other room.

    A Tasters Choice Catering

    A Tasters Choice Catering

    (1 review)

    This place has been a blessing during COVID and getting back into the office. Their weekly menu of…read moreindividual and family meals provides a variety of options. Low carb, keto, and other options. We've ordered a week's worth of meals for less than what we usually pay for groceries. Best part is no effort on our part for meal prep. Little clean up or dishes. And the food is tasty. Passes both my husband's and my taste tests. When our week is going packed and busy, this has been a great option for meals when cooking is the last thing I want to do at the end of the day.

    From the owner: When original owner Judy Ivey agreed to cater that wedding reception in 1985, little did she know…read morethe legacy she was beginning. From their kitchen in southwest Shreveport, Tom and Judy Ivey set out on an adventure that has now touched the hearts and tummies of thousands. In 1996 the Iveys officially opened A Tasters Choice Catering. From the tiny kitchen in the back of Shreveport Shaver and Appliance, the small appliance repair shop owned by Tom Ivey, the couple began their journey. With a lot of prayer and little planning, the business began to grow. Judy was the head cook in charge and Tom offered his famous brisket. Word quickly began to spread to meet an obvious need in the Shreveport/Bossier community. With quality and customer satisfaction being the most important ingredients in every recipe, the slogan from the heart, not just the kitchen was added. Working together tirelessly, Tom and Judy were in awe of each new client and treasured the personal stories of how others learned about ATCC. With only a business number in the phone book, word of mouth proved to be their best advertisement. The first employee was added in 1998. Judy and her daughter, Dona Tyndall, had jokingly discussed the idea of working together. Only part time on the busy days was the initial conversation. Returning home from college, Dona and her husband, Trey, decided that this would work for them at the time...

    Jacomas Bistro and Catering - catering - Updated August 2026

    Loading...
    Loading...
    Loading...