1. Jennifer Gray Wine

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    4 years ago

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    Satellite - Focaccia

    Satellite

    4.6(253 reviews)
    10.4 km
    $$

    Love this farm to table concept. Super cute spot with a…read morelittle magic card performance during our dinner. We shared the focaccia bread with their balsamic garlic sauce and their yoga pants salad. The bread was so fluffy and soft with a nice little crunch to the edge - loved their dipping sauce too. The salad was so fresh with beets, snap peas, sweet potatoes and other fresh vegetables. Loved how clean yet flavorful the food was. Will definitely come again. The staff was super friendly too.

    Unfortunately, I didn't have the best experience here as I imagined it to be. I stopped by on a…read morewarm day and wanted to enjoy a Spritz. I walked in and spoke with the guy working the bar area. I wasn't sure if I had to order my drink there or if there was table service. He said he could take my order and then I could go find a table to sit at. I placed my order for a Spritz and found a table outside. It seemed like 15 minutes had passed by and still no drink. He tended to another table in front of me with a group of women he knew. I thought he would stop by my table after, but he didn't even acknowledge me. Finally, another staff member tended to me and I told her I had placed my order at the bar and was still waiting for it. She was very kind and quickly got it for me. My observation of this guy, was that he acknowledged everyone around me but for some reason never acknowledged me until my bill was ready. Such a bizarre experience! In any case, I still managed to enjoy myself and was glad the Eva waited on me. She was very kind and I appreciate her getting my drink and food in a timely manner. I ordered the Spanish cheese plate, which was the perfect snacking board. It comes with manchego, membrillo, corn nuts, cornichon, quince, strawberries, focaccia, and charcoal sourdough bread. This plate is great for two people. Overall, a not so great experience, but grateful that Eva came to the rescue! It left me unsure of whether I would come back, only time will tell.

    Photos
    Satellite - Cute interior

    Cute interior

    Satellite
    Satellite - Sparkling Wine of Sangiovese. Perfect.

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    Sparkling Wine of Sangiovese. Perfect.

    Cold Spring Tavern

    Cold Spring Tavern

    4.3(1.5k reviews)
    7.2 km
    $$

    I'll update this review one day when I come back for the food!…read more Stopped by on our way home from Solvang. My dad and I have always talked about going here and since I was nearby on my honeymoon decided to make a trip to check it out. The parking is insane but I'm glad we decided to stop anyway. They have a tiny lot mostly for motorcycles so cars/trucks/suvs park along the side of the windy 2 lane mountain road! Make sure to slow way down when getting close as there are cars and people along both sides of the road. We grabbed a couple drinks and walked around to see all the old buildings. If you like history this is the place for you! The owners were collectors of old buildings and old items that are all over the property. It's a pretty big space too. The food all smelled so good. They have a restaurant on site with table service and full menu, and a small stand serving up freshly grilled tri tip sandwiches that looked amazing. There was live music so we just say around for a while enjoying the ambiance. The drinks are strong, staff is super nice, and it feels like stepping back in time. I'll be back for some food soon!

    We stopped by Cold Spring Tavern on a Saturday for lunch with a party of 12 after hearing about…read moretheir famous Tri-Tip sandwiches. It was definitely busy--we waited about 30 minutes for a table, and once seated, our food arrived in another 20 minutes. Considering how crowded it was, the service was friendly and efficient. They were also accommodating by splitting our bill into two checks, which we really appreciated. Parking is limited to roadside parking, so I recommend arriving early, especially on weekends. Here's what we ordered: Original Cold Spring Tri-Tip Sandwich (with Onion Rings) The oak-grilled, thick-sliced tri-tip was full of smoky flavor. I prefer my tri-tip more juicer though. The house-made BBQ sauce complemented the beef without overpowering it. I upgraded the side to onion rings for an additional $3.50, and it was the best decision! These were honestly some of the best onion rings I've ever had--perfectly crispy on the outside, sweet and tender on the inside, and not greasy at all. French Dip with Soup of the day (cream of artichoke) If you're deciding between the Tri-Tip sandwich and the French Dip, they're very similar. The biggest difference is that the French Dip comes with a flavorful au jus for dipping, along with an apple horseradish sauce that adds a nice tangy kick. If you enjoy dipping your sandwich, this is a great choice. The cream of artichoke soup was heart warming, not overly salty, I like it. Smoked Bacon BLT A solid sandwich with crispy bacon, fresh vegetables, and toasted bread. Simple but satisfying. Famous Beer Batter Onion Rings These deserve their own mention. They're light, crunchy, and perfectly seasoned. Even if you don't upgrade your meal, I highly recommend ordering an extra basket to share. Grilled Vegetable Salad A nice lighter option with grilled vegetables that added a smoky flavor and balanced out all the hearty sandwiches. The atmosphere is one of the highlights of dining here. The historic tavern has a rustic charm, and the outdoor picnic table seating under the trees makes for a relaxing lunch, especially if you're enjoying a scenic drive through the mountains. Overall, the wait was worth it. Great food, generous portions, beautiful surroundings, and friendly service. If you're driving through the Santa Barbara area or taking Highway 154, Cold Spring Tavern is definitely worth making a stop for. Just be prepared for a wait on weekends!

    Photos
    Cold Spring Tavern - Inside the restaurant

    Inside the restaurant

    Cold Spring Tavern - Chili sampler

    Chili sampler

    Cold Spring Tavern - Tri tip sandwich

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    Tri tip sandwich

    Jennifer Gray Wine - winetasteclasses - Updated July 2026

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