Orange Square is part of the Haywards heath strip on the Broadway. Of the bars, it is frequented by…read morethe slightly older 25-30 something revelers of Haywards Heath. As a night time venue, expect a busy atmosphere and slightly overpriced drinks. Still, if you don't want to trek to Brighton it is a bit of a seller's market and the bar offers an adequate alternative to the city. A good time to swing by is the post 5pm work period for a quick pint or two period. They will regularly send around complimentary snacks and nibble to tables, which more than make up for the drink prices. An especially good summertime venue, where the outdoor patio catches all of the afternoon and early evening sun. I have never eaten at the Square, but seen enough food to class it as reasonable. They do offer specials in the £8-£15 region, but I would suggest trying the food over a lunch break where you aren't competing with evening drinkers. If you looking for an atmosphere a little more highbrow than a pub, then this may be the place for you.

Great place to head to for a hearty brunch after a night out on the tiles. Its a bit of a trendy…read morelooking place but the staff are really friendly and the food and drink is really reasonable priced. They serve a fantastic eggs Benedict here which I highly advise you take with a bloody Mary on the side. They have a nice patio outside to sit and watch the World go by while enjoying your food. Its actually quite tempting to stay there all day!

One review? Ha! Well here is two. I get why there is only one. This is a hidden gem. You have to be…read morewith locals to find it. But, if you are lucky enough to find this charming country pub, you are in store for the perfect English pub experience. This centuries old homestead still oozes that ancient feel. The dishes are not only classic English but also have exciting takes on Korean and Indian fare. I say stick with the local drafts on tap and the classic English dishes. My favorites were the pea and ham soup (If you add a dash of Worcestershire sauce to put it over the top) and the local sausage and mash is on another level. The gravy is to die for!

Set in a beautiful village, this lovely old 16th Century pub has quite a substantial following and…read morewas Lord Oliviers' sort of local. As an Art club, we used it when out painting in the area. With friends and family, it offers the that lovely warm, cosy feeling on Winter days/nights. The Christmas Day menu/price works out at £60.00, could be seen as pricey but I've seen some at £85.00. Lunch and Dinner prices are around £11 £16 for Mains. Plenty of parking. If you coming from the West via A24, there is a lovely drive from The Old Barn nursery which brings you out nearly opposite The Fountain. Bit of winding lane though, so Vorsicht!!

We made a reservation for Sunday roast at P&B. To be honest, it was like Thanksgiving on a plate…read more We ordered the 45 day aged steak. It was tender and delicious. The potato's looked better than they tasted (overrated). What tasted the best in my opinion was the sautéed leeks and parsnips and carrots. The bread was like a fried donut, eh. The Scottish eggs are decent. The ambiance was cool n trendy. Music was on point. We enjoyed our night here.

Vibe: 8/10 Service: 8/10…read moreValue: 6/10 Pork snacklins: 6/10 Sirloin roast: 8.5/10 Roast cod: 7.5/10 Chocolate mousse: 7/10 Overall: 7.29/10 (3.64/5) [To clarify our review system: 10 = we'll never have anything else as good as this in our lives (we use 10 very sparingly!) 9 = extraordinary 8 = great 7 = above average 6 = average Anything below 6 is being critical]

Five colleagues and I, at the end of an amazing week at a work conference, we're in desperate need…read moreof some food. Getting in a little late to go to London, we turned our attention to something close to the Gatwick airport. After finally sorting our Uber rides, we were off to The Farmhouse. First impressions were of a traditional British pub experience, which was a good start. Our clumsiness of grabbing a table and figuring out whether we needed to go to the bar to order or wait to be served, surely gave us away as "not locals." Our server was friendly and provided us with our menus and took our drinks order. The one shortfall was that the menu had a number of items not available and with an assist from a customer, two of us needed a rethink on their meal. In all, it was 4 Fish & Chips, One Farmhouse Burger, and a Battered Halloumi burger, plus an order of calamari, and 4 tomato and garlic soups. There were zero plates taken off the table that were not empty! I had the Halloumi burger, which had a great, crispy batter topped with some guacamole mayo with a red sauce on the side. Really good. Then we doubled down and hit the dessert menu! Two warm chocolate brownies with salted caramel ice cream and four plum tarts. We asked for some custard on the side because who doesn't like custard?! Save for the debate about whether it was more a pie than a tart, another set of empty plates were the only evidence left. Would definitely recommend The Farmhouse!

A few years ago, I had an 8 hour layover at Gatwick, so we decided to pop out and go to the nearest…read moreplace for fish and chips. They were out of fish but the chips were excellent. We also go the Camembert, olives, and some ciders. This was definitely worth the effort to leave the airport, get an Uber, and then return to the airport. Cute place with good food.

This place is great!!! The location is cute, and the building is unique with character. You can…read moretell that people really enjoy coming here. They have typical British pub food. I ordered cheesy bread and the shepherds pie. Oh my goodness... both were incredible!!! It was a weirdly cold day when I went, so the food was not only delicious but also very comforting. Coming here is a good time.

A great, slightly quirky, traditional pub in a great Sussex village…read more You won't find Chiddingly by accident - it's off a narrow lane off the A22, between Lewes and Eastbourne. The village itself dates back to Domesday and has a fine mediaeval church (worth a visit while there). In fact, the village has 55 entries in the listed building guide, so there's more than enough history to occupy the most hardened tourist before retiring to the pub for refreshment. The pub building dates back to 1774 (and possibly earlier) and is a Grade II listed building; the frontage of blue and red bricks looks suitably traditional, and through the front door there is a main bar area to the left and a wonderful snug room (with a huge fireplace) to the right. The interior is all wooden beams and stone floors, with a bar serving a good selection of real ales and generous portions of traditional pub grub, all with friendly bar staff. (NB The food is popular, so be prepared to wait at busy periods). Towards the rear of the pub, the walls are festooned with old pictures and photographs, and a motorcycling theme predominates: it is a well-known meeting place for bikers, and there's a club board by the back door giving details of events, runs, etc. Outside is a large garden, with lots of seating. The rear of the pub is decorated with old enamel advertising signs, covering every subject imaginable. Also at the back is the large, surfaced car park - perfect for rows of shiny (or, in my case, not so shiny) motorbikes. If all that wasn't enough, the pub also host a fortnightly folk and blues club (http://www.6bellsfolk.co.uk ) as well as its biker meets. Oh, and on my last visit, my mate and I (on our bikes) opted for 2 pints of soda and lime to quench our thirst, with a couple of packets of crisps. It came to £1.80. How great it is, not to feel ripped off with outrageously priced soft drinks! (Next time, though, I'll get someone else to drive so I can sample the real ales...)

Always top notch, excellent food and service. Fine dining done with sensitivity and class in a calm…read moreand intimate atmosphere. You'll have to travel a long way to beat The Fig Tree.

This is one of the top restaurants in Sussex in my opinion and really highly rated by a lot of…read morepeople in the area. The food is out of this world and you really will fall in love with the presentation skills of the chefs and the whole atmosphere. Last time I ate there I had the rabbit and pigeon terrine to start which was surprisingly light and the lamb shoulder and parmesan risotto which went together so well. Its not a cheap place to dine by any means but its worth every single penny! The only problem is deciding what to order - it usually takes us ages.

Its a bit tricky finding this place but it is a real hidden gem. Great pub food and really nice…read moreatmosphere all round. It dates back to the 1800s and used to be two pubs that were knocked into one so plenty of room for people throughout. The last time I ate there for lunch I had the Tuna Nicoise Salad which came loaded with nice big chunks of char-grilled tuna. We had a bottle of Rioja Blanco to go with it and it was excellent. Nice big garden that would suit a large group looking for a spacious place to enjoy a sunny Sunday lunch!

This pub is absolutely fantastic and is a true traditional English pub with no annoying slot…read moremachines! Great selection of ever changing ales and a discount for members of CAMERA like me. The food was excellent and nicely presented. Nice garden and friendly staff. I would highly recommend this pub to everyone - even those that have kids and dogs as they both seemed to be equally welcome.

Ordered a toasted ham and 'vintage' cheddar sandwich and salad for my wife and I with pot of tea…read morefor two. Normally very reluctant to criticise food but on this occasion found the cheese in the sandwich very mild. Additionally mug of tea would have been £1.60 each but pot of tea was £1.90 each with only one small cup of tea plus a very tiny amount extra in the pot. Normally pots of tea served at tea rooms come with pot of hot water to 'top up'. Very disappointed that this was not the case here.

Middle Farm's cosy restaurant just outside of Brighton may not be the expected haunt of a…read moretwenty-something Brightonian - with the predominantly grey-headed clientale - but, as only a short car ride away, and with delicious great value food, it's well worth a trip out of town. As are the farm itself and shop, offering a great trip to see the animals for families, and tons of delicious organic local produce in the shop (see the two additional Yelp entries!). The restaurant itself serves up home-made foods of deliciousness, with much produce coming from the farm. You'll find a yummy sausage and onion baguettes, indulgent cream tea and fresh soups as well as larger meal options (the aforementioned being the three things I've tried!). All the food is a real treat, and with a warming fire in winter, it's an excellent place for a cosy winter pick me up.

I think you need to head out of Brighton for a decent Spanish meal and this place does it for me…read more It is absolutely amazing in regards to the food and the decor. In the Summer there is a little courtyard outside that lets just enough sun shine through the vines and if it was a few degrees hotter, you could shut your eyes and think you were in Tossa Del Marr. There's a good deal of choice on the menu here, I've tried most of it and in my opinion, you can't beat the paella. Just order a few tapas starters and then share this magnificent dish with a couple of friends over a good few liters of Rioja.

Had the best Tapas. Service was great, food was exceptional, the whole dining experience was first…read moreclass. Book early, as it gets booked up quickly.