1. Jigar's Kitchen

    1. Jigar's Kitchen

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    Carol Stream, IL

    Jigar's Kitchen

    3.3 (3 reviews)
    Closed Closed

    Services - Jigar's Kitchen

    Allergy-friendly catering

    Gluten-free catering

    Kosher catering

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    My Chef Catering

    My Chef Catering

    (100 reviews)

    Could not have nicer things to say about working with My Chef and Jamie Walsh for our wedding day…read morecatering. We met Jamie at our venue's vendor expo and were immediately impressed by their services, pricing, and vast food offerings. It was a no brainer to book with their group! We had our tasting a couple months before our wedding day; which is complimentary to the couple and a $50 charge for any additional guest to join. They have you select 8-10 appetizers, 2 salads, and 4 entrees to taste at their Naperville location. They also have displays of china, silverware, glasses and more to help couples select what aligns aesthetically for their special day. Jamie worked with us to make small modifications to their standard offerings to make the food exactly what we wanted! Our wedding day came and we were floored by the quality/presentation of food, level of detail in place settings, and service from all staff members. We had multiple guests say that this was some of the best wedding food they've had, steaks were not over cooked, and food tasted fresh. Jamie also let us add desserts a week out to reallocate money from a couple of guests who last minute were unable to attend. Their team was even nice enough to service items not purchased through their group: disposables for the late night snack, display and refilling of cupcakes, etc. Overall, their group went above and beyond for us under Jamie's leadership. Our tables looked great, our food was wonderful, and their team was fabulous. We truly appreciate all they've done for us and could not recommend them more! Appetizers Selected: Mac & Cheese Bites, Bacon Wrapped Dates w Honey Citrus Sauce, Cocktail Meatballs, Bruschetta Bar Salad Selected: Mixed Field Greens w Pears, Goat Cheese, Pear Infused Vinaigrette. *Alts: Candied Walnuts & Second Balsamic Dressing to offer Dinner Selections: 1. Filet w Red Wine Demi Sauce, Garlic Mashed Potatoes, & Asparagus 2. Garlic & Herb Cheese Stuffed Chicken, Vodka Sauce w Bowtie Noodles, & Grilled Veggies 3. Butternut Squash Ravioli w Sage Brown Butter Sauce, Grilled Veggies *Kid's Meals & Vegan Meal offered otherwise at no upcharge Dessert Selections: 1. Mini Cookie Tray- Chocolate Chip, Oatmeal Raisin, Sugar, M&M, Double Chocolate, Peanut Butter 2. Assorted Chocolate Truffles- Oreo, Buckeye, Aztec

    Quick feedback. Asked great questions to help me decide what would work best for me. Went above…read moreand beyond to answer questions. Great experience!

    Catering Made Simple - Gorgeous chef salad

    Catering Made Simple

    (33 reviews)

    The variety of menu offerings is great, and each of the ethnic menus are fantastic. Greek, Asian,…read moreAmerican are delicious! I get lots of compliments every time I cater from Greg and his team.

    Catering Made Simple Full Transparent Review - BRIDE BEWARE: How This Vendor Nearly Ruined My…read moreWedding (With Proof) LONGER AND FULL REVIEW IS ON THEIR FACEBOOK PAGE FROM ME and also in video format @blurrybutblooming on TikTok: https://www.facebook.com/share/p/1BLwhwhgft/?mibextid=wwXIfr If I could give zero stars, I would. Catering Made Simple was, without question, the most stressful, unprofessional, and disappointing vendor of my entire wedding. What makes it worse is that the owner chose coercion over accountability -- attempting to pressure me into deleting my review before even agreeing to speak with me. That alone should tell you how they handle their mistakes. I posted multiple public notices tagging them and gave them a deadline -- Friday, September 26 at 12:00 PM -- to reach out and make things right. Despite several attempts, they ignored every one. Planning Failures: Our contract clearly stated a plated dinner, and I provided a detailed color-coded diagram with guest names, allergies, and meal choices weeks in advance. Despite this, staff insisted it was a buffet while we were lined up for our ceremony. I had to walk into the reception in my gown minutes before walking down the aisle to correct them. Because of their confusion and refusal to listen, our ceremony was delayed -- critical time lost as we were already working around rain. Execution Failures: We paid for full cake service, but utensils were missing, and flimsy tools from a décor box labeled "Do not use" were handed to us. Our cake, made by a close friend, was ruined when staff shoved a fragile custom topper -- still in its frame -- into the cake, splitting the top tier. One staff member even called it "cheap." They also failed to provide the highboy table we paid for and placed our cake awkwardly in the back of the dessert table. Guest Service Failures: Staff hovered over tables and repeatedly asked guests if they were finished. My own half-eaten meal was cleared while I was in the restroom, leaving me hungry at my own wedding. When I asked for water, I was escorted to the bar instead of being served. Professionalism & Accountability: My coordinator was harassed to the point of tears, and staff even threatened to pull me aside during the reception to complain about her. The owner, Greg, was present all night, saw me address problems directly, and never once spoke to me or apologized. Instead, he posted defensive public comments and tried to coerce me into removing my review. The only positive: the food was warm, tasty, and as expected from the tasting -- but that's where the good ends. The impact on our wedding was significant: * Our ceremony was delayed. * My coordinator was harassed. * Our cake -- lovingly made by a friend -- was ruined. * Guests felt uncomfortable. * I was left hungry. * The owner refused to take responsibility. To top it all off, I have since been blocked from a major Chicago wedding vendor group -- likely due to a complaint from Catering Made Simple -- instead of them engaging in constructive dialogue. Catering Made Simple failed in planning, execution, professionalism, and accountability. They caused unnecessary stress and ruined key moments of a once-in-a-lifetime day -- and then tried to silence me. Brides and grooms: do not risk your wedding on this company.

    Bibbs Backyard BBQ

    Bibbs Backyard BBQ

    (4 reviews)

    I had Bibbs cater a backyard 'social distancing' bbq. The guests could not stop raving about the…read morefood.. many went for seconds and thirds.. they kept asking where I got it from (I made sure they got a card, Chris! :) ). We had the pulled pork, mac and cheese, special recipe chicken, salad and coleslaw. EVERYTHING was delicious. I only have a few leftovers and can't wait to eat them! On top of the great food, the service was fantastic! Everything came as ordered, right on time (seriously..down to the minute), and the delivery was super clean and professional (important in days of Covid). Extra special care was taken for cleanliness by the deliverer (gloves, mask, considerate distancing), and he was very professional. The presentation was also great as the packaging was perfect and orderly... with thoughtful utensils and sizing. Placing the order (questions/menu review/etc) was also a top notch experience. In summary: food was as good as it gets/customer service was as good as it gets. I would give more than 5 stars if I could. I will absolutely use Bibbs Backyard BBQ again! Thanks Chris and team!

    We hosted a housewarming party, and decided to have Bibbs Backyard BBQ cater the event. From the…read moreinitial planning process to the delivery of the food(which, by the way, was delivered at the promised time), the entire process was seamless. Now for the food- all of our guests couldn't stop raving about the food- they loved it all, from the pulled pork(the sauce that comes with it is simply amazing), to the two types of Mac and Cheese, to the roasted potatoes- all exceeded the expectations we had, which were high to begin with. Thank you Chris for making our party such a success- we would highly recommend Bibbs Backyard BBQ for any event you may be planning.

    Entree Kitchen - We're known for our Pork Tenderloin recipes!  This Bacon-Wrapped Pork Tenderloin is always a huge hit!

    Entree Kitchen

    (20 reviews)

    $$

    Entree Kitchen has been so beneficial to my family, as it has allowed us to spend more quality time…read moretogether after a busy day of work and school. They do all the food shopping and food prep. All we have to do is throw the freshly prepared entrees in the freezer after it's delivered, defrost and cook when we're ready. If you want to take the fuss out of family dinners, I suggest giving her a try. The owner, Diane, who is a local mom, is awesome and she will take care of you and your family. We will be moving out of state soon and I wish I could take her service with me!

    This is one of those make-your-dinners-ahead-of-time places. You pay a fee based on how many…read more"meals" you want to make, go in there, work like a dog for 60 minutes, and have 6 meals to take home and put in your freezer. If you want 12 meals, it's a 2 hour session. Conceptually, I thought this was a great idea and went for the 6 meal session. I signed up and headed in, ready to have all these meals my family would chow down on and I wouldn't have to think about making. First of all unless you just consider your meal one dish, it's not a whole meal you are preparing. It's just the meat/fish/chicken/pasta dish! So you still have to come up with the veggie, salad, bread, etc. Also their idea of a serving is the one approved by the food pyramid people, enough for a kid under 5 to eat. So it's not enough food if you have 4 people that eat. Maybe enough for 2 adults and an infant. You could throw in an anorexic girl as well. I also had a problem with the ingredients. While they did have some great cuts of flank steak, the salmon portions were frozen and the chicken breasts were those big frozen blobs you get in the big plastic bag at Cub Foods! Hello, I'm paying about $20 a "meal" here, how about some fresh ingredients? The recipes were ok. There was marinated flank stead, salmon with pesto sauce, some beef and chicken dishes as well as lasagna (too goopy) and soup. And the point of paying $20 for some soup is......? I have to say the facility was VERY clean and the staff was around answering questions or telling people to go faster since their time was running out. It was nice to have them actually involved. So if you are truly desperate for meals and have a family that isn't picky and doesn't eat much, this wouldn't be a bad fit. But if you are a cheapskate like me with big eaters, this isn't the place for you!

    Jigar's Kitchen - catering - Updated July 2026

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