The food is hot and fresh. The help is pleasant and is able to answer questions about the products…read more Service is reasonably quick. The Dairy Queen has been in the community for many, many years. I'm happy to see a return to customer service and food quality that would make the original owner proud.

Waited at drive thru window 10 minutes and no one came to window. Two ladies working looked at me…read moreand ignored. Disappointed and left without ordering.

We stopped by Jubelt's on the way to Milwaukee and it did not disappoint! It is adorable and the…read morelunch and breakfast options are plentiful. Service was friendly and fast. I got the summer salad with chicken and fruit and vegetable beef soup. Both were fresh and tasted great! My fiancé got the biscuits and gravy, hashbrowns, bacon, and sausage and it was all delicious. We got some baked goods on the way out and they were also wonderful. I did get a special latte that I didn't care for, so I would try a different drink next time.

Excellent food! We each had the loaded baked potato soup which was good and creamy. My boyfriend…read morehad the three sirloin tacos which was very filling. I had a half junior club sandwich on a croissant and it was tasty too. Friendly service and clean restaurant. Next time we will buy some bakery items to take home.

Route 66 icon! If memory serves me it's been in operation since 1924. Inside the decor is…read moreauthentic to the 1950's, but this is obviously well cared for, which was very apparent when I saw the counter swivel stool-chairs: they look brand new! I was on a road trip up from Florida to Wisconsin with a friend. We were going through Springfield, Illinois, so we could visit the Abraham Lincoln Presidential Museum & Library. So that's how I ended up in this neck of the woods. Needed a spot for dinner and this popped up as an option and sure glad it did. My friend & I both opted for the Fried Chicken dinner and this place makes the best fried chicken I've had in decades! OMGOSH! The meat was fully cooked, but still so incredibly juicy. The crispy skin and coating was unreal, it was so good - it was truly "finger-lick in' good". While I'm borrowing that old slogan, The Ariston Cafe's fried chicken is like the fried chicken ideal of perfection. They have a classic salad bar and that hit the spot, especially on a road trip where you're not often getting enough veggies. I'm writing this review some weeks later after getting back home. If the place had been average, I wouldn't bother, but when a reminder to do a review popped up, I had to do this as the waitresses and cooks deserve it, as do the owners & all the staff. Waitresses were all nice as could be and helpful. It's like walking back in time when you go inside, and it reminded me of great restaurants in the area I grew up in. If I make it back up that way again, I'll plan my travels to include another stop in at The Artisan.

My husband and I were looking for a place to eat supper and were heading toward a Taco Bell when…read moremy husband saw the Ariston Cafe. He noticed that the restaurant's parking lot was packed and said, "This must be a good place to eat." We then noticed the signs on the outside that said, "A better place to eat." While walking into the restaurant our appetites were stimulated by the wonderful smell of steaks cooking. We went inside and were pleasantly greeted and given a choice to sit at a table or a booth. We chose the booth and were seated right next to the salad bar. We opted for the Icelandic cod fish special which came with one side and unlimited trips to the salad bar. The salad bar had a lovely selection of vegetables and toppings. Several choices reminded us of dishes that one would bring to a family reunion. One was a sweet corn salad with a tasty dressing that tasted like hummus. It was delicious and I went back for seconds, another was a sweet carrot salad-equally delicious, another consisted of Brussel sprouts (I thought it would be pickled, but it was not), again, I had seconds. The cod fish came with unlimited servings, but the three large pieces were more than we could eat. We wanted to save room for dessert. The choices were many and we had first eyed them coming into the restaurant. They included: German chocolate cake, coconut and chocolate creamy pie, baklava, cheese cake topped with strawberries or blueberries, lemon meringue, and bread pudding with bourbon sauce. I had the coconut cream pie and my husband had the chocolate cream pie. Both were wonderful. We couldn't finish them because we were absolutely stuffed. So, we took them home to finish with our morning coffee. I wished that I could wrap this restaurant up and take it with me back to Evansville, IN to share with my group of retired friends when we go out for lunch. They would love it. The price for our dinner was extremely good considering the amount of food we had, and our waitress was very friendly and good at her job. We'll be back again next year for certain. This is truly a better place to eat.

Food was amazing Debbie & Peter we're fast with service but…read moredidn't miss out on anything I needed, very kind. Very laid back and a fun place to be!

Nice place to eat, daily specials, not many people working like most restaurants so you have to…read morewait and they will tell you that it will be about an hour to 45 minute wait. Price is about average.

Visits in JUL-AUG-OCT 2025…read more We moved into town this summer. Our realtor provided gift certificate as a closing congratulations. After we came the first visit I wanted to take my time, have a few more visits before I wrote. My rating of 3 (okay) in this case think of it as an academic C, a passing grade but certainly room for improvement. Rooster's Pub is okay, the food is okay, the service is okay, it is clean. If you are looking for a bar food meal this is an okay place to choose. You can stop here, disregard the rest and make your choice. I suspect that Rooster's is popular locally (and has some high ratings) is familiarity, and a customer base that hasn't widely traveled, there is nothing wrong with that. I am comfortable saying that this place is also likely a good bar, for those interested in that environment. It is not quite for me (us) as a restaurant. We have only been during the lunch hours. I have never owned a bar or restaurant. I worked in them at various levels earlier in life. I acknowledge how tough it is to be a bar that also has standout food. In my experience that is rather rare. I know that when a bar does get that balance right, they have a limited menu. They make a few things and make them well. A full menu is always going to have to carry some amount of frozen "Sysco" things dropped into hot oil. Our meals, I have had two okay tenderloins and one burger, my wife two fish (slightly overdone) meals, and one burger. My wish is for continued success for Rooster's, it is a fine place for others. As currently functioning it is not a place for me. This is also okay if the oil is always fresh, and the cook is attentive and pulls things soon enough to guard color/texture and the cooking finishes during delivery to table. On another note it seems that in our 3 visits, things are cooked hard and fast but then sit in the window, cooling until delivered lukewarm and past that "golden moment". A few lines about the fries. People do like them, I however do not prefer house cut fries. I think the basic restaurant frozen fry, well executed, is an easy win. Our's have been dark and soggy on arrival. I did get the tots on the middle visit (better), had forgotten the fry defeciency and got them this last time. My wife, a Midwestern lover of all things potato, left nearly half of her order. Overall plating has been a bit haphazard, not expecting a cooking show, but I do appreciate something that arrives looking intentional. There just doesn't seem to be a level of care applied to the meals that have come to our table (a note on that at the end). We have only had the same two front of house workers. They are polite (maybe stiffly and overly so), they get the order right and they accomplish the mission. However is feels a bit like a "transaction", which I understand it is, the customers aren't your friend. I don't think it's just us, there doesn't seem to be any warmth with anyone that comes in (even what I presume are regulars). If there is a scale with annoyed that I exist on one end, and a warm hug on the other, the service here is much closer to the left hashmark. A final note about my meals here. If the gaps in execution are some message that I am not worthy of a best effort, or simply not welcome- message received.

Ordered bacon burger and garlic butter burger , both were absolutely fantastic. Service was great,…read morefriendly and prompt. Will be back!

One of the absolute BEST in the Metro East…read more Everything on the menu is delicious, the staff are always friendly & personable. You can come on in & have a seat wherever you'd like. Does it get any better than that?

One of my favorite things in the world to do is hop inside of a packed local favorite and come out…read moreso satisfied, you're glad you tried the food adventure. The wings at this place are spot on! They had a lot of other good specials that day that I would love to go back and try. Taco Tuesday seems like a must.

Stopped here mid-afternoon for a late lunch/early dinner. One of the current specials is a…read morecheeseburger, fries, and the salad bar for $8.99, which is a deal as the salad bar alone is $12.99 or $5.99 if added to an entree. You have to ask for specials or know because they don't tell you. The salad bar is great at this Ruby Tuesday, although sometimes things will be empty. They restock fairly quickly if you ask. Today they had just restocked the croutons and they were warm...yum! The cheeseburger came out quickly and everything was hot.

We went here for dinner tonight had the salmon and salad bar. Everything was good would come againread more

Good, small town stop. The menu is surprisingly full of options and specials abound. There's no…read morebeer tap here, but you can fill up and then stop be t door if you like. Or, order for takeout as we did. The chicken fried steak and breakfast bowls are good, but there are so many others too that you may have to try it more than once!

Everything was amazing! The waitress was very friendly. We ordered New York strip and it was cooked…read moreperfectly. Oh and don't forget to try their homemade chilli! I am so glad we decided to stop and try them out. I didn't get a picture because we ate it before I thought about it. Lol

Stopped in for a midday meal. Everything was fantastic, including server Carson. TOP 5-star service…read moreand meal.

Sadly giving this review. We wanted so badly for this place to do well. Only giving two stars…read morebecause we went several weeks ago for lunch and had the buffet which was not as bad as tonight. We waited for an hour and 30 minutes for our food tonight. When it finally came out, the boneless wings were barely warm, missing our ranch which we had to wait for. The fries were overcooked and we could barely eat them. Added salt because they were tasteless and it still didn't help. The ketchup lid fell off onto my food (gross) and tasted like it was bad. The codfish tasted like it was cooked in burnt oil or something. It was also barely warm. We couldn't quite figure it out and the onion finger things didn't taste like they were good. The only halfway good thing was the steak and cheese sandwich. They were very busy tonight, so we were trying to give them the benefit of the doubt, but when the food was not even good, like at all, that really sucked. Hopefully this was a fluke and they figure it out. We really want them to succeed. Sadly we won't be returning.

Absolutely love this place ! It's always impressive and improving! There is sooo much to do and see!read more

Color me surprised, I really didn't think Twistee Treat Diner would be as good as it was. With it…read morebeing such a tourist trap, I really was expecting the food to be mediocre at best. Instead, it was a very enjoyable breakfast. I ordered, The Livy which was, one egg, choice of protein, hash browns and toast. I choose bacon as my protein. Their menu proudly promotes that the bacon and sausage is from local farmers. Trust me when I tell you, the bacon was very delectable. It could have been crisper, but the flavor made up for the lack of crispiness. I choose not to take the toast with my breakfast entree, because I also ordered a half size of Biscuits and Gravy. The biscuit was not made it house, its shape was too perfect. However, the gravy with chunks of locally sourced sausage made it a true comfort dish. The gravy was a semi-thick milk gravy and it wasn't overly seasoned with salt and had the right amount of pepper. Trying to watch my sodium intake, I like it when chefs are light handed when shaking the salt into a recipe. The atmosphere is like stepping back into the 50's. You truly will feel as if you left the sock hop and stopped by the local soda shop for a bite. I'll give you a heads up, the outside is junky with a lot of weird stuff. Ignore the decor on the outside and head straight into the diner for a good home cooked meal. The service was impressive. One waitress was taking care of the entire small dining room. I over heard her tell another table, that she was relatively new. Being new, she did a great job. She was attentive and very personable. Her service alone would get me to come back.