When I worked in the area, this place was a go-to for me and my coworkers at lunchtime. Love the…read morepickled tomatoes served with each entree! Catfish fixed in great batter and fried to perfection. Sides are yummy! Always leave full & happy!! Oh, the service is great too.

wow I can't believe no one has written a review this year. My mom went here all the time and…read moretried to get me to go. She sadly passed 4 years ago. A friend said recently let me take you to the best catfish place around. We went and she was not kidding. All these years I could of gone with mom. The Food was absolutely delicious. The only thing I didn't care for was the fried pickles. LOL. I've been twice now. The food was cooked just right. Good portions. Friendly staff. Even took some home to my son who is very picky. He loved it. He especially loved the hush puppies they are outstanding. Watch for more in The Maury Minute. The little newsletter I publish if you're lucky enough to find a copy.

My father came into town and instead of our usual stop at Puckett's, we thought we'd switch things…read moreup and take him somewhere he has not been before. My family and I were all beyond satisfied with what we experienced during this visit to Southern Tré. Here'a what stood out during our dining experience: * Our shared Shrimp appetizer was super tasty. * My 6oz sirloin was cooked to a medium, mouthwatering perfection and tenderness. * My father and I both enjoyed the blackBerry mixed beverage. (The name escapes me now but I recommend asking about it) * The southern decor and lighting made for an enjoyable and relaxing ambience. * Our waitress was pleasant, on top of things, and treated our toddler well. * The pricing was surprisingly fair for the quality of meal we received. * Our family mentioned several times (during and after) how great the seasonings and flavors were and how much our expectations were exceeded. In short: If you're near downtown and would like a nice sit down meal or a solid spot for a special occasion; instead of driving to Spring Hill for one of the chain steakhouses, I highly recommend you instead give Southern Tré a shot.

Took my sister and brother in law here. Got seated promptly and the waitress came right over and…read moregot our drink order. The restaurant itself is very well decorated, clean and well lit. It has a very rustic and comfortable atmosphere. We ordered the Salmon Orleans with asparagus, marinated chicken breast with mashed and a salad, Cesar side salad and shrimp and a Tennessee Cheese steak. Salads came out, ample dressing and toppings. Meals came out and all of them were delicious. The only thing was that the asparagus was large stemmed and it was a little tough. Other than that the meals were excellent. My wife decided that she wanted the key lime pie for dessert so I got the Tennessee cheesecake with strawberries. Both desserts were delicious! We will absolutely be back.

Always love the food, Mila is awesome. Service is fast but the taste is sooooo good. It is well…read moreworth the wait. ​

We made a specific side excursion to come here. GPS took us right to the gray building on the…read morecorner. There is a very small sign on the sidewalk but mostly you'll know you are in the right place because of the line out the door. Parking is along either side of the street on the side of the building. We were lucky enough to find a place close to the entrance, but it is possible you may need to walk about a block. I did not notice any specific handicapped parking spaces. The area can be very congested, so be aware as you walk. We arrived about 4:30 and the line was at the door but all inside. Ordering is done at the counter on the left. Once you order, you go find seats. All seating is tables. There is also a nice outside patio with umbrellas for the tables. You can also call in your order and then go directly to the pickup side of the counter so you don't need to wait in the long line. The kitchen is open so you can see everything being made fresh, as well as Mama Mila running everything. Menus are available as you are waiting in line, but you can also check out their menu online. Our waitress taking the orders was very friendly. She walked us through the process when we told her it was our first visit. We ordered the June special spicy Calabria rigatoni as well as the Gemma. We also had to try the cheese focaccia with crack sauce. We were able to find a two-top table available once we placed our order. All the drinks are self-serve. There are also "to go" containers next to drink station. The waitresses working the dining area are constantly cleaning or running food to the tables, but they remained very friendly. The food took about 20 minutes to arrive. A waitress brought it to our table and made sure we had everything we needed. The cheese focaccia is very good on its own, but dipping in the crack sauce took it to another level. It was hard to stop eating that and focus on the entrées. The June special was exceptional. The sausage had a bold flavor and held up well against the heavier cheese-filled rigatoni covered in spicy crack sauce. I was not able to finish my plate but can tell you it reheated very well. The Gemma was a surprise. It was definitely a lighter dish, but the flavors were explosive. The mushrooms stood out in the dish and made it one of the best Italian dishes I have eaten. I had a business trip to Italy several years ago and would put this dish against anything I had there. As we left about two hours after we arrived, the line was out the door and down to the corner. It's true the only reason I came here was because I started following Mama Mila on social media because she posted many of her recipes. We did need to make this a side quest on a longer trip, but I say with certainty the quest was well worth the extra time and distance. One thing to know is the desserts are generally not available on Wednesday, so now I have to plan another long trip arriving there later in the week.

New Pecan fish Excellent…read more Will get it again Thank you for the excellent cat fish. Never had it cooked that way

Very cool restaurant right on the square. Stopped in for lunch with family, everyone has an…read moreexcellent meal. Pulled pork was excellent, very sizable portions. All sides were very good as well.

Nice buffet. Clean restaurant and friendly staff. The tables are arranged with plenty of room,…read morewhich was nice. The fish was really good & there were so many options.

The food is delicious, just country, service is well and they have pretty big crowds on Sunday and…read morethey get you seated fairly quick, servers do a good job, they have always been clean, decorating is homey!

New place for me and the wife. I had the 5 piece wings, double dipped and tossed in their new…read moreFirecracker sauce. Sweet and spicy, it was very tasty. Wings were meaty, both flats and drums. Love the flats!!!! Had onion rings as my side, Very crispy and good flavor. Washed it done with a tall Cider on tap. Wife had the taco salad and she liked the seasoning on the beef and the lettuce was very crisp and none wilty. So many thing to choose from, we will be back. I want to try the baked oysters. And quite a few of their other appetizers. This will become a go to place for my family!!!

he first time I had Jefferson's, we ordered through DoorDash. While the food arrived lukewarm, it…read morewas actually pretty tasty -- enough that I decided to stop by in person after work. When I arrived, the hostess was polite and helpful. I grabbed a menu and was directed to the bar to place my takeout order. I was the only person at the bar at the time. The bartender came over and asked what I was drinking. I don't drink alcohol, so I mentioned I was just there to place a to-go order. Without a word, she walked away. After I had decided what I wanted, I placed the menu down -- a pretty clear sign I was ready to order. Another customer walked in, sat at the bar, and was immediately helped by the bartender, who took his order and served his drink. Then she left the bar entirely, walking past two servers who were just standing at the end of it. What surprised me most was that the hostess noticed I was still sitting there. She kindly asked if I had been helped. I told her no. She approached the two servers and asked if one of them could take my order, and instead of helping, they actually argued with her about who should do it. She eventually walked away, and I was left sitting there -- completely ignored. This level of service is unacceptable. It's frustrating to see restaurants hike up their prices in the name of "paying staff a living wage" when the staff can't even be bothered to do the bare minimum -- like take an order from a waiting customer. Needless to say, I won't be back. And as for DoorDash -- while our first order was edible, it arrived cold, which has been a rare issue in my experience with the platform.