God I love this place the Ladie an her husband that bought it three years ago r the loveliest…read more couple there sartay combination is the best me an my dad have had an its $15 dollars we come from medowie an only get the chance to get it when we're working in the bay it is seriously worth every penny

I use to come here when I'm in the area for a quick, cheap and tasty feed! The last few time I came…read morehere though, the noodles were so bland I didn't end up eating it at all! Such a shame! The service wasn't friendly and took forever to cook! Definitely wouldn't bother again!

I can't believe I've been travelling to Sydney for yum cha when it was close by this whole time…read more Staff friendly and helpful. The trolley ladies were lovely and got the hint easily when I said we will finish what we have first. No trouble in taking a takeaway container either. The yum cha was good. Some dishes much better than I've had in Sydney. Tripe, chicken feet and tentitcals three of my favourite dishes and this place didn't disappoint. The prices were great! Definitely coming back!

My absolute favourite yum cha be and my family love to go here, the food is delicious and everyone…read moreis so nice also a really nice setting but a little bit overpriced :)

I ordered the Grilled Barranmundi. This was the first time for me to have this fish. It was soooo…read moregood! I should have taken a picture. This soy sauce with the slivers of grilled ginger makes this fish dish, worth your time.

Food is good, very rich menu. The staff has no idea about what a very basic etiquette in a…read morerestaurant should be. I'll probably go with take-away next time...

Great Chinese food! The honey chicken and salt and pepper squid were two stand outs. Enjoyable…read moreatmosphere on the Main Street in Forster. Great that they deliver as well!

3.5 stars Family and I came here as a part of the included…read morelunch of a day tour via a Chinese touring agency to Hunter Valley. It's probably the only Chinese restaurant in the area. It's been days since we've had a taste of home cooked meal. Here at Hong Sing, we had some really fluffy scrambled eggs with onions, cauliflower, egg drop soup, stir-fry of snow peas, bell peppers, and chicken, and a sizzling plate of beef. The eggs and onion dish was my favorite. I was told they don't usually open on Sundays. However, they do open for tour groups. They have take out menus and service.

Really nice food! The special fried rice is great, and the dishes are all authentic and well made!…read moreIt's actually changed hands and is called chu mamas now, but the new owners food is equally as good as the old owners!

Excellent tasting food, huge menu, great friendly service and reasonable prices. BYO is always an…read moreadvantage and keeps the cost down (bottle shop 2 doors away).

I'm a big fan of the Charlestown and Kotara locations and assume this is the same chain but with a…read morefew differences. The most obvious is the move away from the food court into the dining precinct. Closed off in its own little box, it allows a more authentic experience and provides great people spotting. Take away is still available but I chose to dine in. The menu is massive but I already had noodles in mind. Chicken stir fry with satay or sweet chilli sauce, yum! Soy and chilli sauces on the table to tweak your taste buds. Mine was fairly mild so I love being able to add some extra heat. The service was fast too.