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    Karina Restaurant Salvadoreno

    3.9 (31 reviews)
    InexpensiveSalvadoran
    Open 6:00 am - 10:00 pm

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    View from the parking lot.  They open early for breakfast.
    Esther E.

    A friend from Honduras recommended this place, and I almost didn't find it because the name has changed (Dona Celia.) But the food is still great. I had the pupusas with cheese and loroco flowers (so rare this far north of El Salvador.) The curtido (spicy pickled slaw) is authentic, pile it on the pupusa. The salsa roja is nothing like the salsa you get in the average local Mexican restaurant, so be aware. I just drank mine like a spicy tomato soup .... yummy! The yuca frita (cassava, manioc) is better than any french fries I have ever had, very crispy. I was there at early breakfast time, and the place was busy with takeouts. There are a few tables, and table service, but none of the customers were speaking English. Our server spoke a little English, and didn't laugh at my high school Spanish and my gringa accent. Lots of free parking in the lot in front. Pay at the counter.

    Pupusas
    Karo R.

    Maybe I just don't understand this food..... But I was referred to this restaurant to try the pupusas and I wasn't happy at all. I normally get them at a Mexican restaurant and maybe they messed them up in some weird delicious way, but I didn't like the ones that I ordered here. I order a total of 4, and my son and I only had one a piece before we gave up on them. They were greasy and made with a little to much cornmeal for my taste. The sauce tasted like tomato soup and I'm use to eating them with salsa. LOL. I didn't want to rate them to low because I didn't try anything else. From now on, I will be visiting my Mexican spot.

    a menu for a mexican restaurant
    Asim Q.

    My first experience to Salvadorian Restaurant. Forewarning, the barely speak English. I tried following: Pollo Guisado - good amount of food and equally great in taste. Pechuga de pollo a la plancha - chicken breast. Delicious. I had it with beans. Papuaaa de frijol con quesso. This was really good as well. Make sure to have it with a mouth freshener.

    Plantains, beans, and sour cream
    Holly R.

    I had fried plantains & beans. Absolutely delicious! Huge portions-- I had leftovers to take home. Service was good. My server didn't speak or understand English, but we communicated just fine. My meal plus a canned coke was only $5 before tip.

    Yuca with Chicarron
    Maikelyn A.

    Definitely one of the best Salvadorian food I've had. Everything is made as you order so the food is very fresh tasting. The restaurant itself is small and comfortable. The location is a little ways away from Atlanta but, if you're craving authentic pupusas, the trip is well worth it.

    Kevin C.

    Very good food! Service was great and everyone was friendly. There was a language barrier but that didn't matter. The staff was very helpful and made sure we were taken care of. The pupusas were very tasty. I will be going back again.

    Delicious

    Amazing pupusas. Inexpensive, quick, staff are pleasant and polite. Will definitely be back.

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    2 months ago

    Amazing food and service! Best pupusas around! Somehow we always get a craving when they're closed Thank you!

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    9 years ago

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    3 years ago

    I love coming here. It's a good place and family-owned. You also need to try there desert.

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    5 years ago

    Great pupusas revueltas. The fried yucca is crisp and tasty. Beware the slaw is very spicy, it took.my breath away.

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    8 years ago

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    6 years ago

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    9 years ago

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    9 years ago

    Amazing! I'm always please with my food! Great price and large portions! Super nice staff

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    Review Highlights - Karina Restaurant Salvadoreno

    Another type of food I enjoyed grown up was el Salvadorian food, we went for dinner the other night and it was amazing everything I love about Salvadorian food.

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    El Volcan - " Fajita Trio"

    El Volcan

    3.3(14 reviews)
    2.2 mi

    I've had a million pupusas and these were dry and the dough wasn't right - where's the cheese?!…read more Pupusas are one of my favorite foods from El Salvador. I've had them in Los Angeles and Richmond Virginia where they have the largest populations outside of El Salvador, yeah I know El Salvador the country is tiny, but that's about 7 million people plus. This is the second time I've eaten here and disappointed, wish they would put more cheese and cook the dough more. As for COVID risk assessment. 7 or 10. Day labors don't like to wear mask and they are not rejecting folks due to the economical instability of the pandemic. Maybe next time I'll try the soup? If they can't make that right, they should consider them self a Salvadorian restaurant.

    I have been trying to find a Salvadoran restaurant with good pupusas. El Volcán is family owned…read morewhich is great to support something local and authentic Latino. Unfortunately, the pupusas are small for what you pay for and not the best, they are just ok. However, it settles any craving since Salvadoran restaurants are limited in this area. I ordered the traditional dish with the tamale, chicharrón and yucca. The yucca was good, the tamale was ok and chicharrón was as expected. Nothing amazing. The pupusas lacked loroco. I could barely taste it. The revuelto pupusa was good. My husband's garlic shrimp with rice was good as well. The prices were average, pupusa price was a little expensive for the small pupusa you got. Overall, this place was ok.

    Photos
    El Volcan - This is a sea food soup called" 7 Sea "

    This is a sea food soup called" 7 Sea "

    El Volcan - "Grilled beef skirt steak"

    "Grilled beef skirt steak"

    El Volcan - Caldo de res

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    Caldo de res

    Karina Restaurant Salvadoreno - salvadoran - Updated September 2026

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