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    Kathmandu Kitchen

    3.9 (59 reviews)
    ModerateIndian, Himalayan/Nepalese
    Closed 12:00 pm - 2:30 PM, 5:00 PM - 11:30 PM

    Kathmandu Kitchen Indian Restaurant Photos

    KATHMANDU KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

    Recommended Reviews - Kathmandu Kitchen

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    Reviews With Photos

    Himalayan curry w/chicken
    Quentin T.

    Had an excellent meal here for our last dinner in Dublin. It was not too busy when we arrived around 6:30 & we were immediately seated. I ordered some Mo Mo dumplings (comes with 10 pieces) for our party of 4 to share as well as the included papadam. They were very good & & harder to find style of dumpling where I'm from. For our mains the other three people with me ordered butter chicken & I had the Himalayan curry. Everything was so good & the chicken probably the most tender I've had at any Indian or adjacent cuisine restaurant. I checked in here on Yelp & got a 10% discount offer. I showed it to the server & he asked if I had a booking which I didn't so it felt like it wouldn't be honored, but then a lady came over with the bill & gave us a 15 euro certificate to use if we come back (this was 10%) in addition to giving us each a free baileys at the bar on the way out. Highly recommend this location for folks craving curries & some spice in their diet while in the city.

    Madras curry chicken

    This is a nice spot for a date night. Somewhere upscale. Very attentive waitstaff. They have a variety of delicious foods on menu and allow you to adjust the slickness if needed.

    Dining room
    Karen C.

    We had a lovely dining experience. Ordered chicken tikka masala, masu ra saag (spinach and lamb dish), veg fried rice, and garlic naan. All were excellent except the naan missed the mark... I prefer butter and herbs with the garlic and bread. Fried rice was actually more like biryani and better than expected. The crowning glory was the chocolate mint ice cream dish, perfect to share and we fought over the last bits. I don't know why this isn't rated higher, we leave very satisfied.

    Kabob appetizer
    Lia M.

    I needed to spice up my culinary excursions during my trip, so decided to stop by Kathmandu, as I love Nepalese cuisine. I went early enough on a Saturday evening (before 7) that I was able to take advantage of their appetizer/entree deal. I ordered the khasi ko kebab, Himalayan lamb curry, and naan. The kebab was well-flavored, and reminded me of shami kabob. The lamb curry was also quite flavorful and hearty, and plenty of lamb in it. The garlic naan was good and they did not skimp on the garlic! I love that papadum is provided to start the meal. Service was friendly and I noticed they offered a lunch deal too. It's in a touristy area, but if you are nearby and want a good meal, definitely stop in.

    Gatangalie S.

    Are you on vacation in Dublin, Ireland and craving Indian food?! Then I'd recommend Kathmandu Kitchen, they have excellent Indian/Nepalanese food. Most importantly, they have an affordable lunch special especially if you are on a budget. Basically for 8 Euros, their lunch special includes an appetizer and a main dish. FYI, they have a variety of tasty dishes you can choose from and they accommodate vegetarian. I'd ordered the vegetable pakora for appetizer! I was blown away by the colorful balls compounded with all types of delicious vegetables and a touch of corn, which was deep fried. For my main dish, I ordered their spicy lamb curry with a side of basmati rice. If you prefer to have your curry cooked mild or medium spicy, then they are happy to accommodate to your preferences. My friend ordered their chicken biryani which was not part of the lunch special. Super delicious!!! Overall I had a great experience in a relaxing environment!

    garlic chili on the left and chicken tiki masala on right.
    L_eexi S.

    Tonight me and my family dined at Kathmandu kitchen in Dublin. The food was great, we ordered the chicken wings as appetizers which were super flavorful and not too spicy or filling. For an entree we ordered the chicken tiki masala and the garlic chili chicken with a side of garlic and cheese naan to share. There chicken tiki masala was the best I've ever had and that's coming from a Indian food lover. It was so creamy and I could not stop eating it, if you dine here definitely get it. The only complaint I have is that the entrees did not come with rice or naan you had to order it separately. As for the service it was okay, it started off very good but the waiter stopped checking in on us and we had to ask for water several times. We waited around for the check while the waiters conversed with each other. The ambiance was quite nice but nothing too special, definitely very spacious. When it comes to the ambiance of the restraint the only complaint I have is there were little fruit flies flying around the entire time and one even fell into my martini.

    Restaurant

    Nice place the waiter was nice and suggested my meal which is Duck so I will let you know how it taste Duck is good middle hot sauce fire rice is very good put bread and the sauce that came with it Wes very good spice is very good

    Excellent food & service! Really enjoyed dinner here twice during our stay in Dublin! Samosa chat and an appetizer sampler were delicious. We also enjoyed several dishes. My family enjoyed different meat dishes (including chicken tikka masala and lamb rogan josh) while I enjoyed vegetarian dishes including potato and cauliflower and a mixed vegetable dish with fresh herbs. All very good so we came back again. Very comfortable, elegant dining room in a popular part of town. Very good all around.

    Chicken tikka masala
    Jill M.

    One of the best Indian restaurants I've had in a long time. The service was top notch. I wish I had a picture but the samosa chat was AMAZING!

    Garlic Naan
    Liz G.

    After touring Dublin Castle we popped into Kathmandu Kitchen for an early dinner. The restaurant was recommended to us by a local friend and they were totally right, this place is a gem. The gentleman who owns Kathmandu Kitchen is Nepalese, as such the food is very authentic. We ordered the Vegetable Biryani and Saag Paneer with basmati pilaf. The biryani was accompanied by a lovely aromatic sauce that I could not get enough of - absolutely delicious. And the saag paneer is some of the best I've ever had. We also ordered garlic naan and it was amazing! Overall the service was spot on, the food was great, and the ambiance of the front window table was fantastic. If you like Nepalese food or have been wanting to try it, get it here - you won't regret it!

    Michael L.

    There aren't that many restaurants open past 11:00 pm other than pubs but you can't get food there, can you?, so we settled on this restaurant. It wasn't our 1st choice, but I was glad we dined here because the rich saucy comfort food was perfect on a rainy and cold Dublin night. The decor was totally Nepalese, very peaceful, esoteric & Buddhasy. The background music of Buddhist chant brought back pleasant memories of childhood trips to the temple with my parents. The proprietor was a friendly, chatty fellow. You know, Being fellow Asians & foreigners in a non-Asian land, we have shared commonalities so talk away we did. Come for Good food, decent prices, friendly staff and be in an oasis in the urban jungle.

    Tikki Masala With Shrimps
    Christopher F.

    Nice restaurant near Temple Bar. Staff are warm and welcoming. The decor is traditional. Started with the samosas which were decent. Chickpea and Potato. Yum. I had the shrimp tikki masala. The sauce was a little on the sweet side. There were plenty of shrimps. I have had better,but have also had worse. The rice was nicely flavored and very colorful. It was very artistic. Saag Paneer was nicely done as well. We ordered two rices which was overkill. One rice for two entrees would be fine. I thought the restaurant was somewhat overpriced.

    Vegetarian Kerau paneer dish
    Mirko P.

    After couple days eating traditional Irish food we were ready to try some other cuisine. High ranked Kathmandu caught our eyes. It was a great choice. We loved the food. Traditionally good naan, this time we share garlic and garlic,onion & coriander. Delicious tandoori chicken and vegetarian kerau paneer. Service was ok and timely.

    Dining area

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    We ducked in here to get away from drunk tourists, and had an excellent meal. Staff was attentive and the food was delicious.

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    9 months ago

    really yum. nice service. was a bit busy in there/ not the best ambience. would recommend the saag paneer.

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    2 years ago

    Awesome place. Great food and service. Thoroughly enjoyed our meal. Highly recommend!

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    Kathmandu K.

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    Page 1 of 2

    Review Highlights - Kathmandu Kitchen

    For our mains the other three people with me ordered butter chicken & I had the Himalayan curry.

    Mentioned in 5 reviews

    Read more highlights

    Siri Indian Cuisine - A selection of Siri's vegetarian (vegan) dishes. So much flavor!

    Siri Indian Cuisine

    4.6(49 reviews)
    0.3 kmSouth Inner City
    €€

    Being an American I've heard plenty about how South Asian cuisine is better across the pond. Being…read morea fan of Asian food in general I was determined to try Indian cuisine at least once during my trip. Considering how expensive it is to eat in Dublin and considering how close this was to my hotel I had this twice and was impressed with my food both times! The restaurant space is quite small to eat in and most of their orders are for takeaway. The plastic containers used for takeaway is quite sturdy and I'd be reusing them again if I was a local. Service was great. They threw in a single piece of veggie samosa for good measure as a typical order comes in a set of 3. They even put in a little chutney sauce for dipping. There's plenty of potato and some peas in the samosa. I ordered one chicken and one lamb dish. I love spicy curries so I ordered the curries that come naturally spicy. The curries are made to order so expect at least a 10 minute wait while they cook your dish. - Chicken Madras (Curry from southern coast of India cooked with fresh coconut and curry leaves, €10.50). Madras is a British interpretation of curry found in South India. It is red due to the chili powder and there's usually a "milk" base to it, similar to Thai curries. The chicken pieces are big and there's plenty of curry left over to finish the rice. - Lamb Jalfrezi (Stir-fried lamb with onions, peppers and tomato flavoured with carom seeds, Stir-fried lamb with onions peppers and tomato flavoured with carom seeds, €11.50). Jalfrezi is Indian-Chinese made spicy because the meat is cooked usually with green peppers and onions. This dish was properly spicy and there's a good amount of lamb meat. There was enough curry left over to finish the rice. This was made by the suggestion of a local who overheard me asking for a recommendation for preferred lamb curries as I had chicken. This is reasonably priced comfort food considering how expensive it can be to eat out in Dublin. If this were in the US this would easily be my go-to place for Indian food to go.

    Closed. Walked all around the area, but the place doesn't exist. Needs to be removed from Yelp!!…read moreWasted my time!

    Photos
    Siri Indian Cuisine - Chicken Biriyani

    Chicken Biriyani

    Siri Indian Cuisine
    Siri Indian Cuisine - Did this restaurant close? This seems to be where it used to be.

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    Did this restaurant close? This seems to be where it used to be.

    Pickle Eating House and Bar - Butter chicken, great flavor, well spiced

    Pickle Eating House and Bar

    4.6(72 reviews)
    1.1 kmHarcourt
    €€€

    This place was popping on a weekday night. It seems to be…read morepopular with locals and tourists alike. The host did not appear friendly, without any warmth whatsoever. (Restaurants take note and hire a friendly person as a host) The rest of the service was kind and attentive. Food was good, albeit too much for a single diner. I would recommend for a try if you are into Indian food.

    The atmosphere at this place was a bit fancy, definitely nice, and suits dated as well…read more The service was great too, very friendly. Everything we tried was super tasty, the spices were balanced, the presentation was great, and not too spicy for our pallet. Chicken Biryani rice (€29.9), with a bready top that was taken off by the server, side of yogurt, side of masala sauce. Super tasty dish 10/10. Potato cake appetizer (€13.5), super tasty, it was topped with complementary sauces, well balanced between savory, sour, and tart. Excellent appetizer. Puri Chaat? (€15), They didn't list it on the menu, I asked for it and the chef was nice enough to create it for me. Super tasty and not too spicy We also go the slow cooked Wicklow lamb to go (€28.5), the meat was super tender, the flavors were excellent, some of the best Indian flavored lambs I've ever tried. The price for two people without drinks is (€104.65), which is on the pricy side, but the flavors and experience was worth it. All in all, I tried this place about 6 years ago and it was great and I tried it again and they still kept their high quality tasty food. Definitely recommend

    Photos
    Pickle Eating House and Bar - View from the second floor seating area down.

    View from the second floor seating area down.

    Pickle Eating House and Bar - Butter chicken with basmati.

    Butter chicken with basmati.

    Pickle Eating House and Bar - Mango lassi

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    Mango lassi

    Diwali Indian Restaurant

    Diwali Indian Restaurant

    3.9(114 reviews)
    0.1 kmSouth Inner City
    €€

    Diwali Indian Restaurant was among the best food I had in over a week of visiting England,…read moreScotland, and Ireland. I visited their Camden St. location which is an area of Dublin that's buzzing with restaurants. Other more highly rated Indian restaurants (which were also more expensive) were all booked up, and I'm glad they were, since Diwali was right up our alley for tastes as they provided delicious food and excellent service. The music was great, and decor just right for ambiance. Meals start off with complimentary papadum and various chutneys, which is always appreciated. For drinks, we got the mango lassi and Cobra beer. The mango lassi had the perfect yogurt and mango accents without being too sweet, and was better than even the highly rated restaurants we went to in London. The Cobra beer was decent with regards to flavor. We tried the onion bhaji and chicken pakora to start off. The onion bhaji was a little bit oily, but great in taste and presentation, leaving us wondering how it was made as it was a pull apart variety while still preserving the chickpea batter accent with each bite. The chicken pakoras were also good, with a batter spiced just right. For main course, we ordered the butter chicken along with pulau rice and a naan. Nothing groundbreaking with regards to recipe, but just fresh and delicious food for these items. The pulau rice was better than plain basmati rice, and naan was a thin, but very generous portion. The food was so good that we returned a second night after being indecisive on where to go for dinner. The manager noticed us and provided us with mango lassi and a sampling of an aloo dish on the house, thanking us for being repeat guests. I love it when management shows such a genuine appreciation for customers like that. Service was attentive and on top of their game throughout both our visits. I'd recommend a visit to the Camden Street location of Diwali Indian Restaurant when in the mood for delicious Indian food when in Dublin.

    I'm a big Indian Food guy. This was one of the best restaurants we ate at in our 5-day visit to…read moreDublin. My 2 colleagues had never been to an Indian restaurant so I was charged with recommendations. Needless to say, they both really enjoyed their meals. Food and service were excellent. They even presented us with complementary shots of Sambuca at the end. Very nice touch.

    Photos
    Diwali Indian Restaurant - Inside 1

    Inside 1

    Diwali Indian Restaurant
    Diwali Indian Restaurant - Inside 2

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    Inside 2

    Ananda Restaurant - Meat thali (€35.50)

    Ananda Restaurant

    4.2(28 reviews)
    7.7 kmBalally, Sandyford
    €€€

    Well.. I do say…read more. That was simply the best meal I've had out in donkeys years. Truly the dogs pyjamas. It's no wonder it's in the Michelin guide, no Burger King or kebab Princesses here, let me tell ye. Not the usual 3 in 1 I got for, but this night was a special occasion.. a celebration of love and good fortune of which I am eternally grateful. A ham sanger and a wank would not suffice this Valentines Day to be sure to be sure. I brought my love through the open legs of Ananda and up to her warm bosom for an Indian embrace. All in after a tamarind cocktail to lube us up for an evening of meat slapping and spicey divilment. It was Saint Valentines birthday, after all.. Another entrée young Rajesh! We were here to spend. I had just landed a new high paying role with a formidable company and was in a feckless mindset brought on by the sexual ambience and perky nature of my lover. The service was uplifting, they hilariously all wait patiently about 2 foot away so as not to intrude and wait to be called, even though they know exactly when ye need another cocktail. Lol. Makes you feel like a real (Burger) King summoning his servants to dispose of your freshly filled nappies. Another tequila young squire! The food..a delight for all the senses, "tudo perfeito," my luscious Latin lady would later go on to whisper in my ear at the nightly climax. Usually, I'd fill a doggy bag to bring home for Max, but on this occasion, we left the plates emptier than a french synagogue in 1943. Massive portions busting with more spice than the brasserie in front of me around my wifes neck desperately trying to secure in her enormous tits. Fuck! And the dessert? Awf.. shtap. It was like sucking the Easter rabbits nipples drizzled in chocolate syrup. Take my money! I demand to pay! And pay we did. Then, a quick nip to the ol' head for a pipe squirt and a tingley poop as per usual after a west End Indian, not this time, though. Even my farts smelled like freshly cooked rosewater, cinnamon, and saffron biscuits. Needless to say.. when we got home, I took my partner's unmentionables off one leg at a time, persevered, sweated, and reached the tunnel of solitude until.. ugh.. silent grace and a peaceful dawn befell unto me, and we reached a sense of true oneness. Thank you, Mr Ananda, for more than just a meal, a new outlook on existence itself. For you I will gladly sleep in a wet patch.

    Great modern Indian restaurant, worth the drive (as a visitor in Dublin 2). Not only was the menu…read moreinteresting, but everything was prepared to a very high standard. My favorite dish was the goat, though a platter of seafood dishes was also excellent and different. The ambiance is nice and service is excellent.

    Photos
    Ananda Restaurant - Raj kachori

    Raj kachori

    Ananda Restaurant - Gulab jamun

    Gulab jamun

    Ananda Restaurant - Kulfi

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    Kulfi

    Kathmandu Kitchen - indpak - Updated May 2026

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