It was okay here..pretty basic fast food, nothing particularly memorable…read more There were a couple of things that stood out during our visit today. The water nozzle on the soda machine had Hi-C leaking into it, so my daughter didn't want to drink the water. I also witnessed a young girl get sick and vomit on the carpeted floor. Her mom was understandably overwhelmed and went to the front counter to ask for a cloth or something to clean it up. She stood there for about 20 minutes waiting to be acknowledged. When a worker finally brought her a cloth, they handed it to the mom and had her clean up the mess herself. I understand that it's an unpleasant situation, but I do feel that staff should have handled the cleanup. This is especially true since it was on a carpeted area. The mom had already cleaned up most of the mess with napkins, so there weren't any chunks or anything like that, but I still didn't think it was very sanitary for her to have to clean it herself. Overall, the food and experience were just okay, but the cleanliness and customer service during our visit left something to be desired.

Chicken has been change to processed meat no different than other fast foods. The burgers are…read moredisgusting now. Paper thin. Culver's was my husband and I's favorite. The only fast food we use to truly enjoy. Such a disappointment the company decided to lower their quality.

The classic chicken biscuit and potato rounds is just perfection. Light, flaky biscuit, chicken…read morethat is as fresh as fresh gets with fantastic seasoning, and the potatoes. Giant potato rounds with hint of garlic and onion flavor, almost tastes like hushpuppy seasoning. So, so good. It's a 25 minutes drive for me to eat here, and it's well worth it every time.

Grand Rapids has become a competitive fast food chicken town with Chick Fil A , Raising Canes,…read morePopeye's and others. Enter Bojangles. I've seen this brand in various cities but have never been to one. When I arrived, the eastbound right lane of 28th Street was backed up at least a couple of blocks with stopped cars waiting their turn to enter the drive thru. I'm not a drive thru person so I luckily found a parking space and saw a few empty tables inside. I ordered the usual chicken tenders and instead of fries, I tried dirty rice as a side item. The chicken was very lightly battered and very, very tasty. There are a variety of sauces you can order. I stuck with the basic honey mustard. It was good as well. Next time, the peach honey pepper will be my choice. As excellent as the chicken was, I was blown away by the biscuit that comes with the tenders. Light and fluffy, I'll take this over a bun or Texas toast any day. I wasn't real impressed by the dirty rice so will likely go with fries next time. You can order directly at the counter or use one of the terminals to the right of the counter. Even though there was some available seating, the restaurant was packed with people picking up carry out orders. It was definitely a well controlled chaos. My order was ready less than five minutes after ordering. As far as I know, Bojangles has been open less than a week. It looks like they hired and trained a good staff. I'm a sucker for breakfast chicken biscuits. I'm sure I will have one here quite soon! BONUS: it was pretty busy when I ate here and when I took my coat off, my wedding band must have come off as well. When I realized it was missing, I recounted where I had gone and called Bojangles asking them if by chance they found a ring. Sure enough, a staff member saw it in the floor and had it secured in the office. Very grateful for that.

First time to a Mr. Burger! Have always seen them around and decided to have family dinner here…read more Friendly service, everyone liked the food, and I appreciate the nostalgia of the decor and menu signs. Fast casual before it was a concept. Check out the menu (they also serve breakfast!), grab a tray, order your food, grab a pie or dessert, order your drinks, pay, grab a table or booth, wait for your order to be called over the speaker, bring your food back to the table, and enjoy! When finished, leave everything at the table and they take care of it. Family really liked their hamburger and mushrooms and Swiss burger. Can come with lettuce, tomato, and/or chopped onion. Make it a meal with a side and a drink. I enjoyed the grilled chicken sandwich and it was cooked great, tender, and flavorful with mayo and ketchup. I would have normally ordered it with lettuce and tomato but have been avoiding fresh veg everywhere. I would definitely order this again. The onion rings were great and the fries were refract to eat with our burgers and sandwiches. You can grab a ketchup bottle from the counter and have to ask for mustard. They carry Pepsi products, orange Crush and Dr. Pepper as fountain soda. They also have iced tea and use pellet sized ice. Pies - I was excited to see another review about the pies and had such a hard time decided between them all. Decided on the cherry pie and strawberry pie. The cherry pie was fine. I didn't like the strawberry pie because I could taste whatever powder they used and couldn't get over it.

The OG! Mr. Burger is an iconic Grand Rapids experience. Get the olive burger. You won't regret it.read more

The atmosphere and vibes are impeccable along with the friendly staff. they hooked my boy up with…read moresome gas wings and lemonade. Shout out my boy eric for the amazing experience.

Phillip was awesome and so helpful! Everyone loves the wings at the party!…read more Was easy to place the order ahead of time. Easy to come and pick up. The order was already to go when I got there.

City Barbeque provides amazing food and top-tier service, made even better by Ari. Ari guided me…read morethrough the menu, explained the flavors, and even let me taste test the corn pudding to make sure it was something I would like. Every bite of the meat and sides were delicious. Thank you Ari for a great experience! Highly recommended City Barbeque at 3050 28th St SE, Kentwood, MI! Diane

Love this place, great food and great people! Nick Dallas will always go above and beyond to insure…read moreyour experience is one to remember and keep you wanting to return. Don't skip out on this one folks. Definitely recommend coming during the day and not later in the evening as they do run out of certain hot items from time to time being that it's BBQ and takes time to make it right! But if you can get it while it's up it's worth it. Highly recommend the turkey and collard greens!!!

They deserve the utmost respect for how many orders they have to process. It is a very busy store…read moreand they're working very hard to keep things moving as smoothly as possible.

I was SO excited to come here since I haven't been in several years after moving away. However it…read moreturned out to be a bit of a disappointing experience. The place looked the same and a bit outdated to be honest. Seemed like there were no updates in many years and the bathroom could've really used some TLC. The girl at the counter was friendly and helpful during my experience at least. I was happy to see they still had the Japanese pan udon noodles because that's what I always got. I asked her to hold the carrots and add bean sprouts. She told me they didn't carry it anymore. I was devastated because that's one of my fave components on that dish. So I asked her to add chicken and just hold off on the carrots for now. She recommended the Korean noodle dish that had a small kick to it. When we got our food, I noticed I didn't get any chicken, the noodles were very dry with very little sauce coating them and there were carrots and no mushrooms. I brought this back to the counter to show her what was missing and if they could just add the chicken and mushrooms and I'll get over the carrots. She took it from me and had him "fix it." The chicken was fine but the mushrooms were still quite raw. It was like he threw the raw sliced mushrooms back in with the noodles in the wok and just tossed it a couple times so it wasn't exactly pleasant to eat. My sister's dish was more flavorful but the noodles were definitely overcooked (too soft) and was over sauced. I was pretty bummed since I waited to choose and eat lunch here for my birthday. Not sure if I'll ever return again to what used to be one of my favorite places in GR.