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    Kings Mediterranean Taverna

    4.5 (4 reviews)

    Kings Mediterranean Taverna Photos

    Recommended Reviews - Kings Mediterranean Taverna

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    Mazi - Pork belly tacos

    Mazi

    4.3(28 reviews)
    1.3 miNotting Hill
    £££

    Honestly, feeling a strong sense to give a one star review. Never thought I would be asked to leave…read morethe table "because the next party has arrived"... and at a Greek establishment? With wine still in our glasses, and coffee still hot?! Sorry, have to give a HUGE thumbs down on service. And offer my disbelief and dissatisfaction at whoever is managing this restaurant and borrowing from Greek culture, whilst missing out on the key component of Greek dining. Either you're a sell out. Or you're an outsider and you're exploiting Greek culture and cuisine. One the website we get: "MAZI, which means 'together' in Greek", but it should be followed with, "... but don't take too long, we will ask you to leave." Having said all of that, and trying not to affect the rest of the review, food was not great. Mushroom Chicken was the best dish (was the priciest line item - second to their service charge - but the only dish that I was impressed with). Tiger Prawn risotto was very bad (both the prawn, and the risotto). Grilled Octopus was average (size, prep and quality of octopus left a lot to be desired). The Calamari Citrus was also less than average. Lot's of the seafood sadly missed the mark - Tuna Crudo was the most satisfactory of all the seafood items. I will say that the cocktails were prepared well. Including a welcome drink. And the juices were fresh - albeit expensive. In fact, everything was overpriced - but it is London, I get it. Still wish the food tasted better. The atmosphere was loud and energetic. The cherry on top was the service charge (highest line item on the bill). Cheers to ownership and management for appropriating Greek culture and putting a heavy London spin on the dining experience. My family would have had some choice words for you, thankfully they were not present to be insulted. Anyone wanting Greek food, I would recommend to look elsewhere. The culture and cuisine has A LOT to offer, unfortunately Mazi disappointed for us.

    Came here on a recommendation of a friend who lives in London and we were not at all disappointed…read more We started with some great cocktails and I really enjoyed the Aegean Negroni I opted for; the addition of black pepper simple syrup really added to the complexity of the drink. Every single dish we had was superb, from the jars of tzatziki and tiropita to the crispy calamari and seabass tartare to start. The fresh bread, which was lightly charred, really paired well with the tzatziki and tiropita which were lightly whipped and so flavorful. The seabass came with a cucumber and jalapeno broth which had just the right amount of spice to elevate the fish. For main we split the lamb and grilled octopus which were both perfectly prepared. The lamb, which appeared to be sous vide, was cooked to an exquisite medium rare and the octopus had a great char both was still tender. The service and setting were both great and we highly recommend this establishment.

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    Mazi
    Mazi - Inside

    Inside

    Mazi - Jar of eggplant dip

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    Jar of eggplant dip

    NOPI - Mushroom risotto

    NOPI

    4.2(315 reviews)
    2.7 miSoho
    £££

    Easily the best restaurant in London! Great wine selection and impeccable service. We ordered…read moreseveral small plates and appetizers so that we could try several dishes. Everything was absolutely delicious! The octopus might have been my favorite. You can't miss this restaurant!

    A friend of mine had raved about Ottolenghi when she heard I was coming to London, so this…read morerestaurant was at the top of my must-try list. Maybe my friend over-sold it and got my expectations up too high, because I was pretty disappointed in this dinner. We were asked if we wanted still or sparkling water. We said still and were brought out a £4.50 bottle. I know it's common to charge for water in Europe, so I didn't think much about it until I noticed that everyone else around us had refillable glass bottles -- free tap water that we were never even told was an option. We were seated downstairs at a large communal table. I don't necessarily mind that, but it was so loud that having a conversation was very difficult. My cocktail was delicious, but so tiny. The wine list was decent -- a good mix of options at various price points. As for the food, it was very hit or miss. The mushroom starter and the pork main dish were delicious. Unfortunately, the two most expensive dishes were disappointing. The prawns had great flavor, but a strangely soft, mushy texture. For me, the flavor made the weird texture okay, but my husband couldn't get over the mushiness of the shrimp and hated this dish. The sea bream was very bland and dry -- highly disappointing for the most expensive item on the menu. We ended on a high note with the affogato dessert (Yum!), but for such an expensive meal, there were just a few too many misses for us.

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    NOPI - Interior

    Interior

    NOPI - Savory Valdeón Cheesecake , Pickled Beetroot , Almonds , Thyme Honey

    Savory Valdeón Cheesecake , Pickled Beetroot , Almonds , Thyme Honey

    NOPI - Interior

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    Interior

    Kings Mediterranean Taverna - mediterranean - Updated July 2026

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