My favorite place in Pfaffenhofen. Real espresso made by a real Italian! It doesn't get any better!read more

It's an interesting basement bar. You will probably find this place empty during the summer months…read morebut a nice place to hang out and have drinks or dinner etc during other times. It's a themed bar with multiple rooms and each room is decked out differently. I believe this place is modeled after the set of Three Penny opera but not entirely sure. The interior is interesting and varied and some people might find it a bit weird. I did not eat here so don't have an opinion on the food. The drinks list is quite extensive and they have self made tequila as well. Not a bad place to go for a drink.

I'll keep this brief as I don't normally write reviews. I…read morewas intrigued by this place as I have a penchant for dive-bars and speakeasy type joints. There's a bit of a musty smell going down the stairs, but fair enough - it's an old cellar bar. There was a fruit fly in the beer, but fair-enough that could happen anywhere. But the burger I ordered...whatever the hell it was it was not a burger. If you can see the photo associated with this review (take a good, close-up look if you can stomach it), the meat in the bun was truly weird...a kind of thin shell surrounding some brown gelatinous meat. It was like the inside was completely uncooked, but not red or pink as uncooked ground beef should be. And completely cold. The best I could tell was that it was maybe old, marinated beef (or just old), briefly deep-fried. The waiter (who I think was a member of the family ownership) was mildly apologetic. First he said that it was medium-rare. "Nein, es ist roh! Und braun!" ,I replied. I didn't have the German skills to explain that it is a health risk to serve burgers "medium-rare" in the way that steak is..but that would have been only scratching the surface of everything that was truly wrong with this weird and dangerous monstrosity. Then he offered a free espresso to compensate...but not the price of the burger as I'd eaten the fries. That was a mistake for him, an expense to me, but a great service to you and mankind, as I am now warning you with this tale of woe. Hopefully you can see the photo of the burger...because it is kind of scary. I know Driegroschenkeller is supposed to be themed on 30s austerity and hard times, but it's meant to be just pretend, not real privation, disease and prison-grade food.

Great Biergarten right in the Old Town. The bier quality is granted and the season dishes (we…read moretasted two from the autumn menu) are just delicious. The ambient music (local radio) is something that you could live without.

Amazing experience there. Highly recommend it. Nice atmosphere, great service, and delicious food…read more They have a surprise menu with 4 courses so don't try to find a menu online. The price was very reasonable as well. I'd share all the plates we had but they will probably be different by the time you read this. If they offer you the sorbet before the last course PLEASE say yes! Never tried basil sorbet before and never thought I'd like it so much!

What a pleasant surprise! My daughter and I were walking…read morearound thinking of a place to eat. She wanted sushi, fortunately for us the sushi place we walked into had an off putting odor to it. So we happened upon this restaurant. From the first dish we knew this was going to be quite special. It was chefs choice for our meal, which was compromised of four dishes. I will always come here when we are in Munich! Many thanks for a wonderful experience.

I came here for the Yelp Burger event last night, and had a really enjoyable evening. We had a…read moretable of ~20 people, half of whom spoke German, half English, and even though there was only one server, the service was pretty darn good - got all my drinks and food reasonably quickly. I got the Big Frida Burger. I thought it was tasty (especially the sauce and fries), though I wish I could have gotten it done medium instead of well. The bread (which I'm picky about) seemed homemade, but the moisture from the burger and toppings quickly soaked through. But it was delicious and had a unique chewy texture. They have a really good beer selection, and I had my first Munich Mule there last night, which was also pretty good. My whole meal - burger w fries, 2 beers, and a Munich Mule, came to 25 euros, so the prices were definitely reasonable.

Outstanding food, beautiful atmosphere, impeccable service, and right by the S Bahn Pasing station…read more I attended a birthday dinner here, and the staff made us feel like we were right at home and took great care of us. Highly recommend!

Conceptually a nice place but the cuisine itself needed refinement. I had the five course tasting…read moremenu skipping the cheese course. The menu consisted of scallops, clam soup, fish, deer and ice cream with mousse. The soup, deer and and a consume that was served as an amuse-bouche were the highlights. The rest left a lot to be desired. My main problem was the overlap of a brown sauce that repeated through multiple courses. It especially was off putting with the fish. Wine by the glass was great. Service was on point.