They shorted me at least 20 dollars worth of meat in a bundle and when I brought it to their…read moreattention they gave me five dollars worth of cube steak. Won't buy from those crooks again.

Had to stop shopping there due to the total disregard for customer parking. They own the parking…read morearea north of the building and do nothing to fill in the massive potholes. Choose to shop where it doesn't break my vehicle to park.

This is long -but it is that special. Please help me spread the word…read more This place is so understated and deceiving -in a good way! It looks like a meat packing house from the out-side. But when you step in, it's a homage to the art of meat preparation. The owner Steve is a gem. You can tell this is not only a quality business but also a passion project that he has continued from his father. My daughter is a recent Purdue graduate from '25 class. We are not local, but from NJ. She found this place as part of a local walk and stopped by to pick up a gift certificate to give as a thank you gift.. She noticed they do catering- and thank goodness!. We rented an Airbnb for her graduation so family can stay with us and had planned to have a caterer. But the caterer I booked 4 months prior to graduation cancelled on me one week prior to the event! I was left high and dry. My daughter remembered that Beutlers caters! Steve literally saved us when all others could not or would not. He was not only empathetic to our situation, but he made sure we had an amazing feast and thought of everything to ensure we had the celebration we envisioned. The food was so incredibly good. My family was raving about it all weekend long. Truly THE best pulled Pork and Beef brisket we've ever had. And for a family that doesn't even like beans, they couldn't stop eating it! So good, it should be illegal. We had leftovers for days. Best of all, Steve told me he prepped all the food himself. His TLC was evident. He made sure we had everything needed, even lovely serving baskets and lighters for sternos! My only regret is that my daughter graduated, and I have no known future opportunities to call on Steve again to work his magic. I hope this review gains traction. I'm on a mission to ensure that word gets out about this rare gem of a place and the incredible owner behind it all, Steve Beutler. Heartfelt thank you Steve.

Awesome service. Really nice people. Don't forget the cookies. From liver to steaks. Fat, bones…read moreand tenderloins. Lots of yummy meat must haves. Feed you and your pets. I love the decor also. Tin shed vibes.

Bought a prime rib for our annual Christmas Eve dinner. It was excellent! Great flavor and really…read moretender. Great communication from them. They called to let me know it was ready and waited on us promptly when we picked it up. Definitely recommend!

Family-owned and family-run butchers have become a rarity in the age of corporate mega stores and…read morefactory meat production. If you are looking for first-rate quality, fresh from the farm cuts, personal service and very reasonable prices, Allen's campt be beat.

Odon Meat Locker is ALWAYS busy but for good reason. They have the best marinated turkey that I've…read moreever had in my life. It's over an hour away from my house but I make the drive because the meat there is soooo good!

They were great. They are excellent butchers and processors. Made the entire thing easyread more

Had them pick-up a show pig from a local fair for processing. The meat we received was decidedly…read morenot from an 8 month old hog. The ham was yellowed, and had cysts visible. The cuts were tough to the point of being inedible. Even the bacon was not right looking glazed when cooked. I hope the owner's friend enjoyed my hog. I honestly believe my order got swapped for a much older sow. Stay far away from this business

I haven't been a customer of Wabash Clay Custom Meat for long but won't go anywhere else for my…read moremeat! Great selection, prices and service!

In a country setting, this slaughter house processes local livestock. I saw mostly beef and pork,…read morebut I understand they process chickens when available. Beef heart, cow tongue, oxtail, neck bones - it's all there. Most of the meat was frozen, and that was a bit of a disappointment, as I was going to buy a brisket to cook immediately. I bought some meat to cook over the next few days and I'm looking forward to trying out locally farmed, locally butchered meat.

Had my first quarter cow butchered here. They explained the process and options to me. I picked it…read moreup today. I was happy with the way everything was packed and labeled. We also checked out the selection of meat they had for sale there. "beef chicken pork" All packaged nice and well labeled well with prices clearly marked. Unsure of how much room we would have in freezer after putting our beef in there we did not buy anything else. {good thing} We will be back for more meat soon.

Horrible beef grainy fatty old beef. Good luck to any who purchases beef fro this companyread more

We've been going for a few years now and are always very happy. Service and people are great -…read moreespecially Heidi!