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    L'Européen

    3.4 (124 reviews)
    PriceyBrasseries, Bars
    Open 7:30 am - 1:00 AM (Next day)

    L'Européen Photos

    L'EUROPÉEN ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Outdoor seating

    Recommended Reviews - L'Européen

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    Gros Escargots de Bourgogne
    Honey W.

    I give it five stars for the escargot lol I had to because I was in Paris! The taste wasn't bad at all. Only something I will order with a group. Beautiful restaurant very lively and the service was nice!!

    Oysters!
    Manal B.

    My husband and I were visiting Paris after a very long and cold day in Disney. As soon as we arrived, we were greeted by a very big smile and he was so courteous! Even offering us a menu in English when he saw us from afar struggling. The food was amazing! First time trying snails and they were delicious! The servers were hard to flag down, they were running around like crazy and it almost felt like a bother asking them for something but we were pleasantly surprised by the yummy food and peaceful atmosphere of L'Européen!

    Street view of L'Europeen
    Edmond C.

    L'Europeen is a solid choice cafe among the many across Paris. I was here twenty years ago and several months ago this year and it delivers each time. It can be a busy place, but one is greeted in the customary French manner and you can opt for indoor seating when the weather is not cooperating, as it has been each time I have been here. It is conveniently located across from Gare de Lyon and the nearby tube station. Given I had just arrived from CDG and had not checked into my hotel, they were accommodating and well prepared to check my bags at the desk, which seems a regular thing across from the train station. The specials are quite the value proposition. I chose the oysters as an appetizer and flank steak with shallots as the entree. My total, including beer, was less than thirty Euros. The oysters were fresh, served simply with lemons on the half shell with the brine retained. The flank steak was cooked to medium rare temperature that managed a slight crust without grilling. Simple pleasures. The menu is extensive and pay attention to the specials. It's hard to go wrong with whatever you order. Four stars.

    Bulots
    Uyen N.

    Decided to try this place since it's close to the train station. Was very disappointed in the onion soup. Cheese is okay, but the soup itself is very bland, compared to what I have in the US. I need to try more place to see if this is how it suppose to be or what, but so far I don't like it. The bulot is good but might have upset my stomach a little bit after; the sauce is a little too garlic-y on its own but matches well with the food. Service is super slow, but I think it's just how it is here.

    JC R.

    Fresh seafood and good service! I opted for the cold seafood platter came with 6 oysters, 2 prawns, mussels & clams for €28 was very good! My hubby got the sea bass €26 and onion soup for €9, wines were €9-18 a glass! Bordeaux wine was excellent and the chocolate ice cream was definitely made of cacao and lots of it!

    Hanger steak with fries
    Max S.

    This was my go to fine dining restaurant in Paris. So much so, I had to eat here twice. It's located right across the street from the train station. Nice ambience, good tasting food, and excellent service. Didn't notice any indoor smoking. When you walk in, you must show your covid vaccination passport/card to the lovely hostess. Had the hanger steak both times, with a side of green beans the first time and a side of fries on the second visit. Had to order the crème brûlée for dessert on both occasions. It's a fairly large sized crème brûlée, but consumed it all, of course.

    Scott S.

    This is one of my favorite restaurants in Paris. What this restaurant offers is a very upscale dining environment yet very accessible to all customers. This restaurant has a very good menu. The food they offer here is based on French cuisine. Every meal I have ever eaten here is well-prepared with a very nice presentation. They also offer a very good drink menu with a large selection of wine. In terms of interior design, this restaurant has its primary dining area plus a very nice bar area. When you enter, the host or hostess will ask you if you have come in for a meal or simply drinks and they will then seat you in the appropriate section. The staff here are all very nice and very friendly. Though this restaurant tends to get crowded in the evening, and the staff may become a bit busy, they always take very good care of their customers. One of the interesting things about this restaurant is that, due to the fact that it is across the street from the train station, a good percentage of the clientele will enter with their suitcases in tow. This is not a problem, it is just something that is unique and a bit different from your average up-scale Paris restaurant. Overall, great place to eat and/or have a drink.

    Beautiful and delicious Tête de veau
    Chris G.

    Walked in and ate at the bar. Everything was wonderful. Great service and impeccably prepared food. Service was astute and the décor was a look back at opulence.

    Oysters
    Ariana L.

    Had an amazing time at L'Européen. The service was equally amazing to our meal. The ambiance was calm and Beautiful. The décor made the restaurant elegant for a couples to fall in love. L'Européen, merci beaucoup pour cette belle soirée.

    Raw mussels
    由紀治

    I have come to this restaurant every time I am in Paris. The restaurant offers a raw mussels which we cannot eat in Japan.

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    3 years ago

    Perfect place to eat people are very welcoming food is amazing highly recommended I will come again whenever passing by

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    Page 1 of 4

    L'Européen Reviews in Other Languages

    Review Highlights - L'Européen

    Old school classy restaurant just across from the train station I use to come and go from Paris.

    Mentioned in 7 reviews

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    Brasserie Bellanger - Couldn't decide between the Bernaise sauce or garlic herb butter so got both!

    Brasserie Bellanger

    4.7(90 reviews)
    4.2 kmGare du Nord/La Chapelle, Strasbourg-St Denis/Bonne Nouvelle, 10ème

    How was flying out Charles de Gaulle Airport the next day and I just arrived from Frankfurt Germany…read moreby train when I looked up a French restaurant near the Gard du Nords train station and found BB. Luca was my server and he was very welcoming in hospitable to this weary traveler. I sat on the patio towards the end of the row so I could take in the atmosphere and people watch a bit. Luca Recommended a meal with a mashed potatoes and sausage with French bread and salad and it sounded tasty so I gave it a go! All the flavors went well together; mashed potatoes were well seasoned the sausage had a good flavor, and the salad with the vinaigrette added a crunch in an extra flavor as well. I drank a French hard cider while I gobbled up my meal, which also was new for me and tasted great after I was done my meal. Luke brought me a shot with rum and some other ingredients, including lemon that definitely hit the spot after a good meal.I recommend Brasserie Belanger for anyone near GDN Train Station that enjoys great food and patio dining. Cheers!

    Had dinner here this evening after scoring a last minute reservation for four. Seated quickly after…read morearrival at 1900, with our server greeting us shortly thereafter. The restaurant itself isn't small, but really not big, so it's definitely worthwhile to make a reservation at least a week or so on advance, otherwise you're pushing your luck. Everyone ordered steak frites (2 rump steak, 2 flank) and no one was disappointed. Steaks were cooked to order, although medium here in France is more like medium rare in the States, just be advised. The restaurant itself is lively and fun with lots of chatting, laughing and good times being shared. Desserts were Crème Brûlée and Apple Crumble, neither of which were disappointing. We definitely enjoyed our dinner and would likely return again. This time with a reservation made well in advance.

    Photos
    Brasserie Bellanger - Kitchen

    Kitchen

    Brasserie Bellanger - Water jar, salt & pepper

    Water jar, salt & pepper

    Brasserie Bellanger - Une parfaite latte (OK it was a cappuccino but still gorgeous)

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    Une parfaite latte (OK it was a cappuccino but still gorgeous)

    Le Comptoir de la Gastronomie - An amazing French onion soup...

    Le Comptoir de la Gastronomie

    4.5(1.5k reviews)
    2.9 kmChâtelet/Les Halles, 1er
    €€

    The most life- changing experience with French cuisine. This is what French culinary dreams are…read moremade of. Get the appetizer grilled foie gras with side of greens, you won't regret it. The richness of the flavor and the texture which is not reminiscent of the traditional roasted duck or foie gras, but rather a much more like a luxurious and indulgent version. We enjoyed our dinner on the outside of the restaurant after about a 20-30 minute wait. The bone marrow had the best flavor I've experienced for the dish. However, it is definitely overshadowed by the rich flavor of the foie gras. This experience was unforgettable, with our view of Parisian streets on a brisk, April night. We even came back on our last night, but didn't realize the hours on Google maps was for the deli. The restaurant closes earlier, before 9:00 PM. This meal got us thinking about Paris in a positive light, and we hope to be able to come back to eat the amazing dishes again!

    This place feels like a Foie Gras specialist but also, a tourist destination. Over 80% of the…read morepatrons here were tourists. As a Chinese, I understood more than 50% of the conservations (Chinese). Which doesn't mean anything about the food. Just observation. Onion soup - 2 stars. First, the cheese failed to emit the baked, melted gruyere cheese, there is no aroma at all. I don't think they used gruyere cheese. May be mozzarella cheese. The worst part was the bread in the soup. It tasted stale which ruin the flavor of the soup. I had to finish without the bread. Escargot - Another disappointment. What made escargots special was the garlic butter and herb. Here, there were the herbs, no garlic, and French is famous with their butter but I taste oil but not buttery. Other places I actually get excited dipping the bread into the garlic butter but not here. Pan seared Foie gras - The quality of Foie Gras was definitely there. It's not as well seared as I hope but they managed to cook it through without overcooking it. The size of Foie Gras is kind of scary, it's like a small piece of rib eye steak. With just the onion soup and Foie Gras, I could barely swallow anything. Generous portion.

    Photos
    Le Comptoir de la Gastronomie
    Le Comptoir de la Gastronomie - He said was very good

    He said was very good

    Le Comptoir de la Gastronomie - French onion soup + bread

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    French onion soup + bread

    Bistro des Augustins - Fermier

    Bistro des Augustins

    4.4(564 reviews)
    2.5 kmSaint-Michel/Odéon, 6ème
    €€

    Very small place, reasonably priced and great French food with a somewhat limited menu.read more

    Found the Bistro on Yelp and made reservations for 8:30pm for dinner with my son while we were in…read moreParis on our way to Germany. Just finished a long bike ride to the Eiffel Tower and worked up an appetite. Decided to go straight to the main course. They are known for Au Gratins. My son is not a cheese fan so he opted for the norvigene (smoked salmon in dill lemon and EVOO. I decided to stick with the house specialty; Landais Au Gratin (cream potatoes, duck breast and emmental cheese). The 2 German girls beside me ordered a cider with both their meals so I followed their lead. When in Paris...... Considering the temperature, I almost second-guess myself and ordered something other than their house specialty of au gratin potatoes. In the end, I was very glad I overruled that thought. Brody enjoyed his meal. He just appeared to still be hungry when it was done and a 16 year-old boy that normally has a high caloric intake, I can understand why he wanted a second meal after eating his first! The restaurant in the patio were quite crowded even though we had reservations. They still sat us within five minutes of arrival. Not that five minutes is a long time to wait, but it was still worth the wait as good as the food tasted. We both enjoyed our meals.

    Photos
    Bistro des Augustins - Sunday dinner @ The Bistro!

    Sunday dinner @ The Bistro!

    Bistro des Augustins - Assiette de saumon fumé

    Assiette de saumon fumé

    Bistro des Augustins - Inside

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    Inside

    Brasserie Dubillot - French Fries

    Brasserie Dubillot

    4.4(37 reviews)
    2.9 kmArts & Métiers/Rambuteau, 2ème

    This was our last dinner in Paris, and it was pretty magical. This restaurant had a long no…read morereservation line, so thankfully we had one. Upon arrival, we were greeted and seated right away. This restaurant is really big. There's outdoor seating, and indoors on a first and second floor. As seen by my food pics, everything was delish. Our servers were Kylian and Marie-Alix, both of which were very friendly and attentive; having great servers just closes out a great experience. I would definitely recommend this restaurant.

    This was one of the worst restaurant experiences I've ever had…read more We arrived while the kitchen was closed and were told it would reopen at 7:00 p.m. We waited over two hours specifically so we could eat at this restaurant because it had been recommended by our hotel. When the restaurant reopened, things only got worse. Our party of five was first told we didn't have a reservation and then was offered a table for four right by the entrance. We were later offered a high-top table, but I explained that I had recently undergone knee surgery and could not sit comfortably at a high-top. The manager's response was simply that it was the only option available, and she walked away. We were told the preferred tables were reserved. When I asked if we could make a reservation for one of those tables, I was told no because the restaurant had just reopened. The entire interaction left us feeling unwelcome. A customer sitting at the bar even commented that he believed we were being treated differently and said it appeared the restaurant did not want us there. After waiting more than two hours just for the restaurant to reopen, this was an incredibly disappointing experience. The poor communication, lack of accommodation, and overall service were unacceptable. Unfortunately, I cannot recommend this restaurant based on my experience.

    Photos
    Brasserie Dubillot - Upstairs dining area

    Upstairs dining area

    Brasserie Dubillot - Veg Risotto with Cheese

    Veg Risotto with Cheese

    Brasserie Dubillot - Wine along the staircase

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    Wine along the staircase

    Le Petit Vendôme - Everything here was delicious! Enjoy. See you here!

    Le Petit Vendôme

    4.2(240 reviews)
    4.1 kmPlace Vendôme, 2ème
    €€

    Absolutely worth the line for a sandwich!! You have heard the hype and you simply must go! We were…read morein the area and looking for a late lunch so we stopped by around 2PM and got in line. We had to wait about 15 minutes but it was so worth it! We got of the ham, cheese and butter sandwiches and my my this was amazing! For $20, the sandwiches were a GREAT price and absolutely delicious! No need to sit inside just grab and go and enjoy!

    Le Petit Vendôme is one of those places you'll see all over social media and travel guides, often…read morepraised for serving one of the best sandwiches in Paris. Naturally, we had to see what all the excitement was about. ambience has that old-school Parisian bistro feel We ordered their best sellers and while both sandwiches were made with quality ingredients, fresh bread, and generous fillings, they just didn't live up to the expectations. They were good, but they weren't the kind of sandwiches that make you stop after the first bite and think, this is amazing. I honestly don't understand the hype. After waiting in line, I expected something truly memorable, but it turned out to be just a good sandwich, nothing more. If you happen to pass by when there's little or no queue, it's worth trying. But if there's a long line, I'd skip it and head to one of the many other excellent sandwich shops in Paris. For me, the wait simply wasn't justified.

    Photos
    Le Petit Vendôme
    Le Petit Vendôme - Pistachio crème brûlée

    Pistachio crème brûlée

    Le Petit Vendôme - Jambon Beurre sandwich - considered the best in Paris

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    Jambon Beurre sandwich - considered the best in Paris

    L'Européen - brasseries - Updated August 2026

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