Demasiado caro para lo que es. Pedimos unos desayunos muy básicos y la cuenta apareció como si…read morefuera un restairante de lujo.

Environment was absolutely very rich with culture. The…read moreladies and gents wore colonial style attire and all had a very clean appearance. There was indoor/outdoor seating that was enchanting because of the trees and birds frolicking about. I immediately became an addict of the oreaja pastries. I went basic today and asked for a fajita which isn't really a Mexican dish. It's a Tex-mex meal. Never the less, I was very satisfied! Oh yeah and the tea was delicious too. Looked like an alcoholic beverage but it wasn't. Check out the pics I added.

I tried a decaf mocha and a croissant here, the croissant was delightfully soft and non flaky which…read morehelps to not do a mess. The coffee had a great blend off mocha and coffee despite it was a decaf (knowing it has less flavour), it delivered a great taste. Attention of the waiter Enrique was great and non intrusive. Cutlery was not pristine, the same as the glass which showed a sign deterioration and lack of luxury, I hope the utensils match the flavour in the near future.

From the owner: Repostería Gourmet: Pasteles, Roscas, Panqués, Brownies, Cup Cakes, Galletas, Granola, Palomitas,…read moreMesas de postres, Pasteles para eventos y mucho más.