No vayan a este Lugar Y si llegas ahi preparen tu Cartera te vas a Comer el Pezcado ala Talla mas…read moreCaro de tu Vida y no sera el mas bueno No lo recomiendo visite este lugar y pague Casi $5000 pesos eramos 6 y ordenamos pezcado ala talla y unas cosas mas en la orden del pezcado nos mandaron una porcion de arroz para 2 personas pesimo

Driving into Barra Vieja, only a worn out banner signals a dirt road into what is one of the most…read morefamous eateries in this part of Acapulco. As you walk into the restaurant you'll see a grouping of long tables under a typical 'palapa', and a notorious wall displaying the place's famous patrons that have visited in the past: soccer player Raul Jimenez, ex-governor Eruviel Avila, and even current president Enrique Peña Nieto, among many others, all behind the desk where you might find La Cubana sitting at her chair welcoming guests. Tourists flock to this restaurant for the Pescado a la Talla, fresh snapper or bass grilled in tin foil seasoned in the house's adobo, which has been the place's claim to fame since its inception. The experience is definitely Acapulco-worthy. Even if this area caters almost exclusively to tourists, the hospitality and warmth of the service give off the welcoming vibe that is so unique to Mexico. The food is also worth the drive. The Camarones al Chingadazo, stewed shrimp in the house's special sauce is a great way to begin the meal along with a cold Corona. Then the giant plates arrive, a typical Barra Vieja feast that includes Pescado a la Talla and Pescado al Ajillo. The Pescado al Ajillo is a wonderfully salty and garlicky treat, which somehow always manages to taste better at a beach even in shabby conditions. Freshly made tortillas also arrive at the table and the engorging begins. When you think you've had a pretty good fish, you proceed to taste the Pescado a la Talla and wonder why you even bothered with the Al Ajillo to begin with. A myriad of spices of chiles give the fish a reddish tint and a captivating flavor. The fame of this dish lives up to expectations, and you feel you just can't improve upon your Acapulco experience. As you prepare to leave you feel as if leaving a party. Everybody greets you on your way out, the sunshine fading and gleefully reflecting on the bright yellow walls as you walk out. It's time to continue La Fiesta in another part of Acapulco.

One of the best places to have Fish "a la talla" (spicy BBQ style) in Acapulco. It is quite a drive…read moreto this hole in the wall spot. But take into account that you can bring your own beer ;) I recommend any of the fresh fish they have on the menu. You must try the cazon (shark) quesadilla, don't be fooled they do not have cheese (long story why). The sopes are delicious and the hand made tortillas the restaurants special. Try the coconut water, fresh from the palm tree :)

This restaurant is overrated. Maybe is just the tradition but food really stinks. The place is far…read morefrom clean, restrooms smell like hell. Pescado a la talla (their core dish) is burnt and tastes like charcoal with chili. Prices are extremely high and the attention from personnel is not the best.

Best seafood ever, the place is very local so no much tourism the "pulpo enamorado" and shrimps of…read moreany kind are just amazing, if you like fancy places do not go there but if you don't care about it then go to Juan y Eva and enjoy great food

Spent the afternoon ! Wonderful surf. Great hammocks. Nice swimming pool. Food was fantasticread more

The Green enchiladas (traditional with chicken breast, there's 3 or 4 different stiles…read more Great flavor, good service!! Live saxophone, great choice for breakfast or brunch!!

Atmosphere was amazing as well as the food and service…read more Came highly recommended by our tour guide and I now understand why !! We will be back on our next visit Bacon wrapped fillet surf and turf was phenomenal and tasty was well as the flank steak octopus was out tour guides !!

A must to visit for dinner. Probably worth it just for the view of Acapulco Bay.. But - Everything…read moreis good. Awesome food, everything is fresh. Awesome service. Margarito, Abel and the other guy give the best service and welcome us with open arms every year. They are like our family and home away from home.

This restaurant was recommended by a local. It sits above the bay with a spectacular view. It's as…read moregorgeous as a movie set with this view. It's their off season, so only 3 other tables full. I had the Salmon it was generous and delicious. My husbands Pulpa was ok. Our friends Chateau Briand steak was delicious. Pina Colada and Mojito was so good. The wait staff was attentive and nice. This restaurant was so relaxing and nice, not fancy but sweet and good. You will not find a better view and more relaxed setting.

Wow! What a great experience! Eating at this restaurant was part of a hotel tour set up through…read moreSitio 113 Jose Valle AC. This tour included a trip through the lagoon that the restaurant also provided. We would never have done this place if we didn't go through the tour service, and we're totally glad we did! The food was pre pre-determined prior to our arrival, but it was amazing! The family that owns the restaurant was very welcoming and friendly and the fact that they understood and spoke some English made the experience easy to handle! If you have a chance to visit, or if you could make this stop part of your tour, you will have an experience you won't soon forget!

Prices are a little high for what you get but at least what i got was good. I ate a chilpachole de…read morecamaron and it was very good. Other people in my party enjoyed the food and the presentation, one thing that i liked too was the services, everything was on time and i never had to call the waitress they were all the time very helpful. The restaurant is ver classic and i liked the decoration, i totally recommend this for a nice dinner with a family, they accommodated my party and we were 10 so plenty of space.

From the owner: La cocina de Mario es, Mexican homemade. Ya que todos sus insumos son de pescadores y productores…read morelocales. Y para alegrar aún más el momento, las bebidas de Mario están basadas en tequila, mezcal y fruta fresca tropical.

Brazza has a great ambiance, fantastic food, and a very hospitable staff. The amazing aromas as…read moreyou walk in to this very rustic, yet elegant Brazilian steakhouse, will excite your appetite. The restaurant and bathrooms are exceptionally clean and well maintained. The salad bar is loaded with a tremendous variety of really elevated appetizers, cheeses, sides, sushi, salads, etc. When they start hitting your table with the different meat options, you will barely be able to keep up, and will not be disappointed with the flavors!!

Great quality in every dish. Best Brazilian restaurant I've tried…read more Expensive but taste is worth the price.