I just stopped by Lublu's new bakery and had the most amazing experience. The owners, Brandon and…read moreYulia, are genuinely some of the sweetest, kindest people you could meet. From the moment I walked in I felt so welcome. I had a conversation with Brandon who was the just lovely. I love how much he praised his wife and all the amazing things she does. Her work is gorgeous! He is right. Not only is the bakery absolutely beautiful, but every pastry looks like a little piece of art. You can tell how much love, care, and attention to detail goes into everything they create. And the best part is that it all tastes AMAZING. Seriously the best I've ever had. My mom loves these pastries too. Worth every penny I love supporting local businesses, especially when they're run by people who are this passionate and hardworking. If you're thinking about stopping by, do it! You will not regret it. The pastries are incredible, the atmosphere is wonderful, and the owners make the experience even more special. Just look at these beautiful pastries! I will always come here for a nice treat. I love this place

Came across Lublu bakery when driving down Main Street and walked in to have their apricot danish,…read moreholy moly it was delicious. The flaky layers of the dough with the sweet cream and the apricot on top was definitely the star of the show! I'll be back to try other pastries!

They had all of the cookies on the menu available, which is most important. Also, friendly and…read morequick. I will definitely be back.

My daughter DoorDashed a six pack last night . 4/6 were so raw/underbaked. The two creme brûlée…read morecookies had no crunchy brûlée topping and were completely soggy. We tried to pick the cookie up it was so soft, underbaked and thin it's falling apart. The strip waffle is completely raw and greasy looking. The gelato cookie looked fine but is also way under baked and crumbling when we cut it in half to eat.. Such a waste of money. They were delivered very quickly so that's not the issue. I took a video but it won't let me post it here. With as expensive these cookies are we should be receiving a quality product not the half assed product we received. Will not be buying anything from this store again because the employees and managers apparently do not care about sending out a good product to customers.

Some small‑town businesses grow the way good stories do, slowly, honestly, and with a kind of charm…read moreyou can't manufacture. Just Dough With It is one of those stories. I remember when they first opened on Pine Street, a tiny bakery with nothing but ambition, a mixer, and cookies that tasted like someone finally figured out how to bake nostalgia. Those cookies are still the heart of the place. Crisp edges, soft centers, warm enough to make you forget whatever else is happening in your day. Every week brings a new flavor, sometimes a surprise, sometimes a classic, but always worth stopping in for. It's the kind of bakery where you walk in expecting the usual and walk out with something you didn't know you needed. When they expanded to E Street, the space grew but the soul didn't change. Same cookies, same warmth, same feeling that you're supporting a business that actually cares. And now they've franchised into downtown Visalia, a small victory for a bakery that started with nothing but dough and a dream. I haven't been yet, but I already know what I'll find: the same honest cookies and the same friendly faces. Their fruit smoothies deserve their own mention bright, fresh, and surprisingly good. The kind of drink that reminds you that small towns can still surprise you. And the staff? They talk to you like you're already a friend. No corporate scripts, no forced smiles. Just real people running a real business in a real town. Parking is simple, just street parking, no designated lot. It's part of the charm, really. You pull up, grab a cookie, and blend right into the rhythm of Exeter. And here's what makes Just Dough With It even more special: they don't just sell their own treats. They support other small businesses by stocking local chocolates, honey, popcorn, rice crispy treats, and more. It's a bakery that doubles as a showcase for the community, proof that when one small business grows, it lifts others with it. Working in town, I get coworkers asking me to pick up a few cookies on my way out. Friends call me after trying the place for the first time, telling me how good everything was. That's the mark of a true local gem, when people don't just enjoy it, they remember it. Just Dough With It isn't trying to be a destination bakery. It's trying to be part of the town. And it succeeds, one cookie at a time.

I'm so happy they opened their newest location in downtown Visalia. Great little cookie shop that…read moreoffers a warm welcome, super clean environment and awesome cookies! The flavors change often but I got a strawberry sugar cookie with matcha frosting and a fresh strawberry on top. It was delicious and cooked all the way through, a little sweet but cookies are supposed to be!

The egg sandwich is the best! Fresh bread eggs and ham with Portuguese cheese. Big enough to share…read more The iced coffee is strong with the classic taste of coffee and milk not too sweet at all. Cherry on top is how the service so fast, helpful and friendly

Wonderful food and an amazing experience! The pastel de nata was delicious. I also had linguiça w…read morefries and eggs for breakfast. The food came w a roll. Yum! The owner was great. She offered suggestion and even let me attempt to butch Portugués w her. The cafe was very clean. I highly recommend this place!

Quick turn around time with a lot of options/recommendations! Love swinging by, my go to cake shop!!read more

Very good customer service and the cakes are the best I have ever had. good place to goread more

Do you like sweet, or savory, or both?!The Kolaches at Stuffed Buns are incredibly delicious…read more Crystal, the owner, has perfected her own proprietary dough recipe over years of baking and her kolaches are SO.GOOD. Thank you, Crystal, for being such a wonderful new addition to Downtown Visalia! I appreciate your baking skills, your hard work, your fantastic customer service, your attention to detail in your perfect little bakery, and your community advocacy! -She sells out most days, folks, so get there early! Thanks for bringing a little bit of TX to Visalia, Crystal! (Also, her dirty sodas and coffees are yummy!)

I had the chance to go back and enjoy more of these delicious buns, and they are every bit as…read moreflavorful and made with love as I remembered! This visit also included my very first dirty soda. I'm usually not much of a soda person, but I could honestly drink these every day. Jennifer recommended her favorite dirty soda, the Southern Charm, made with Dr Pepper, vanilla, coconut, and sweet cream. She told me it tastes similar to root beer, and she was absolutely right! It was smooth, refreshing, and incredibly good. I already know I'll be back to try the Beach Bum and the Pinkity Drinkity next. For the sweet buns, I picked the Main Squeeze and the Happy Camper. The Main Squeeze is the perfect summertime treat. The bright, sweet lemon filling paired with the rich cream cheese is an incredible combination, all tucked inside their soft, fluffy bun and topped with an amazing buttery crumble. Every bite was perfection. The Happy Camper was an instant favorite with the kids. The creamy Nutella filling, toasted marshmallow, and crunchy Golden Grahams create the perfect combination of gooey, sweet, and crunchy. It tastes just like a campfire s'more in bun form! For the savory option, I chose the Gravy Train, and it did not disappoint. The fluffy bun is filled with creamy breakfast sausage gravy and topped with thick, delicious candied bacon. It has everything you'd want in a breakfast bun. Every bite was packed with flavor. Speaking of the candied bacon...it's absolutely amazing! Thick, perfectly cooked, and not dried out at all. They mentioned they had accidentally put candied bacon on top of the Rise & Shine bun, and honestly, I think that "mistake" worked in my favor! It should definitely become a permanent menu option. Overall, Stuffed Buns continues to live up to its fantastic reputation. The atmosphere is warm and welcoming, the staff is friendly, and you can tell they genuinely care about every customer. Owner Crystal is approachable, down-to-earth, and has built an incredible team. If you haven't stopped by yet, you're missing out. This is absolutely a place that deserves a visit!

I found Francisco's Bakery in Yelp and placed my order after seeing the other existing wonderful…read morereviews and pictures and I was not disappointed. I ordered an 8" red velvet vintage birthday cake for my birthday princess mother in law. We had 15 guests and I was a bit nervous at first if it was going to be enough but lucky for us the 8" cake was tall and we had plenty of leftover. The American buttercream was on a sweeter side but the cake itself wasn't. I think this balanced it out well. There's a bit of salty flavor that came through but it was pleasant - reminds me of salted caramel kind of salty-sweet balance. All in all, we loved it! Thank you for helping us creating this beautiful memory for mom

I have been a customer for as long as I can remember! Francisco's is consistent, communicative, and…read morethorough. You truly cannot go wrong with this business. Everything tastes yummy, all made from scratch, including Portuguese goods to anything you can think of!

Yah, it was great. The spinach thing was awesome and the coffee was good. The funny thing about…read morethis place is all the locals. Man, this place is very friendly. Everyone says high to you assuming you're a neighbor.

There is a lady that works here during the week in the mornings that is really rude, I have had…read moreother people tell me the same about her and her bad attitude. I do not support this location and will avoid it and I will tell everyone I know to avoid this Donut Factory.