A very good place to visit when in Madrid. The Fabada, bean soup is Soo delicious. The accompanying…read morechorizos were delicious. The bombón coffee was incredible! The service is unhurried with an old fashioned feel to the place.

This was our first meal in Madrid. What a way to start. Absolutely fantastic. The first thing I…read morenoticed was the People Love Us On Yelp sticker outside. Promising so far. When you walk in it seems like a typical narrow bar with some tapas behind glass. At the end you head downstairs and the into the restaurant. The restaurant is divided into several rooms with tables. It was amazing how we kept going and kept seeing more rooms. How big is this place? The walls covered with all sorts of stuff. Finally we entered the main dining area. Our group of 14 fit perfectly. El Ñeru specializes in traditional Asturian dishes (Asturias is in northwest Spain). One of those dishes is the Fabada asturiana, a white bean stew). This is what I got. Hearty and delicious. Perfect for two people. They also serve dishes from other regions of the country. My wife went with a traditional Madrid dish, the callos a la madrileña. Also, hearty and delicious. Both dishes are heavy, you're gonna want a nap afterwards. The rest of the group was satisfied with their orders. Zero complaints. My son tried his first asparagus and liked it. Other favorites were the croquetas, pulpo a la gallega, and the oxtail. This is a must try. I agree with the Yelper love.

Amazing! Was looking for a bit to eat around and came across this place. Didn't want to sit outside…read morewith my baby so I asked one of them if there's an available table inside and he said 10 mins. Perfect, 10 mins later and there was a table. Food was incredible! Meatballs are good, not used to this type of sauce for the meatballs but tried something new and it was delicious! I feel like everything on the menu are so good!

Due to its proximity to our hotel and the high reviews, my wife and I decided to have our inaugural…read moretapas experience, and honestly, it did not disappoint. In Spain, I still get confused about seating. "Is this place a seat-yourself place or a wait-to-be-seated place?" Sometimes it is hard to tell; therefore, to avoid an awkward encounter by making a command decision, I stand in one central place awkwardly blocking the waitress/waiter until they tell me what to do. Thank God for my wife, though, who makes the decision and just sits. Luckily, she was right. This is one of those just-sit-and-wait-for-the-waitress places. Now, before you order know that you are welcome to take a look inside at the food. Also, know that some items on the menu are not available at certain times of the day (I'm sorry but I'm still in the dark as to what those items are). Nevertheless, they have a great selection of tapas (midday snacks, translation curiosity of me). The great thing about this place is that there are zero tapas and drinks that breach the €6 mark. In fact, everything we got was under €3.75. Our most expensive item was the tortilla de patata, which was deliciously proportioned (a great ratio of runny to solid). Not only was the food and drink very cheap but it was also delicious. We tried a smorgasbord of tapas. I did not necessarily delight in all the tapas, some were just not my bag baby. However, others were definitely my bag (see pictures for details). In total, we got 6 tapas and five drinks and only paid €27. Overall, this is definitely a great spot for tapas. Whether you're out with your date or you're bringing the kids along for the ride, this little place off Calle de Serrano is perfect to break the seal on your first tapas experience. Enjoy!

To be fair, we were really just looking for a place to sit after a long day and have a beverage…read more.. Should've left the calamari alone... Definitely not fresh and if it was fresh that made it even worse We enjoyed watching what we suspected was a sizable local neighborhood crowd come and go... a nice location a bit off the grid

5 American Tourists found this place close walking distance from our hotel after a long day of…read moretours. We were the only non-locals as far as we could tell. Food excellent, proprietors extremely hard working yet gracious. So gracious, dessert came with a comp home-made limoncello on the house. Beer ice cold. Suffice it to say, we returned the next evening trying different tapas and adult beverages, this time home-made coffee liquor - again -on the house. Both meals including drinks and desserts averaged 80 euro for a table of five and more food and 'extras' than one can imagine. The proprietors couldn't have been more accommodating. Great experience. Try it, you'll like it, I guarantee!

Very good food, but our (admittedly large) party had to wait over an hour to be seated, and I don't…read morethink it's worth that long of a wait. With that said, the staff were very accommodating for the most part, and we got our food very promptly.

Just around the corner and what a treat! Felt like a local in town and welcomed after a long plane…read moreride. It was great to have some yummy local food and drinks. If your looking for a spot where you can feel Right at home in Spain, this is the place! Oh! And don't forget to ask for their special sauce!!!

We stood in front of Laredo's doors at 1:05 PM on a weekday before their 1:15 opening without a…read morereservation. When they opened, they were a little shocked we didn't have a reservation for 6 people, but they were able to get us situated by pushing 2-2 tops together and moving seats around it. Our waitress offered us an English menu, which definitely helped for ordering since their menu is quite extensive. We didn't have much room beyond our 6 sharing plates, but it worked really well based on how they were pacing food. Dishes came out one at a time and we were able to enjoy and complete each one while they were fresh from the kitchen. They kicked us off with a complementary plate of cheeses, cured meats, and short breadsticks which was a great way to start. The food: Spanish Omelette with Artichokes - Tortilla de patata con alcachofes - a thin layer of egg with thinly sliced, browned potatoes, and lightly fried artichokes. All comes together nicely with slightly different textures. Home-Made Croquettes - Croquetas caseras - 8 enormous croquettes with the crispiest bread crumb exterior. Inside is a lot of creamy/cheesy filling with little bits of cured meat. Warm Salad (Sprouts, Avocado, Fresh Cheese, Tomato, Aoili, and Prawns) - Ensalada templada - the name needs work, but the dish does not. The mixture of everything make it eat more like a creamy shrimp dish from the avocado and egg. Then you have a little texture from thinly sliced fried parsnips (?), sun dried tomato, and salad greens. I would be happy just eating this for a meal. Confit 'Flower' Artichoke with Iberian Jowl, Fresh Foie, and Quail Egg - Alcachofa en flor confitada - is this food, or a work of art? I believe this is the first time I've had a vegetable confit, but the cooking method converts the artichoke into a tender, super rich spread of artichoke leaves. With the toppings, this is near the top of indulgent vegetables I have had in my lifetime. Cuttlefish and White Prawn Rice - Arroz de Sepia y Almeja - lots of seafood, some creaminess from the rice, and then some aioli is added on top of that. Some people in my party didn't like the rice being that "Al dente", but I was ok with how the rice was cooked. Sea Bream Fillet with Galician-Style Clams - Lomo de Dorada con langostinos - perfectly cooked fresh clams. The fish fillets had a nice browned skin, good salt level. No complaints about this dish, but it wasn't very memorable either. It was a full house by the time we finished, and I'm not surprised based on the food quality and sizable portions. Very impressed by the food and will be seeking a return visit if ever back in Madrid.

This place is BUSY and bustling! We sat at the bar area, nabbed a bottle or rose and let the night…read moreunfold. We had plenty of tapas and some of the best steak and fries I remember in quite a long time. You gotta be patient. You gotta be willing to take your time, let the night be a longer one. And just enjoy the buzz. The staff is very busy and we had to really take our time getting their attention and staying on their radar. But once our plates arrived and our glasses were full, all is perfection. It was such a quintessential Spanish evening. Rioja that was billowing til the later hours of the evening. Music and people alive by the late night sunsets. It was perfect and I would 100% head back!

We were looking for something walkable from Retiro and this was it...an exceptional dining…read moreexperience. The service and the food were fantastic. The fried anchovies they bring to the table to get us started were perfect. Great little bite-sized croquetas too. The Rabo de Toro was super tender and flavorful. My family had the Iberian Pork, Sirlion, and Hake and loved all of it. Los postres estaba increibles tambien! Highly recommended!!

Buen ambiente, cálido, meseros agradables, buena comida, buenos…read moreprecios.........................................

We always come here for vermut and sit in the corner by the door. Great drinks, tapas, and…read moreatmosphere.

The best food I've had in Spain! Tomato steak, goat steak, croquettes, and the bread. Anna was a…read morefantastic waitress with amazing energy which made the whole experience better. Music was ethnic and is the second oldest restaurant in Spain.

LTR looks pretty empty and ordinary when you walk by or walk in, but once you walk through to the…read moreoutdoor seating it turns into a whole new world! Here are some thoughts... --the place is packed : ) --it feels like there are a lot of smokers. --they have the best hummus (5+/5) I've ever had (olive oil & rich taste)! --they have the best french fries (5+/5) I've had in Spain! --their smash burger (4/5) was good, has a subtle but nice mustard flavor. --they have really cool outdoor seating (5+/5)! Highly recommended!

You would miss this place unless you were looking for it. Beautiful patio in the back - just keep…read morewalking through the door. The menu has typical croquettes, burgers, and tapas. The sangria comes from a can. Service was average.