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La Fiamma

4.5 (214 reviews)
Open 2:30 pm - 9:30 PM
Updated 1 month ago

La Fiamma Photos

LA FIAMMA ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids
Good for groups

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Recommended Reviews - La Fiamma

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Reviews With Photos

Caleb F.

If you have the opportunity, make this a stop in your travels. We've been coming here for years (at least 10) and it's been a few years that due to relocation that we did not regularly get to enjoy the service, food and atmosphere. It's more then that, it's the charm of the main player who goes by the name of Angelo (the owner) who personally takes the time to make your visit memorable. His charm is imprinted in his recital of the innovative cuisine specials that are eloquently described with passion for his creations. Yeah, he's that good and the food is delicious . The rest of his staff is very professional, inviting, attentive and just go out of their way to make you feel welcomed. Overall, one of the best places to enjoy a positive dinning experience. I will be back soon.

Shrimp Parmigiana
Michael W.

The shrimp parmigiana was absolutely tasty and flavorful. The service was also and attentive.

Pasta e fagioli
J E.

While staying in Harrison I was yearning for some good Italian food and a co-worker suggested we come here. We were greeted at the door by the host/manager who was very engaging and stayed helpful throughout our entire dining experience! The menu is loaded with lots of interesting and tempting specialties, more so than most Italian joints. They have a huge selection of veal in the veal section of the menu! They have four soups to choose from, lots of house made pastas and many other dishes as well. They started us with their complimentary bruschetta which was very fresh and tasted great! Their table bread was really good and came out nice and warm. I started with pasta fagioli and it was really nice - no meat, but lots of white beans and pipette style pasta. My entrée was their ham and fontina stuffed chicken with marsala sauce - it was AMAZING! The veggies that came with it were great too, especially the potatoes. But that chicken couldn't have been more flavorful and perfectly prepared on its own - add to it that amazing marsala sauce and it was truly an incredible dish! I wanted some pasta too, so I got a side of Bolognese. It was quite a big side and I didn't think I'd finish it, but once I started eating it, I couldn't stop. It was incredible! The sauce was amazing! They have plenty of cocktails and a nice wine list too. I'll most definitely return when back in the area!!

Sharon A.

A wonderful eatery that is half sports bar and the other half is an old fashion, Italian red sauce restaurant. Ambiance is cozy, quiet and comfortable. Service was impeccable and very attentive. We loved the wait staff. Warm bread and butter is served along with complimentary bruschetta. Appetizer was mussels in white wine sauce. We had broiled salmon and linguine and clams for dinner. Finished off with apple pie and lemon sorbet. All delicious! We will definitely be back!

Miranda F.

One of my favorite go-to spots to meet up with friends and coworkers The food is consistently impeccable! You get a good ol' nostalgic vibe as if you are sitting at the table with "The Godfather". This restaurant is small and quaint! I'm a huge fan of the small circular booths and the bar of course. Every time you go there you will be warmly greeted by Jessica and Angelo! There is complimentary bruschetta that's to die for!! I'm visiting in NJ and have been there 3 times in the last 2 weeks. I was craving the francese!!! Also enjoyed was the rosemary ribeye, arugula salad, Caesar salad, Linguine with white clams, Chicken Scarpiello, and a salmon dish!! Everything. AMAZING!

Yellowtail w Broccoli Rabe
Josh S.

Local spot. You wouldn't know if this if you didn't have family or friends in this area. Everything is fresh including the homemade pasta, yep fresh cut pastas. I'm not a sangria person but tried it here, great mix, no added sugar. Appetizers: Gorgonzola & risotto amazing, fresh asparagus & prosciutto wrapped excellent. My son had fresh shrimp scampi (photo) and I had the best Yellowtail w Broccoli Rob. Here the deal, we went w a local and it's small, the look is old school but the food is fantastic. The waiter staff is 5 star, knowledgeable about the menu and the special just order a special of the day. Wife had chicken parmigiana very well done. Friends had chicken piccata & the lasagna ( you have to ask it's not on menu) Idk that anyone travels here but if you are looking for authentic Italian cuisine this is it.

Rigationi Bolognese
Vince H.

Pickup Order, nice ambiance with incredibly friendly and polite staff! The Cesar dressing was a little oily, but decent. The rigatoni was well cooked and the sauce had good flavor. The bread was slightly stale and dry, nothing special. Overall solid meal.

Daniela H.

Finally tried this place. So tiny lol. I thought the food was ok. Shrimp scampi - 2/10 too oily. Ratio of garlic and oil off. Off putting. Had better. Seafood ravioli- decent. 7/10 Was supposed to be lobster stuffed but seemed like cheese inside. Ordered with the vodka sauce which was good Calamari salad - 8/10 good twist of salad. Liked the lemon vinaigrette. Mussels- ehhh didn't enjoy these at all. The "sauce" was more like chicken broth or something. Not good for dipping lol. Not cleaned well. Sandy tasting. People love this place. Sorry to say ehhh not my cup of tea

Sean W.

Excellent dinner, server was a bit forgetful. Forgot our wine and check. Chicken could have been more tender, good sauce. Excellent Calamari.

Heaven.
Martina Z.

The food and ambiance here is is a combination of fancy and cozy. The chicken piccata my son got and the chicken pilliard I got were amazing. So rich and delicious. The service was attentive and everyone was super friendly. We were just driving through from Newark into New York, but if in the area, I'd totally come here again.

Fried Calamari
Luna L.

The food is Amazing. The service is impeccable and the ambiance is delightful. Fried Calamari I am not exaggerating, this is the best Fried Calamari I have ever had. This was about 1/3 of what came, when I remembered to take a picture because I was busy eating. Lol. It's that good . Picatta Di Vitello Al Limone (the fish one with shrimp) This was done to perfection, scrumptious. Linguini Con Vongole As a clam lover myself, they definitely did not disappoint. If you like clams too, try this dish Caesar Salad with fried Shrimp Who doesn't love a good Caesar Salad especially when it's paired with fried shrimp. If you can't tell already. I really love seafood. I don't remember the name of the desert. It was very unique in it's taste, the cake part is served warm with ice cream.

We were coming from a Jets game and looked up good Italian restaurants on Yelp. Everyone mentioned La Fiamma. It's great!
Amy E.

Fantastic! If I lived closer to this restaurant--I would be here all the time. Great food! Great service! Really one of the best dining experiences that I have had in a really long time!

Complimentary Bruccetta

Outstanding food and service. I eat at the bar every time. Pasta always cooked Ala Dante. Chicken was tender and sooo delicious. Bread has a great crunch on the crust. Ceasar has homemade dressing. Jessica at the bar is outstanding. Very knowledgeable about the menu. No gimmic, old school italian!!!

Tortellini de Nonna

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9 years ago

Cozy quaint old school Italian! Food was awesome! Waitstaff very attentive- I highly recommend!

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Nino's Pizza & Restaurant

Nino's Pizza & Restaurant

3.5
(153 reviews)
0.2 mi
$$

This pizza parlor (does anyone use that term anymore?!) has been going strong for decades…read more To be honest I was always partial to Nino's III in Kearny - much closer to where I used to live and their chicken-and-broccoli slice was a thing of beauty. (I believe Nino's II existed for a quick moment up there in North Arlington but my memory ain't what it used to be.) After driving past (the original) Nino's on the way home from work for the last few months I realized I was overdue for a visit. First thing: from the outside it looks a bit weathered but inside? It's vibrant and lively and eased my initial concerns. (As soon as I walked in at the very first table was a little kid and his abuela. He made it a point to interact with me coming and leaving and that kid made my day... he's getting 5-stars for being awesome!) As for the pizza... it's a respectable "large" - they ain't skimping, which is a nice change of pace. (Hats off to the pizzaiolo because it wasn't a true/normal/expected circle but something closer to a Reuleaux triangle mixed with a squircle.) Geometry aside... the pie tasted good. Nothing flashy or fancy - just a legit (thin) pie. The (steak) fries were a bit bland and boring, I can't lie. And their cavatelli and broccoli was... decent. It would've benefited from a bit more 'pop' (salt, olive oil, garlic, you name it.) I haven't been here in eons and I hope they'll be around for another 40-something-years. Worth mentioning: it's one of the very few pizzerias to have a liquor license. (I'd definitely come back again for the not-so-perfectly-round pizza but would pass on the fries and pasta...)

This hidden gem in the Harrison Shopping Plaza serves some surprisingly delicious pizzas. We tried…read morea pepperoni slice, a chicken slice, and a plain Sicilian slice. The pepperoni and Sicilian slices were particularly impressive, and I would even say this is the best Sicilian pizza I've ever had. I highly recommend this place to anyone looking for a tasty pizza experience. However, the restaurant appears to be quite deserted, and it would definitely benefit from more patrons to ensure it receives the attention it deserves.

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Nino's Pizza & Restaurant
Nino's Pizza & Restaurant
Nino's Pizza & Restaurant

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Tier 3 Cafe

Tier 3 Cafe

3.4
(5 reviews)
0.8 mi
$$

I loved this space on the 3rd Tier of NJPAC! Wow! The buffet was simple and include fresh Salads,…read morebread sticks, roasted veggies, Italian meats,cheeses and three pasta dishes plus assorted sweet treats, coffee and tea and non-alcoholic beverages. I especially enjoyed the penne pasta with chicken, mushrooms In Cheese sauce. I Enjoyed the pasta in the red sauce. No worries, there is a full service bar to for wine etc. The food was delicious-- but just prior to refills the offerings were like warm, to be kind. The chef was at the station nearby whipping up the refills. So they did not run out of foods. The tables are situated around the Tier with ornate glass and exposed brick and floor to ceiling windows showcasing Newark and the ongoing construction and hustle and bustle around the city. The tables and chairs are quite comfortable and dining on good china, flatware and cloth napkins make the scene more romantic. All the staff were wonderful! They were courteous and helpful. But be ware check out cam get backed up if everyone rushes out at showtime as they only have one credit card /register. They should do something about that. I called in advance and was told I didn't need a reservation. I think I will continue to do that when I go to the next NJPAC event. The venue is just lovely. Kudos to Newark!

Tier 3 is one of two restaurants located within the New Jersey Performing Arts Center complex, not…read moreto be confused with the ground-floor restaurant, Tier 3 is found by entering the main doors of the Performing Arts Center, and, either taking the stairs to the third floor level, or, taking their elevator. We've dined here several times primarily due to convenience and to avoid the lack of street parking and questionable parking lots in the area. We always pre-purchase the NJPAC parking ticket when booking a show; this permits you to park in either the underground Military Park garage (across the street) or, the PAC lot adjacent to the Center, a better choice. Curiously, attendants at ground level always ask to see your tickets, even if dining upstairs at Tier 3. I've never asked if having show tickets was a prerequisite for entering Tier 3. (The "Greeters" also call upstairs to "announce" that your on your way.) The restaurant itself is quite dramatic, set within the curved sweep of architecture that the interior follows; glass and mirrors surround most of the tables; the setting reminds me of many airport restaurants we've spent some time in. Pros: Very convenient parking arrangements if seeing a show. A quick, safe, and easy walk up to the main doors of the NJPAC. We were always seated promptly. A server will take your drink order, soiled table settings are quickly removed, your tab is quickly presented to you when your ready to leave. There was never a line at the buffet nor at the coffee and desert table. In summary, a place to grab a hot meal without a long wait and still have time without rushing to your show since it's in the same building. Cons: Several of the (covered) buffet urns held a fair variety of freshly cooked entre's yet the food was not held at the proper (hot) temperature. Coffee and similar beverages were dispensed at the desert table. Yet again, their temperature was medium warm at best. Coffee cups and saucers had to be replenished when I approached the coffee table; although the manager was steps away, it was I that got his attention to re-supply the table with cups and saucers. Desert offerings consisted of miniature squares of "cake" and were not appealing. The price point for dinner is "expensive" and a poor value. The mixed salads are, by far, your best bet for quality; quite fresh and tasty and being cold and crisp was not a concern. Tier 3 Cafe is not our Go-To restaurant prior to seeing a show at NJPAC. Frankly, we now dine at a quaint Italian neighborhood bistro on Bloomfield Ave near 13th Street when going to the NJPAC. We park on the street across from the restaurant and enjoy good, home-made cooking at about half the price of Tier 3 Cafe and, we don't have to be announced to get a table, nor display any tickets.

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My buffet sampling

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My buffet sampling

La Fiamma - italian - Updated July 2026

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