We stopped in Dos Santos on our way to Balandra and came across Santos Pecados. The restaurant is…read morestunning, traditional adornments, delicious aromas, everything was perfection. Our food was exceptional! 10/10 highly recommend Santos Pecados. We ordered the following: chilaquiles omellet, huevos rancheros de la casa, chorizo scramble, and a bacon scramble. Servings were abundant, perfectly cooked and seasoned, and we all left feeling very satisfied. For folx visiting Dos Santos, I highly recommend Santos Pecados, their menu has plenty of options without being a massive menu, the service was lovely, and the prices are fair. 10/10 highly recommend.

We stopped at Santos Pecados on our way back to Cabo after a beach day at Playa Cerritos, and it…read moreended up being one of the highlights of our trip. The food was absolutely amazing from start to finish. We began with the plantain appetizer stuffed with cheese and served over a rich mole sauce. It was out of this world. If I could change one thing, I'd make the plantains a little larger--they were a bit smaller than the size of my palm--but the flavor more than made up for it. That mole sauce was everything: rich, slightly sweet, complex, and the perfect complement to the cheese-filled plantains. I could have eaten a bowl of that sauce by itself. For our entrées, we had the chicken penne Alfredo and the ribs with raspberry barbecue sauce. The Alfredo was creamy, rich, perfectly seasoned, and served in a generous portion. The ribs were equally impressive--tender, flavorful, and paired beautifully with the unique raspberry barbecue sauce. My only complaint is that I wish there had been more ribs because they were that good. Great food, great flavors, and a memorable meal. If you're anywhere near Todos Santos or Playa Cerritos, I highly recommend making a stop at Santos Pecados.

We ordered a few different tacos, frijoles charro, and guacamole. The shrimp tacos was hands down…read moreour favorite. Pastor was second, and the suavadero y cabeza was a no-go for me. Their poblano salsa and their guacamole were perfect.

I have heard that Tacos el Poblano is one of the two top taco joints in town and is the perfect…read morespot for your classic Al pastor taco. Stopped by for a quick bite to find a no frills environment with ample seating and great service. The place is very clean and the side vegetables provided for just a few tacos are quite generous. Ordered 3 tacos and here's their ranking from my most to least favorite: - Grilled shrimp: shrimp tastes properly grilled with a nice charred flavor and there's a generous portion of shrimp on the taco. - Al pastor: very flavorful and the ingredients all mix well together with the soft cut of pork. - Asada: lots of carne asada to go around, but the meat was slightly tougher than the pork in the Al pastor taco. Note that all tacos come with a generous serving of guacamole, which is certainly a huge plus for the establishment! You also get to have a personal serving of cucumbers, radishes, lime, and a green chili sauce to go hand in hand with your tacos and you can go up to the front to fix yourself a side plate of some grilled sweet and spicy peppers, which were truly perfect. There's a fridge with lots of soda options available. The lemon Fresca was quite refreshing on a warm sunny day.

On our last night in Todo Santos, Cabo, we had a delicious Mexican dinner at Palapa del Sabor in…read moretown. I highly recommend this spot with home cooked flavors, where the owner, Christina says," we are not chefs, we just cook with love". Moved a year ago to a garden setting compound near the gallo Azule Chicken enchiladas Fajita and a whole shrimp burger hit the spot. The tasty flan was unnecessary but absolutely essential

Cute spot. Right downtown. Good food. Friendly service. Friendly prices too…read more The first time I was here I had an American breakfast, which was the special. Hotcakes and eggs with bacon and it was pretty good. But I would stick with the Mexican dishes unless you are totally missing the US. My second visit was epic. I had El Fortachón, the chilaquiles. I chose green con huevos, eggs. Crispy but light corn tortillas swimming in melty cheese and the yolk from a couple of over-easy eggs. Substantial portion but it never had a chance. My sweetie had El Proteinico, scrambled eggs with machaca, which she liked. I think I had the better dish though. The fresh-squeezed orange juice was on point. The coffee was good too. I think the key to this place is knowing what to order. Get it right and the price is right, 4 stars plus. Some dishes are closer to 3 stars though. Listen to the Yelpers.

What an awesome place! Getting right to the review with the food, possibly the best breakfast super…read moreburrito I have ever had. I was full until dinnertime, so emphasis on the super! Service was a good, food was served promptly and the waitress was very sweet! The restaurant was filled with palm trees and beautiful scenery it made me feel as if I was im a palm tree oasis. and the best part: there were dogs roaming around and all of them were very sweet also a great place to bring your dog! Would highly recommend!!

Lovely, tranquil spot to enjoy a delicious, healthy breakfast or lunch. Absolutamente perfecto,…read moremuchas gracias, La Esquina:).

This new restaurant in town is well worth seeking out. Located in a former residence the place is…read moresimple but immaculate. The food is delicious and the hosts warm and friendly. If you are seeking a place that offers authentic Mexican cuisine prepared with love and care it is well worth seeking out. Try the Pozole Verde or the Molecajete Del Mar for a genuine experience.

The best vegetarian mole ever! My husband loved the posole & everyone in our party of 6 had a…read moregreat meal. Very attentive staff, nice ambiance & wonderful meal! A little off the beaten path but oh so worth the stroll through the neighborhood!

If decided to come to the Pescadero area to explore, El Cerrito is a great spot. An hour drive from…read moreCabo's congestion. Be prepared for unpaved streets and bare bone construction sites. Drive carefully and use a navigation app because the roads off the highway are not well signed or lit. It's totally safe. I know what you're thinking...who needs a farm to table restaurant? Hierbabuena is so much more than a concept. Everything is crafted with the freshest and locally grown produce. If you're looking for cheap eats, there's a lot of options. If you need something special and aimed at great ingredients, this is the spot. Service is kind, knowledgeable, and prepared to give you recommendations. You're tucked away in a garden oasis, with incredible nourishment. There are many flowers, birds, and a great playlist. The meal started with a gratis tiny cup of tasty butternut squash soup. I requested a chicory salad because when is chicory a menu star? It's no surprise that this salad was good. The leaves were dotted with tangy goat cheese and gems of pomegranate seeds. Chicory was the star. I had the fish tacos, three dressed in adobo seasoning, a recommendation over the grilled sea bass special. The plate had three small spoons filled with guac, salsa verde, and the most incredible salsa macha. The salsa macha had notes of chocolate that paired well with the adobo seasoned fish. Don't miss this! The chile relleno was filled with quinoa and veggies, plated on top of two sauces. The flavors were really tasty and I appreciated the thoughtful vegetarian option that highlighted seasonal flavors. I walked in knowing I wanted cheesecake for dessert but then learned a favorite was their flan. I switched with no regrets. This flan was better and nothing like anything I've had before. If you like flan and love coconut, this is for you. The cocktails were so good. The martini was different, I loved this passion fruit margarita, the watermelon juice with tequila was refreshing, and they had great local beer options. I was very happy with this lovely meal. Service was wonderful. Please tip your servers; cash is preferred. They work hard and make all the efforts for a memorable meal.

One of THE BEST restaurants ever. The food is fresh, delicious and outstanding. The service was…read moregood and the place is well designed. It has a casual feel, which mixes nicely with the dirt roads and nearby beaches. 100% recommend!

Amazing food! Super authentic place that doesn't look like much but you will be greeted with a…read moresmile and the food will blow your mind! Some of the better Mexican food I've had down here in baja, with a huge selection of salsas and condiments, this place deserves its 5-star review!

After contracting Salmonella in Tlaquepaque, which had I not been in a Hotel who called a Doctor…read moreand got me meds, I easily could have died. Scary. Came to Todos Santos. This is the VERY BEST TAQUERIA! Very simple inside. Prices are incredibly reasonable. The condiments are out of this world. Everyone who lives here and is in the know goes here! I've eaten at El Pastorcito so many times during my stay and will miss it. As to cleanliness a 10. I watch the employees keeping everything spotless every time I visit. Do yourself a favor and eat here!

Do not go there! Terrible.. It's a shame it also only caters to foreigners to bait and switch…read morepricing. Beware.

One of the best margaritas I've ever had. We were told it's an award winner and it's an Oscar…read morewinner in my book. The food is excellent and every bite is better than the last. I was recommending this place to everyone that walked by. Foodies, this place is a MUST have.

This review is only for the mezcal, we did not eat any food…read more This is a legit mezcaleria. Compared to other area bars, they have sourced bottles directly from mezcaleros in Oaxaca and other DOM states (vs average bottles you find at most other area bars e.g. Union, 400 Conejos). Presentation is traditional with sliced fruit & crickets. So why only 3 stars? Pricing!! Holy Cha-Ching as these prices are even more expensive than you would find in most US mezcal bars. For example, they have a flight of 6 pours (maybe 1oz each) for $53 USD! They have a Borrego that is going for $26 a pour...thems Las Vegas baller room prices! I dig it but I've not encountered those prices anywhere else in Mexico or most places in the US. Great space tho, and I hear the food is excellent.

This is my all-time favorite place in Todos Santos. Every day there is a limited menu with veggie,…read morechicken or red meat, and seafood options and a daily desert. They now have a kids menu too. You never know what the menu is going to be but that's half the fun of it, plus everything is going to be delicious so you can't order wrong. We started coming to El Refugio back in early 2018 when they were in their old location near the park. The new location is much bigger but hasn't lost their charm, it still feels like coming home when you walk down the alleyway. Do not leave without doing a mezcal tasting, it's worth it just to read the descriptions of the different mezcal on offer. Everyone who works there is an absolute delight. They also offer cooking classes which I highly recommend. We have done cooking classes in several other cities in Mexico and I can honestly say learning from Noel is an honor and a treat not to be missed.

We came for the octopus. Did not disappoint. Mole was good. Portions right sized. Cute place…read more Staff was helpful.

Amazing tacos. So good. Killer margs and amazing guac. A bit pricier than other options but worth…read moreit for sure.