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    La Moraga

    4.0 (2 reviews)
    ModerateTapas Bars, Spanish

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    Meson Iberico - Profiteroles compliment of the house

    Meson Iberico

    4.4(5 reviews)
    7.5 km

    I just love this little gem for the ambiance, the service and of course the food. Forget the…read moretouristy restaurants of Calle Larios and MAKE a reservation at Meson Iberico The food is exceptional and delicious, real Spanish food, tapas and many other fish, meat, seafood choices. We started with Tortillitas de Camarones ( small shrimp tortillas) sorry we ate them to fast no pic. don't miss those. The boquerones (white Malaga anchovies in vinaigre and garlic ) ) very delicious. For main course we had the Octopus Galician Style, so very tender and tasty. My husband had the Flavored Grilled Suckling Lamb Kidneys. So many great choices. We will go back. They are closed on Sat and Sun.

    Super packed on a Friday night at 11 pm. Seemed to be mostly locals, and we ended up snagging a bar…read moreseat in the back corner. We got: Pulpo en salpicon - More like a salad, with diced tomatoes and onions, and we only found like 2 pieces of octopus in the entire dish. Although ignoring the fact that we signed up for octopus, I liked the flavors and found it quite refreshing. Sardines - Good, fairly standard. Bacalao (cod) al pil pil - This came highly recommended by the friendly local at the neighboring table. It's a pretty large dish, coming with two sizeable pieces of cod. I wasn't a huge fan of the dish, but not because of the execution, but because it's not to my palette. But I could find no fault with the dish - this was perhaps one of the most tender cods I've ever had and served as an excellent vessel for the pil pil sauce. Pil pil sauce turned out to be more of a creamier (and salty) white sauce, and I don't tend to like those sauces - but if you do, this may be your jam. All in all, nothing we had that I found astounding but not a bad meal. Prices did seem higher than in other cities (€3 for an oyster) but not sure if that's Malaga or this restaurant. Note: they offer free profiteroles at the end, though you may have to ask for them if they don't give them to you.

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    Meson Iberico
    Meson Iberico - Phone number for your reservations

    Phone number for your reservations

    Meson Iberico - Boquerones

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    Boquerones

    La Farola de Orellana - Ostras (Oysters)

    La Farola de Orellana

    4.3(23 reviews)
    8.1 km

    A Tapa's Bar in the truest sense with a standing room only space. Two locations right across from…read moreeach other -looks like they go back and forth for opening hours. It gets crowded and loud soon after they open at 8:30 for dinner after closing for a few hours post lunch. No English menus but that's ok. Come in, open up your Translator and make friends with the servers behind the Bar. It will be so worth it. I started with a Verdejo and first Tapa was the Torezznos de Soria (Fried Pork Belly). Had this as an appetizer back home and this version is so much better-salty, crunch outside, tender inside-beyond delicious! Next was the Carilladda de Cerdo (Pork Cheeks) had the taste/texture of Short Rib-super tender and tasty. Solomillo à la Poniente-tenderloin with creamy sauce taking it over the top. Pinchito de Cordero (grilled lamb cubes) so tender and without the gamey. Pulpo Frito (fried octopus)-first time having it and enjoyed it. De Buey (their mini burger)-cooked medium rare and leaves you wanting a few more. 2nd visit-Busanos (snails-not escargot), -Ostras (Oysters), -Flamenquin Cordobes (deep fried ham/cheese in a roll-delicious), -Lomo en Manteca (pork loin in lard mini sandwich), -Pinchito de longanizo (sausage skewer) a little spicy, nice snap and salty, -Sombretito de Cabra (fried goat cheese with honey) on the bottom, slice of eggplant and tomato, -Sardines ahumadas (smoked sardines) with tomato on bottom-salty oily-delicious, -Cazuelita de christorra de Arbizu-salty sausage pieces pair nicely with Bravas. Friendly servers behind the Bar. Melen took great care of me-A Local's favorite where you plan on spending a short time or a few hours and trying out a few of their delicacies paired with your beverages of choice. When in Malaga, a must stop!

    Loved the tapas. The seafood cold bar was gorgeous. The eggplant was our favorite tapa we tried. I…read moreloved the indoor and outdoor decor. Service was quick! The sangria was a hit with everyone. My only complaint is that there was a single bathroom that open directly into the dining area and the door lock was broken.

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    La Farola de Orellana
    La Farola de Orellana - De Buey (mini Burger)

    De Buey (mini Burger)

    La Farola de Orellana

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    La Moraga - tapas - Updated June 2026

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