Reliable food, great price. The chicharrón has not been fresh lately but when it is it's very…read moretasty. Depending who's working the counter it will depend on the service. The men are friendly but the woman are not all pleasant. Some minor improvements and then golden

We have eaten here countless times on the way back from Nahant beach. Food is good, service is ok…read more A reliable place to get a plate of Dominican food. I would stick to the fried meats and fried pastries. This really isn't a sit down kind of place so we always get the food to go and I would suggest that option. There's a reason why they've been around so long. If you're in the area craving Dominican food, this is the spot.

I never leave bad reviews but I wanted to clarify from my last post, that it's a new owner now and…read morethey no longer serve crepes. I asked for what I usually get, which is a crepe, and they said yes but gave me a folded pancake with apples and strawberries in it. I wouldn't write a bad review if I didn't find hair and a piece of plastic in my food. I payed for it nonetheless but I wish I didn't.

Great service, food (sandwiches and desert) and mimosa. They have veteran discount! Love the small…read morevibe!

If you are looking for authentic Dominican food in the Lynn area, Tony Tipico is absolutely worth…read morethe stop. I love coming here. It is such a nice treat to have this level of consistency in the food. Everything always tastes fresh, flavorful, and homemade. What I really appreciate is that this is the kind of everyday Dominican food many families actually eat back home in the DR. Real comfort food and classic street-food style offerings you would find throughout the Dominican Republic. The setup is buffet style, so you walk up, choose what you want, and they either plate it for you or pack it to go. The ox tails are outstanding, the chicharrón is always on point, and the rice and beans never miss. Honestly, I have not had a bad meal here yet. You can tell they take pride in the food and care about the quality. The only thing saving me is the 45-minute drive... because if I lived any closer, I would probably be a few more pounds overweight.

I had experienced something disturbing over there. One of the staff had put her hand inside the…read morebarrel, pushed the trash down, and was ready to serve without washing her hand. Plus, nobody was wearing a hair net or gloves.

This restaurant is very close to my house so my husband and I popped in one morning before heading…read moreout for errands. There is plenty of parking in a large open parking lot. The restaurant doesn't look very big, but it definitely handles a lot of people. It was busy when we walked in but we were seated immediately (you seat yourself at any clean table and a server brings menus right away). We ordered coffees and waters then perused the menu, which is full of wonderful sounding options. I landed on the hash benedict and he got an omelet. We also ordered a blueberry pancake to share. My eggs were *perfectly* poached and the hollandaise was incredible. His omelet was full of meat. The home fries crispy on the outside and tender on the inside. The pancake was MASSIVE and full of berries. Service was immaculate. 100/10 will return

My first time here I went basic as I usually do on my first…read morevisit My over easy eggs were cooked perfectly, which is not always the case in breakfast joints anymore The pancake was good but next time I may order a blueberry pancake if possible The home fries were good The staff are amazing and despite being a busy Sunday morning crowd they flowed like a well oiled machine and always with a smile Top shelf breakfast place to add to my favorites Gracias April

No frills spot for classic Dominican food. Despite the number of Dominicans in the greater Boston…read morearea and a number of Dominican spots, good Dominican food is hard to come by. This spot is currently top for me. Great variety of classic Dominican home style cooking. Everything we got was fresh, well seasoned (not salty). Rice was good quality which is rare. Be ready to step up and order, it's fast paced and no one is going to ask you for your order. We enjoyed the food and would get takeout again.

in about the last three weekends the food has too much color yellow and under cook the meat from…read moresancocho was terrible l put all food in the trash I tried but I can't .

Bad customer service feels disrespectful and frustrating from start to finish. Staff act rude or…read moreuninterested, ignore questions, give attitude, or make you feel like a burden for needing help. Long wait times with no updates, wrong orders, poor communication, and no apology make the experience worse. Instead of solving problems, they blame the customer, pass you around, or act careless. You leave feeling annoyed, unheard, and unlikely to ever return. Bad customer service is when a business makes simple interactions stressful and unpleasant. Employees may be dismissive, impatient, or unprofessional, speaking with attitude or ignoring customers completely. Requests are handled slowly, mistakes go unfixed, and nobody takes responsibility. There is little communication, no empathy, and no effort to make things right. Instead of feeling valued, the customer feels frustrated, disrespected, and disappointed by the entire experience.

It was pretty valid. I enjoyed the nice toasted bread with my chicken chimi. It was kinda pricey,…read morebut I definitely don't mind coming back. The chinola and limeade were amazing too.

I live in the area and had been meaning to try this place since I heard it was under new ownership…read more I recently ordered the Mofongo with chicharrón, and it was fantastic. You can really tell they take their time and care with the food--everything was cooked properly, and I especially appreciated that the pork belly chunks were completely cleaned and shaved. That's usually a major turnoff for me elsewhere, so it definitely earned extra points here. The only thing that could be seen as a downside is the price. The Mofongo was $30, which is on the higher side. That said, the portion size, sides, and overall quality absolutely justified the price in my opinion. I'm happy to go back and try more dishes. Best of luck to the new owners, my family and I enjoyed your food very much!

I stopped by Punta Cana Dominican Grill curious to try something new. I asked to switch out my…read morewhite rice for yellow, which they did -- and while I was disappointed they forgot my beans, I still gave it a fair try. The yellow rice was fluffy and filling, and the yuca fries were actually a standout -- golden, crispy, and really satisfying. The salad, however, came with no dressing, and the chicken definitely didn't match the saucy, glistening version I saw in their online photos. Mine was a bit drier and missing that visual punch. All in all, it wasn't bad! I wouldn't tell anyone to skip it -- it's worth a taste if you're nearby and in the mood for Dominican food. I have a feeling there are other items on the menu I might enjoy more, so I'd give it another shot with different picks next time.

The restaurant has a nice atmosphere with tasteful decorations. The service is good and it wasn't…read morebusy. It had a family owned vibe. I tried this place because Matt Shearer was raving about the rice and beans. The mini pastelitos sampler came with chicken, beef and cheese with a dipping sauce. The chicken felt pretty dry and not much flavor. My favorite is the cheese and the beef which were both satisfying. Ordered the pechuga a la parrilla with rice and beans. The char grilled chicken is well season and the overall portion is great. The rice and beans unfortunately tasted just average, I don't agree with Matt Shearer. Overall a good experience for the value.

The food was on point! If you're craving delicious Domican dishes, I recommend going with family…read moreand friends. You get decent enough portions to share. I missed taking pictures this time. Been coming here for years. (Thanks Clo!) I went with my Mom. We had white rice, beans, and sweet plantains to share. My Mom ordered the Camarofongo. It was a mofongo with shrimp in a savory yellowish sauce and broccoli. I had the Bistec Salteado which is steak that has been cut into thin strips and sautéed in a light vinegar with onions and peppers. The steak was very tender. My Mom left with a little cake to take home for dessert. If you're in Lynn, I recommend a visit.

Ordered take out of oxtail lunch plate and Pork/Pernil Yaroa. The app said it was ready for pick up…read morebut found that they actually ran out of oxtail when we were there. It would have been better they called to order something else/refund the difference of the Lonche de Cerdo Guisado/Sauteed Pork Lunch I resorted to instead. Nonetheless, the rice was flavorful but pork was a little dry. The salad that she was hesitant about giving was very refreshing given how well seasoned everything else is. Beans were yummy and the Yaroa had significantly cooled down since that was prepared much earlier. The "secret" sauce is a drizzle of ketchup and mayonnaise crossed over. Overall, food was good so I would be interested in coming again to try more items from their menu.

Sazon y Antojo has the BEST fried chicken in town. The seasoning and herbs are unmatched and the…read morechicken is juicy and skin perfectly crispy. Just thinking about it again is making my mouth water! You must try it if you're in the area!

Service was horrible. Can't communicate with no one over there unless you speak Spanish. The food…read moreis not that good. I wouldn't recommend it.

I ordered one of the seafood mofongos with mini clams, shrimp, scallops, mussels and squid. The…read moredish was perfectly seasoned, buttery. I felt like I got a lot of seafood for what I paid. The seafood was fresh. The portions are huge. I ate the other half of the dish for leftovers and devoured it. The service was great. I would go back to the restaurant when I go back to Lynn someday.