We hired Rockstar Hibachi for a bachelorette weekend. Ali and David were great! They were very…read moreentertaining and made sure everyone had a great time. The food was delicious and we were happy that they were able to accommodate our same-day menu addition. Highly recommend!

I rarely leave negative reviews, but after spending over **$1,000** for my dad's 70th birthday, I…read morefeel obligated to warn others. The experience started before the event even began. Rockstar Hibachi asked me to move my reservation up **30 minutes earlier**, which was an inconvenience for my guests. Despite changing the schedule to accommodate them, they still arrived late. To make matters worse, they completely forgot the tables and chairs that I had rented through them. Instead of being prepared, the chef had to leave our party and drive to Walmart to buy tables and chairs, causing an even longer delay before dinner could begin. Unfortunately, the actual hibachi experience was just as disappointing. I've been to several backyard hibachi events, and this was by far the worst. The chef barely interacted with our group, did almost none of the entertaining hibachi tricks or performance that you're paying for, and simply cooked the food in silence. After finishing, he did one quick fire trick and then immediately rushed everyone through the meal because he needed to pack up and leave. It felt like he couldn't wait to get out of there. The food itself was average at best. Most of it was decent, but the steak was honestly terrible. Several of my guests barely touched it. What disappointed me most, though, was the customer service. The communication leading up to the event was awful. Phone calls weren't returned, questions went unanswered, and the overall professionalism was incredibly poor. Considering how much we paid, we expected a memorable experience. Instead, it felt like we were an inconvenience. This was supposed to be a special celebration for my dad's 70th birthday. Instead, it was stressful, delayed, rushed, and embarrassing to host in front of family and friends. I would strongly recommend looking elsewhere if you're considering hiring a backyard hibachi company. There are far better options that will actually deliver the experience they advertise.

Julie did a great job, her food was amazing and the options were impressive. Her pricing was more…read morethan fair and the food was beautifully served. My guests enjoyed the spread and that speaks for itself. Would highly recommend and use again and again

We ordered a platter for a lunch get together with the girls. Julie was great to work with to…read moredecide how much we needed. The food was incredibly beautiful and delicious and we were stuffed. There was so much variety and hi quality. I wasn't expecting the beautiful bouquet of flowers as well. We had a lovely lunch and visit. Can't wait to have a good excuse to order again!

We love Kiana's Table and that's why we love it!!! Amazing…read moreservice and quality!, One of the best tasting foods you'll come across! Chef's quality and presentation! We always order from Kiana's Table for our parties and our gathering! Highly recommend! Thank you for the quality and amazing taste!

this is the best place to get Persian Food delivered. She is extremely nice and the food is very…read morehigh-quality. I will definitely recommend.!!

It bothers me to give one star. I ordered food for delivery and I thought it must be a joke. It was…read moreso over cooked, it was inedible. On top of that, NOTHING was sealed, so not only was my bad a mess but so was the dashers car. I called and there's no messaging system or anyone to greet you. I won't be ordering from here again, I'm glad the other 2 reviewers had a good time because I did not. I will not be spending .001$ here

BEST Hibachi in Denver! From beginning to end, everything was perfection! Have used them several…read moretimes - you won't be disappointed!

Situated directly in front of Lagos Market in Aurora, the food truck known as SweetPepperKitchen…read moreoffers a bevy of tasty and economical Nigerian specialties. Each dish I've tried so far from their rotating menu has been memorable and I keenly look forward to my next visit. During my most exquisite encounter, I availed myself of the Yoruba favorite Efo Riro, a mixed-greens stew traditionally flavored with (among other things) stockfish, crayfish and red palm oil. Each meal comes with your choice of protein and accompaniment - in this case I chose Shaki (beef tripe) and Eba (pounded dried skin-on African yams). Taken as a whole, it was hearty and filling, with just a slight undertone of spice to keep things lively. I can also speak favorably about a few other dishes at SPK - the tomato-tinged jollof rice with chicken, Ewa Aganyin (slightly sweet mashed honey beans) and Asaro (rich and nutritious yam porridge) are definitely just a sampling of the many culinary contenders available at this mobile marvel. Or, simply consult the very personable proprietress, who you may have seen at GlobalFest and other celebrations in the Aurora area and beyond.

This place has great food, but you won't know because they're hardly ever open. Totally unreliable…read moreand the customer service is lacking. Yes, I understand it's a "small family business," but how are customers supposed to enjoy the business if you're never open, constantly out of items when you are, or unable to serve customers because you're short staffed? Also, how do you run out of pounded yam?! That's like an Asian restaurant running out of rice. It's always something and it's been like this forever based on the reviews. Maybe they have enough customers and are okay serving their current clientele because they have no interest in new customers...I can't even recommend this place to people I know because I can't guarantee that they'll even be able to try anything. Y'all need to do better and stop making excuses. People want to support you but can't.

We hired Si Nuan Thai and Chef R to be our private chef for our 50-person wedding in Hawaii on May…read more17, 2018, and I don't know how I can put into words how happy we are that we chose them to be part of our special day. From the very start, Chef R and Phil were just amazing to work with. They were very patient with us as we went back and forth over email to land on our final menu and, most importantly, they listened when we told them what our vision was, how much we wanted to spend and made food recommendations when we weren't sure. On top of that, they were able to accommodate one of our guests who was vegan and gluten-free. We made a trip over to the Big Island 6 months before our wedding and we were able to taste test Chef R's food. We were absolutely floored by how delicious the sample items Chef R created for us were--we knew we had made the best decision by working with Si Nuan Thai. The food was so flavorful (and we have had our fair share of Thai Food here in Vancouver). Not to mention how sweet and lovely Chef R and Phil were! They were so kind, genuine, thoughtful and helpful - you could tell that Chef R is passionate about her food and wanted to do everything she could to make sure we were happy. Even after the taste test, we asked Chef R and Phil for recommendations for glassware rentals and bartenders and they ended up taking the time to do some research on their own end and gave us several recommendations for glassware places (in addition to a cocktail catering company who we ended up hiring and were also amazing!!) Moving onto the actual week of the wedding, Chef R asked to come visit the house we were hosting our wedding so she could quality check the stove and kitchen facilities - it was so nice that she was on top of it and thinking ahead so I didn't have to worry about it. On the actual day of the wedding, Chef R and her team of staff arrived promptly on time, and got right to prepping and cooking the food. The smells in the kitchen were amazing and our houseguests were already salivating for dinner! During the Cocktail Reception, we had Si Nuan Thai's servers walk around and serve appetizers (bacon-wrapped water chestnut poppers, vegetarian salad rolls and garlic chicken wings) -- people absolutely raved about the bacon-wrapped water chestnut poppers!! Our Wedding Dinner Reception was served family style and Si Nuan Thai's servers were so professional, ensuring that vegetarian items were served to the right guests, that our vegan/gf guest was taken care of, that our water glasses remained full, etc. Now onto the actual food...our guests absolutely RAVED about it at our wedding!! I don't know how many times you ever hear guests rave about wedding food but first of all, having Thai food at your wedding is unique and non-traditional and secondly, it tasted so good that our guests still mention how amazing the food was to us a month after the wedding! On top of all of that, people couldn't believe that Chef R was able to cook dinner for 50 people in a house kitchen. Just incredible. We are so lucky that we found them. They are definitely an undiscovered catering gem on the Big Island and our wedding would not have been the same without them. You 100% need to hire them for your next event!! (and for reference, this is what we ordered -- it was all delicious!!) Cocktail Reception: - Fresh organic summer rolls mixed with veggies and shrimp - Garlic Fried Chicken Wings - Water chestnut poppers (wrapped in bacon) Dinner Reception (served family-style): - Green papaya salad - Khao Pad (was made vegan) - Phad Thai with Tofu - Panang Curry with Chicken - Garlic and Black Pepper Stir Fry with Big Island Beef - Sticky purple rice - Thai Jasmine White Rice

We went from the worst food on the Big Island the night before (Rapanui Island Cafe) to the BEST…read morefood on the island the next morning. We stumbled upon the most authentic Thai food on the island at the Waimea Farmer's Market, of all places. At the moment, they are only a food stand at the market every Saturday from 9am to noon. However, I hope they will quickly find a home for their superb and wholesome Thai food! Papaya salad was refreshing and tasty, the fried rice was flavorful and full of crisp vegetables, and finally the red curry tofu was spicy and fragrant. Organic lemon grass tea and homemade tapioca dessert rounded out that delightful meal. I love the fact that they use biodegradable utensils and boxes, even though they are more costly. I wish they had at least two locations, one on Big Island and one on Maui!

Look no further! Here is the BEST catering for exceptional service, excellent food menu options and…read moremany years experience in the area. Spencer also makes the transitions smooth for his return to cleanup and the emailed invoicing as well. He supported our 3 full day conference of 25 discerning MD doctors (Maternity) and allowed us to opt-in added snacks as well. We had the coffee setup, and he sets all up in a traditional bar fashion, making everything efficient/and the coffee was very good. He presented our Mexican Fajita bar luncheon, with delicious items such as: steak, pork, QUESO! gluten-free and regular tortillas and 12 other delightful trimmings. We had raves from all of our 25 guests who went back for seconds, and they were massive portions. Our afternoon snacks order was a beautiful charcuterie double tray dazzle, and day two was homemade chips, indiv. popcorn, chocolates, fresh oranges, and drinks refreshed. Day three, he brought us more delicious coffee and a breakfast of freshly baked mini-muffins, yogurt & granola, bananas, orange juices, and more. We also ordered to-go lunches for when folks went to the airport, and they were scrumptious! He has a stellar reputation with my company over many years, as he caters corporate, home dinner parties, baby showers, birthdays and more. I wish I could order from him daily! Here is his email: spencer@simplysalads.net

The customer service and quality of food I've received when ordering through Simply Salads is…read moresimply superb!

I received an order in December and I loved it! All my guest enjoyed the food as well!!! I would go…read morethrough this catering again, I was upset about the service fee but after eating with no leftovers I understood. Everyone try it out you will not be disappointed.