Was in town for the weekend looking to grab a stick and fell into this spot. Great atmosphere and…read moresaw a few familiar faces from back in the day.

From the owner: Primer Cigars & Excellent Service.read more

Great pizza. Awesome beer. Friendly staff! I wish I would've gone outside and checked out the patio…read morebut a couple of beers and a pizza at the bar hit the spot.

Eh, I like Flying Heart better. Especially the beer selection. I tried a flight here and most of…read morethe beers tasted generic and could've been a blonde or an amber and you wouldn't notice the difference. My DIPA was mild-mild. Pizza was ok, we ordered the margherita, the duck on white sauce, and their basic pepperoni. The ricotta hot honey dipping sauce made everything better, so I have to say this place is worth a shot, but would rather cross the river. They are dog friendly.

The restaurant was nice and clean, there is plenty of seating outside if you'd like to enjoy your…read morefood there while the inside isn't that big. It is sit yourself, was very clean, and the waitress are very nice and attentive. I ordered the 10pc bone in lunch special, it came with 10 wings and fries for $10. The wing flavors were amazing, but the consistency in how my wings were prepared or how long ago they were prepared was not. Some of my wings were hot and juicy and some of them were dry and hard to the point that they were not enjoyable. I wasn't really a fan of the fries, they're huge and breaded and I didn't really taste any seasoning.

I got the fried porkchop sandwich & fried! it was delish. fries are huge & battered. Husband got…read morethe roast beef poorboy which was also good. waitress was friendly & food was out quick & hot! i personally need a lil more salt but other than that 9/10! YUM

Friendly atmosphere from the time you walk in the door. The ambience is nice but I suggest you make…read morea reservation because it stays busy. My favorite is the lamb lollipops and the steak bites. The filet was seasoned well and very tender. The service was impeccable. I definitely recommend.

I get the feeling that Apero is usually excellent; in my limited experience they were pretty good…read more My first visit was with my wife for our anniversary, and the staff thoughtfully prepared a table with just one chair since I told them she'd bring her own wheelchair. That was a great first impression. And then our server greeted us by asking which of us was celebrating her birthday. I'll assume that was a brainfart or a failure to read the reservation notes, but I wondered briefly whether he assumed two women dining together wouldn't be celebrating an anniversary. We started with drinks; she had a 1988 (a variation on a French Blond, but named as a tribute to the year the Women's Business Ownership Act allowed the owner to go into business for herself) and I had a Royal Navy (a zero-proof cocktail with delicious herbal and citrus flavors). They were both outstanding. The cheese board, listed as the chef's selection of 4 cheeses and housemade crostini, also included a cube of guava jelly as lagniappe. The kitchen sent it out without crostini, and our server (not one of their regular servers, I guessed) didn't tell us what any of the cheeses were. This baffled me; when we ordered it the server actually explained what 'crostinis' (sic) meant, as if we were unfamiliar with the term. Whatever they were, they were tasty, and lucky for us none was soft enough to need a platform. My wife says her jumbo shrimp skewers were great and she loved the chimichurri enough to take it home for later. My market salad ("local lettuce mix, rotating summer veg & dressing") was a perfect example of quality over quantity: pecans, crumbled cheese, fresh berries, and raspberry vinaigrette on leaf lettuce. Eight beautiful, tender pieces of lettuce. So I certainly had room for dessert. And the dessert was a real treat: a three-inch peach caramel tart, an anniversary gift to us. We enjoyed it and had an enlightening conversation with the charming GM, who confirmed my suspicions that the uneven experience was a result of another staff member stepping in to cover for a server. If Apero fits your budget once in a while, give it a try. They're likely to delight you. (But if you're used to larger portions, you might want to have a bit of a snack first.)

This has to be one of the rudest experiences I have had in a long time, hence the reason I DO NOT…read moreEAT APPLEBEES. After coming in from a flight a coworker and I came into this location to get food as soon as we walk in the girl behind the bar, says "what yall want",? Others that worked at this restaurant were walking around cleaning up to close and they still had one hour before close. I asked the young lady behind bar how much time do we have she said 30 min, and then she disappeared we sat there for at least 10 minutes and no one ever came. So we left. A lady that passed us staying at the same hotel we were staying at went in and she was served. I will be notifying management of this behavior this is not a customer friendly restaurant!

The staff could have cared less if we were there. We never received a drink refill or our…read moreappetizer. Our steaks were supposed to be medium well and they were so burnt on the outside you could barely cut it with a knife but the inside was raw. Then they said they graciously removed the price for our appetizer since we didn't receive it. I told I was glad they did because I was not paying for it. I wouldn't even give them 1 star if I could.

This place was ok. I got the cream cheese burger and found out I don't really like cream cheese on…read morea burger. The American cheese would have probably been better because the patty tasted good. The fried green beans and the sauce that came with them was good. The couple I was with enjoyed their burgers. Our 16 year old boys didn't care for theirs but said the waitress was hot (I didn't even notice, probably).

Food is always on point as well as the great atmosphere and customer service as soon as you walk in…read morethe building