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    Lauren’s Helping Hands

    5.0 (1 review)
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    8 months ago

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    Angelle's Diner - Garden Skillet

    Angelle's Diner

    4.4(458 reviews)
    7.5 km
    •$$

    Yelp reviewers, thank you for the recommendation! I'm just passing through (Louisiana to Niagara…read moreFalls) and did a quick search for a good place to eat in this area before I booked my hotel & I'm thrilled I made time for Angelle's Diner! I made lots of friends in the outdoor dining area since I have my sweet dog. My new friends recommended hamburgers & the BLT. I decided to strike out on my own & ordered the Country Fried Steak with white gravy. Now I'm from Texas & I love CFS, so when I tell you it was good, that means something!!! It was fresh & hot! Fresh okra that you can tell was hand breaded (amazing, my first of the season since we've had so much rain in LA)! The onion rings were also awesome. The ranch was a little runny but it tasted great (I just would have liked more sticking to the ORs)! Patty was great!!! Super helpful & attentive. She brought my pup water & then brought him refills. That has never happened to me before! Doggie owners, I felt welcomed. All that plus a really nice fruity cake for dessert cost $23.58! I feel weird giving my meal a 10 (since I'm from TX & the food is a Texan staple) but it's well deserved. Great ending to a very long day driving!

    We ate here on 9/15/26. The place had a good diner vibe, but…read more.. We ordered two of the hickory smoked bacon burgers, medium rare. Mine was perfect. My wife's was raw, and I mean raw. My wife had half of mine while they made another one. The new one was almost right. About 1/4 of it was raw. What wasn't raw was very good. The fried okra was good. The fries were so-so (not crispy). The service was terrible. They were a little busy, but not *that* busy.

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    Angelle's Diner
    Angelle's Diner - Chicken waffles

    Chicken waffles

    Angelle's Diner

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    City Corner 2 - Simply delicious!

    City Corner 2

    4.4(193 reviews)
    3.9 km
    •$

    Unfortunately, I was a bit disappointed that my first Thai food experience in the area didn't come…read moreclose to the quality of Thai cuisine I'm accustomed to. The service was good, and since we arrived around 4 PM, the restaurant was very quiet and not crowded. However, the food fell short of expectations, and unfortunately, I wouldn't be able to recommend this restaurant based on my experience. We started with the dumplings, which were gummy and not properly seared. The texture was unpleasant, and after trying one, I couldn't continue eating them. For my main course, the vegetables had an unusual flavor, and the noodles were heavily drenched in oil, making the dish difficult to enjoy. I wasn't able to finish it. My partner ordered the duck (no photo available), and while the presentation was nice, he found the texture overly chewy. He ended up pouring extra sauce over the dish just to finish it. On a positive note, both the Thai tea and Thai green tea were very enjoyable. We even ordered refills, which are offered at half price--a nice touch and probably the highlight of our visit. Overall, while the service, ambiance, and beverages were good, the food quality did not meet our expectations.

    Considering there are not many good Thai options in Roanoke area, this one is not too bad. Prices…read moreare high, but that is typical for Thai. The facility is older and somewhat dark interior, but seemed clean and well kept. The service was great, friendly and fast. The food was served fairly quickly and was hot. Flavors were typical Thai, but nothing breathtaking. Overall, this is not a bad option.

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    City Corner 2 - Decorations in the restaurant.

    Decorations in the restaurant.

    City Corner 2 - A spoonful of Fried Bananas.

    A spoonful of Fried Bananas.

    City Corner 2 - A fork holding a shrimp of the Pad Thai Shrimp.

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    A fork holding a shrimp of the Pad Thai Shrimp.

    Table 50 - Chocolate Moose Pie.

    Table 50

    3.9(222 reviews)
    6.7 km
    •$$

    Stopped by Table 50 with a coworker and had a really enjoyable experience. We started with a couple…read moreof appetizers, and they were excellen and a great way to kick off the meal. The entrées were right on par with some unique dishes. One of the biggest highlights was the bar. They have a fantastic bourbon and cocktail selection, and the atmosphere around the bar was even better than the dining room. It had a lively, comfortable vibe that made the whole experience even better. Overall, we really enjoyed our visit and would definitely come back.

    Since a few years ago I've been celebrating my Birthday's Eve by dining at one of my favorite…read morerestaurants. This year I happened to go to Table 50, located on Market Street in the heart of Downtown Roanoke. Table 50 is one of those fine-dining restaurants in all the sense of the word. It is known for its upscale, progressive American cuisine that uses locally sourced ingredients from the nearby farmers' market. It offers an elegant atmosphere with features like copper tables and brick walls. Exquisite food like filet mignon. And exceptional customer service. After making my reservation through the OpenTable app, I showed up the following day right on time. A young lady hostess greeted me at the Host's station and after confirming my reservation took me to my table at a corner of the restaurant. My eloquent server Trent came by soon after to give me a warm welcome and take my drink order. I asked him to see if the bartender could make me a Pina Colada Mocktail. When he brought me the Mocktail, he took my food order. As a starter, I ordered the Seared Jumbo Sea Scallops served with a Parmigiano-Reggiano & Brandy Cream Sauce. Followed by a Mixed Green House Salad with Balsamic Vinaigrette dressing. And as my main course the Bienville Filet, a Certified Angus Beef 8oz Filet Mignon served with Fried Shrimps, Asparagus, Mashed Potatoes, and a New Orleans style parmesan cream sauce. My server then went to place the order and came back with a rectangular shape plate filled with a sliced baguette and little bowl of whipped butter. I always say that the quality of a restaurant's bread and water is an indication of the quality of its cuisine. My server did an exceptional job at bringing out all my items at the proper pace. And all was amazingly delicious. For the Grand Finale dessert, I asked for the Chocolate Mousse Torte. This is one of my favorites desserts out of all the restaurants around. My server brought it out on.a white plate with the words Happy Birthday written with a chocolate dip. It was delicious, even though this year they didn't include a candle on top. As if this wasn't enough, after paying and going to the restroom to wash my hands, as I was headed towards the door, my server runs by me and opens the door, thanking me for my visit on this special occasion and wishing that I come back soon. What a way to end an outstanding dining experience!

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    Table 50 - One of the decorated areas in between the main dining area and the bar.

    One of the decorated areas in between the main dining area and the bar.

    Table 50 - Quality meat from a Quality Restaurant.

    Quality meat from a Quality Restaurant.

    Table 50 - The left side of the restaurant from behind.

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    The left side of the restaurant from behind.

    Jack Brown's Beer & Burger Joint - Roanoke - The Fried Oreo. So hot, fresh, and delicious.

    Jack Brown's Beer & Burger Joint - Roanoke

    4.3(657 reviews)
    6.6 km
    •$$

    My sister and I stopped at Jack Brown's Beer & Burger Joint in Roanoke after two ladies at the L&L…read moreshop downtown recommended it, and it turned out to be an amazing experience. The place is small but quaint, with dim lighting, a full bar, and a fun mix of music genres that keeps the vibe relaxed but lively. I ordered the Gregg Brady, and my sister had the Doctor Gozo, both made with 100% Wagyu beef. You can taste the quality immediately. I added mushrooms and grilled onions for a small extra fee, and had my BBQ chips that come on it, on the side. We shared the crinkle‑cut fries, which came with their incredible house sauce. The sauce was so good I asked if they sold it, they do not, but the waitress sent me home with some samples for free. Service was fast and friendly. The waitresses were dressed in black tank tops, black shorts, and black shoes, and every one of them worked with a smile, like they were glad you came. The restaurant entrance itself is handicap accessible, but the bathrooms are not, they're very clean but also very small and too tight for a wheelchair to fit inside. One of the coolest things about Jack Brown's is their Beer Club. If you drink 100 different beers, you become a "Notcher." If you drink 1,000, different beers you become a "Saint." On Saint's Day, Saints get all food and drinks free, unlimited, with no tab. It's a huge part of their culture and adds to the fun, and a loyal community. Overall, the food was phenomenal, the staff went above and beyond, and the atmosphere made the whole visit top notch. I will definitely be coming back the next time I roll through this part of town. How to Become a Notcher (repeat for the Saints) To achieve Notcher status, individuals must follow these steps: 1. Visit a Jack Brown's location: Start by walking into any Jack Brown's Beer & Burger Joint. 2. Request a Notcher list: Ask for the Notcher list to begin your journey. 3. Try 100 different beers: Sample 100 different beers to reach Notcher status. 4. Join the community: Once you hit 100, you become part of the Notch Club, which includes various events and celebrations. This program encourages beer lovers to explore different flavors and styles while fostering a sense of community.

    My sister ordered the Greg Brady and I had the Dr. Gonzo -- both burgers were delicious! The…read moreburgers are made with Wagyu beef, and while you can get a "regular" burger here, the specialty burgers are creative, varied, and definitely worth exploring. The crinkle-cut fries were good too, but one of the stars of the show was their house sauce -- a mayo-based sauce with herbs and spices that was so tasty we had to get some to go. Service was prompt and friendly, and for those so inclined, there's also a great selection of specialty beers. The atmosphere is fun and memorable -- the rock 'n' roll was loud enough to add energy but not so loud that we couldn't have a conversation. The decor is quirky and kitschy (think a skeleton on a bicycle and a chandelier made entirely of bras). The couple behind us also enjoyed their selections, with "The Elvis" being a standout. Even though it came highly recommended, I just can't bring myself to put peanut butter on my hamburger. That said, next time I'm in Roanoke, Jack Brown's will definitely be on my list for a return visit!

    Photos
    Jack Brown's Beer & Burger Joint - Roanoke - The cashier station next to the bar of the restaurant.

    The cashier station next to the bar of the restaurant.

    Jack Brown's Beer & Burger Joint - Roanoke - The Fried Oreos inside a box with white paper and a black plastic fork to eat them with.

    The Fried Oreos inside a box with white paper and a black plastic fork to eat them with.

    Jack Brown's Beer & Burger Joint - Roanoke - Close-up of a black plastic fork holding a fried Oreo.

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    Close-up of a black plastic fork holding a fried Oreo.

    Lauren’s Helping Hands - homehealthcare - Updated September 2026

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