3.5 stars! A little cafe located in a hidden alley, Le Grain…read morede Sable is an oasis featuring organic, local, homemade vegetarian dishes with an ever-changing menu based on seasonal produce. Though expensive, it makes for.a great light lunch option, and both the restaurant space and servers are warm and inviting. On our visit, we tried all five dishes from the main menu. The cold soup of carrots with ginger/cumin and coconut milk was thick and refreshing, and the coddled egg with butternut cream was hearty and went well with the basket of bread. We also had the piping hot zucchini gratin with egg/garlic/sage; a simple herbal farro salad with tomatoes, green beans, and cucumber; and a bruschetta with a "tchoutchouka" topping of cooked onions, peppers, and tomatoes! Every dish here was freshly prepared and reflected local, seasonal produce, though I thought the seasoning could have been more refined. This is definitely one of the healthiest, earth-friendliest restaurants around that you'll find!

We went here strictly based on the yelp reviews and, I must say, I was delighted. This place has…read morebeen under new ownership since July but the new owners have decided to continue the concept of a vegetarian restaurant. This place is located in a lane way and not something you can find as you walk along. It's a gorgeous cafe with basic interiors and a glass wall to the kitchen so you can see the chef in action. There are about 20-25 seats in the inside on two levels and some seats outside. The staff here really made it for me. Extremely friendly, helpful and whilst their English was not great were willing to try and help us. The chef spoke ok English and explained the menu to us. Service here gets top marks for friendliness :-)) They have a daily menu and you can pick 2 or 3 choices of courses. We picked two and it comes altogether in a plate. I had a lovely zucchini cold soup and a fabulous quinoa dish. The flavours were good and I loved it. For dessert they recommended a local speciality which is a fromage blanc (fresh cheese) with a fruit compote and I loved it. Slightly unusual start but a fantastic finish with the intense fruit compote. Being a vegetarian in France is always hard as the choices are very limited. This is an exception and it tastes great. I would happily come back here for a meal and enjoy the delicious vegetarian feed. A great find in Marseille :-))

Fantastic! Food was great! Dessert Fabulous!!! Prices really good ! Cash Only! Well worth…read moreit! This is listed as 3 Euro out of 4, I think that is too high a cost rating. Main course was around 17 Euros. So for the quality it's a steal. But make sure you go early or make a reservation, the restaurant is small and we watched him turn away a lot of customers because he was fully booked for the evening.

Amazing. Always stop here while in France !! Food is amazing and local and the owner is friendly -…read moremust call ahead of time to get in though

We were staying very near this brasserie and went for dinner one night. It started raining terribly…read morehard, driving all of us under their canopies to stay dry. Tables were pushed together and new friends were made! We were the only English speakers there. One of the staff spoke a little and helped us make our selections. We enjoyed the random storm and the new friends, but were a little surprised at the burger, as it is not what we usually have in the US. More like a loosely formed patty, served very rare. Very good, but a bit off putting if not expected. The star of the show was the charcuterie board, delicious and massive. We split it and the burger and still couldn't finish it all. A fun place that is relaxed and clearly has several regulars. While they do close in the evening, there is no rush to finish and leave, as people stay for hours after drinking, smoking and enjoying the evening together.

The location and the garden is super cute. Provides a shelter out of the sun. The menu has a great…read morevariety. However, it didn't taste great. And it didn't seem fresh.

From the owner: A découvrir en toute saison La Table des Saisons est situé rue du Lieutaud. C'est un établissement…read moreaux multiples facettes puisqu'il s'agit d'un salon de thé, d'une saladerie, propose des tartes et des pâtisseries maison. Les produits sont rigoureusement sélectionnés pour garantir une qualité optimale. Ils sont d'ailleurs tous de saison. Afin de respecter cette idée, la carte change tous les deux mois. Des potages sont proposés en hiver et au printemps, des glaces au printemps et en été. La qualité se ressent jusqu'aux boissons, puisque celles-ci sont également sélectionnées. Vous pourrez déguster des jus de fruits artisanaux, des cafés et des thés haut de gamme. Le lieu se caractérise par une décoration sobre et de bon goût, pour un rendu très cosy.

From the owner: Authentique et généreux C'est dans un coin de verdure, à 1km du pittoresque village de Grans, que…read morese situe l'Auberge des Eyssauts. Loin des tumultes des grandes villes, l'établissement bénéficie d'un cadre privilégié : entouré d'un parc arboré de près de 2 hectares, il a su garder tout son cachet provençal et rustique. En couple ou en groupe, l'auberge offre à ses clients la possibilité de redécouvrir une cuisine provençale de qualité, généreuse et créative. Le tout dans un écrin de nature incomparable. Une authenticité que le client retrouve dans l'assiette. Véritable artisan, Jean-Pierre Grangeon offre une cuisine régionale de caractère. Au menu ou à la carte, dégustez "Les cuisses de grenouilles à la Provençale", "Les profiteroles au foie gras" ou "L'escalope de saumon au champagne", sans oublier "Les pieds et paquets marseillais".

I just had a wonderful meal here. The food was fresh and delicious. Wonderful for vegetarians and…read moremeat eaters alike. One of the owners, Vijay, talked with us for awhile. Ask him about his amazing adventures around the world. If we lived in Aix, we would be regulars. Merci beaucoup, Vijay!

This was my and my wife's first time in Provence and we were looking for a different flavor profile…read moreafter eating amazing French cuisine all week so we decided to go to Le Chemin Du Safran. My wife is vegetarian and most French restaurants have a very limited menu for her to eat so she was happy having more than 1 or 2 veggie options. The owner is a great host and very helpful. He spent time translating the French Indian menu to English while explaining the flavor profiles of some of the dishes. The food is excellent! I ordered the chicken tikka and shrimp tandoori while my wife ordered the Baingan Bharta eggplant dish and the mixed vegetable dish. We were stuffed and enjoyed our dinner.