An interesting restaurant. While sleep-deprived and jet lagged, I searched for a restaurant near my hotel, Threadneedles. I saw a daily special outside this restaurant that said "steak and fries." I was quickly seated at a table. The menu only had one item- steak and fries! I've never been to a restaurant with only one item on the menu. I ordered the steak and fries and a lager. The meal began with a small green salad. It was very good, lettuce fresh and crisp with a nice dressing. The portion of steak and fries was average. I devoured the meal and was quite pleased. The steak was sliced, tender, and of very god quality, served with a sauce. The fries were perfectly crispy and fresh. After nearly completing my meal, a server came by my table and offered me a second portion of both steak and fries. Overall, this restaurant is an odd concept, but if you like steak and French fries this is the place to go. Overall cleanliness: average Ambiance: An odd pseudo-Euro ambiance but it works read more

Le Relais de Venise - Exterior - French Near Me - London, XGL

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Le Relais de Venise was one of my favorite places in Paris so I was SOO happy to see they had a restaurant in London! We came around lunch time on a weekday and it packed. There was a line but it moved quick. There's only one thing on the menu, steak frites! You get a small salad before the main comes. The steak is nicely cooked and served with a delicious sauce. Fries are light and crispy. They come back around and give you a second round of steak and fries(slightly less than the first plate). I love a place that has a focus and does it right. This is the place to get your steak frites fix! read more

Le Relais de Venise - French Near Me - London, XGL

Very good place, we cone here often. We prefer branch at Bank station area. Meat is the best here. Service on top. Atmosphere is good, but sometimes it's crowded here, better to come earlier because exactly at linch time probably you will have to stand in queue but it worst it, trust me. The menu here is simple, only one type of salad and one type of steak. French cousin. A bit expensive, but for steak like this..... yami yami. read more

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Totally overhyped food... Quality for the price isn't worth it. You get at most about 6oz of mediocre steak. The sauce was bland and needed salt and pepper. The house red wine tasted almost watered down. The salad was nothing to write home about. I will try the ones in Paris to see if it's any better but won't hold my breath. Also, I'm usually a medium rare steak person. I would recommend ordering under what you normally prefer because once it comes out, the refill is more of the same, they can't adjust it read more

Le Relais de Venise - Medium steak frites with sauce - French Near Me - London, XGL

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I've had the Marylebone branch of this restaurant bookmarked for ages but was put off by tales of its queue. After a last minute decision to come to this branch on a Thursday night, I was similarly apprehensive but maybe because it was quite late by this point (circa 8:30) and we were only 2, we only had to wait a few minutes. Salad had a bit too much dressing for my taste but I just steamed through that course to get to the main event. Steak was perfectly cooked and fries were good too. I was expecting the green sauce to taste like crack/angels' tears (like the green sauce at Sophie's Cuban) but instead it's just quite a normal, but nice, accompaniment. I did have a second helping of steak although I was quite full by this point and had to decline more chips. My date said last time he was here he had the entire thing, including salad, twice! Service was pretty good and we weren't rushed out, although the restaurant was emptying by this point. This is a great option if you're in the city, recommended. read more

Really great place if you like steak, don't like to read long menus and have enough time to wait (this place is popular!!). They serve one thing only - steak with fries. You'll also get a little salad but that's it. Add a bottle of red wine and that's really all you need. Simple but delicious. Located in the heart of the City (between Liverpool Street and Bank), this place is very popular and we waited 45 minutes for our table for lunch on Friday. So definitely not a quick lunch, but if you have the time and crave steak with fries, I recommend it! PS - they don't take reservations! read more

Le Relais de Venise - Busy lunch hour - French Near Me - London, XGL

There's something comforting to know that simplicity can deliver beautifully. Your choices tonight? The same as it is on every table in the restaurant. Outside of the simplicity, the food speaks for itself. It is delicious, mine ordered as blue, rare as possible with that special mustard sauce. It almost tastes like a very flavourful curry. I asked for more sauce to sip my chips in as well. read more

I am a little torn how to rate this place so I am just going to say it how it is. On entry I could not help but admire the clean, upmarket décor. The clientèle is 100% city suits, and the service reflects this: Minimal warmth, minimal fuss and minimal smiles. Your options are simple, you have to have steak. How'd you like it and what do you want to drink? That's all you need to know Within 5mins we had bread and salad. 10mins later a side plate with several slivers of steak drenched in an unnamed by tasty green sauce with fries arrived. The steak was tasty and the fries reminded me of McDonalds. (This is a good thing) My eating buddy on seeing my crestfallen face on account of the side plate of food quickly informed me they replenish the side plate with more steak and fries once I finish the first plate. This indeed happened, yet when I think of a steak dinner, I think a heffer of a T-Bone, not prissy slivers. The French certainly know how to cook and Le Relais De Venise does not disappoint with the food. I can understand why the city folk flock to this place, it is reserved quality. I though prefer gluttonous feasting. Give me more meat people! One thing I certainly applaud, is the offer of a 20% discount if you go back and dine again within the same month. Just keep hold of your receipt. This place is not a hotspot for me, but it is quality and for that, regardless of the emotionless service, it deserves its four stars. read more

Le Relais de Venise - French Near Me - London, XGL

Only one option at this restaurant: Starter - Green salad with walnuts and mustard vinaigrette Main - Steak frites with a secret special sauce Both tasty and it's well worth experiencing the steak rare if that's your thing. The starter and main cost 19 quid and they won't let you have a table unless everyone orders both so no nipping in here for a quick coffee or a light veggie snack. The main comes as two halves - when you've finished your first bit of steak they serve you the other half, which they've been keeping warm on a candle. There is then a great choice of old-school puddings like profiteroles, lemon tart and crème brûlée. If you're not worried about the state of your coronary arteries by this point, I can recommend the cheeseboard, which included comte, brie, camembert and a bleu de bresse last time I went. The wine is good value - it's worth splashing out GBP25 for the Corbière. The 14-pound house doesn't disappoint either. What else is there to say? A lively atmosphere, although if you pathologically dislike city suits then avoid, as it's right next to the BoE and the seating is French-style cosy. They don't take bookings. read more

I came to this place on a busy lunchtime in early November. The menu is incredibly simple as they only serve a small salad and steak frites which was priced at £23 per person when I visited. I wasn't particularly impressed with the salad but the steak frites offered a hearty lunchtime fare. As a bonus they keep coming around refilling your plate until you are full. read more

Was sceptical about this place when I read about it. One thing on the menu, it should be amazing. Salad is traditional - no-nonsense, steak is well cooked and tasty. Anything else to say, not really. Fairly uninspired. Like any chain place... you know what you are getting... Does it get a bit boring after the first time?... depends how hungry you are i suppose. Eating out should be about choice, taste and an experience...this just feels a bit gimmicky. sorry. As a canteen.. yes, it's great. read more

That green sauce! The restaurant concept is simple - you get two servings of the steak and fries. That also means you can ask for more of the sauce to drown your fries in and get that fry-kick you've been craving for all week. I think it has cilantro, parsley, and some other magic that renders it so addictive. The one star off is for the price, as I think there are cheaper steak & fries options in the vicinity. read more

This is one of our favourite restaurants in the City and it is our venue of choice for a weekday dinner when someone is visiting us. They serve only one dish, steak with fries, and a nice salad. They have a very nice selection of desserts (excellent profiteroles), a cheese plate and a small list of wines. I highly recommend their house wine, a basic claret that works very well with the food. My only objections: - They are not open on weekends. - Their portions look much bigger than what they really are. - The servers (all female for some reason) look that they'd rather shoot themselves instead of working for one more hour there. Service is good and fast though, never had any problems. read more

Went again last night for a catch up with a girlfriend. EPIC steak frites accompanied by great service! Need I say more? read more

Mmmhhmmm...steak.... Who doesn't like a good steak? Especially at a place where ordering it blue meets with a nod of approval as opposed to a pitying shake of the head as if they expect you to carve it out of the cow yourself before you fall down dead as a culinary heathen. After my entrecote adventures in Paris, I've been craving a good steak frites meal for a while and luckily the visit of a good friend from up north gave a perfect excuse. As I've heard that this place gets quite busy, we timed it to walk in just as they opened for business. As you might imagine, Relais doesn't have a menu per se. Rather, you merely tell the waitress what level of cookedness (yes I know it's not a word!) you require. They then proceed after about 15 minutes to bring out a sizzling platter and serve you a good portion of meat cooked (or in my case merely slices of bloody beef that had seen merely a reflection of fire...yum!) to your order and a solid helping of fries. Then they cover everything in that special green sauce. So you dig in, gorge yourself, and feel pretty good about where you are. Then it's round 2. Yep, that's right, they only brought out half your steak and now it's time for the rest served with plenty more string fries and a generous helping of more green sauce. It may not be healthy, you may feel like you just ate a cow, but the food is delicious, the service friendly, and the atmosphere as chaotic as one could hope for. Yes the place gets packed within 15 minutes of opening and there is about a 30 minute wait at times. So get there early, get there hungry, hell just get there. read more

Great concept; great food. If you're in the mood for steak of course! The meat they served was very well prepared (I got it cooked exactly as I ordered) and definitely of the highest quality. Chips were good. However, the restaurant was very crowded and quite loud. The desert menu, which ironically is much more complete than the main courses single option menu, was good too tho definitely not the highlight of our evening. read more

Interesting concept - just one main course on the menu, steak and fries. We were in a group of three people and the waitress asked us how we would like our steak: bleu, rare, medium or well done. Medium rare did not seem to be an option. We ordered two rare steaks and one medium; some of the medium slices looked identical to the rare (presumably due to the steak not having been of uniform thickness), but these were taken back to the kitchen and replaced without fuss. As mentioned before, the steaks arrive thinly sliced and the fries are of the thin (French/Belgian?) variety, but are not overly salted, so you can taste the tarragon-butter "secret" sauce and meat juices. The sear on the steak was evident, but delicate - unlike the extreme crust common in US steakhouses. Overall a somewhat different way to enjoy steak than the usual steakhouse (or home grilling) experience. The steak and fries were served in two portions - the second portion being kept warm in the meantime. The portion was large enough for a main course, but we felt like pigging out, so we opted for a cheese platter, which costs GBP7.90, or around GBP8.70 (i.e. less than one pound more) with a glass of port. Originally, we wanted to share the cheese platter among two, but when we found out that another port wine would have cost almost GBP5 for the same size serving, we opted for another cheese platter instead. Surprising pricing strategy, but the business model works. The total cost came to around GBP45 per person, but it was a lot of food. No need for breakfast the following day. read more

I was looking forward to this place and I was stunned by the fact that you cannot choose your cut for the steak! So you're forced to choose whatever cut is on the menu and that day they only had sirloin. I'm not a huge fan of sirloin but I had no choice. I did like the fact that they keep half of the meat and fries hot on the side table for you (they put it over candles to keep it warm) , but the meat just didn't hit the spot. Besides, for an average sirloin steak like I had here - I find £29 excessive. The sauce to the meat wasn't good at all. It wasn't even average, it was just not good, bad actually. Didn't suit the meat whatsoever. You have no choice in salads either - there was only one type of salad - it was good, but I didn't come here for the salad. It was parmesan, walnuts, rocket and leaves. Also, do NOT go here with vegetarian friends - my friend had to take a whole plate of cheese instead of steak....for £29 as well! It is a rip off to be honest. It was just cheese, a good cheese, but not exceptional to justify the price! Service was alright, but when I asked the waiter what is the chef's recommendation for the bloodiness of the meat - I got a response: 'He recommends taking whatever you like'.... Erm no? That's a poor recommendation and wasn't chef's - I had to ask the waitress about 3 times to go and ask chef instead. He recommended medium and it was a fair recommendation though - suited the meat probably best. Verdict: dissapointed. read more

This French restaurant only serves steak and frites - with some real attitude thrown in for free... It's seems like the crazy trend at the moment in London, with places such as Lobster and Burger, Meat and Whiskey: two-by-two affairs - a two option menu, veg or non veg, £21. Don't even think about ordering well done steak - or even worse - ketchup (as the unwitting lady to my left found out) you will only get a look that makes you feel like you've been slapped. The L'Entrecôte i ventured into was the city branch and was super busy. Having arrived and sat down already, hunger seeping in it was too late for us to leave and i was far too curious about the steak sauce which everyone was talking of. The food comes in two portions, you finish half and they will bring out the other half. The steak was decent, the sauce was nothing worth noting, and the service left you feeling as if you were an inconvenience. The staff barely look at you let alone ask if you need anything (i found this experience the same with other friends) A mid range priced menu for food and wine, food is served is served very speedily as is their expectation for you to part with your cash as soon as possible (and help you out the door, with a kick if they could I'm sure) read more

Mmm MAN food. And not just man food, but business/finance-man-in-bespoke-suit food. I am none of those things, but I still like this place. This location is less busy than the other one, so in that way I like it more because I would say the food is just as good and the service just as brisk and French as the other one. Note the weird (but typical for the City) hours before you go. I want green sauce. Mmmm. Green sauce.... read more

Steak is probably one of my favourite meals - easy to cook at home too! L'Entrecôte is underwhelming at best to be honest - well-known name that doesn't live up to expectations or hype. First off, the quality of steak is good but is nothing compared to places like Hawksmoor or Goodman! Although the secret sauce is tasty, I feel like the amount they slather on just ruins/masks the taste of beef. Fries are okay, but I personally prefer thick-cut chips. Portions are also on the small side - the plate they serve everything on isn't big. They separate the steak into two servings creating a false illusion (to me at least) that you're getting a sizeable portion...when in reality, it's not that much! Service is okay, and very prompt to get you in and out of the door as soon as possible so they can seat more of the City work crowd. Probably wouldn't come back though. read more

Ordered: Steak and fries :) Price: circa £27 Review: Have been here on NUMEROUS occasions and have been to the one in Paris too. The servings are enormously generous. Some say they split the portion into halves so it looks like extra serving, but I don't want to think so cynically. Definitely a worth while trip for the INCREDIBLE sauce they pour over both the steak and fries. Have been trying to figure out what goes inside it! A co worker and I have been asking one ingredient at a time to figure it out, but can't figure it out exactly! Great place for a healthy and hearty meat serving. A must for people in the area! read more

Good but expensive. Came with work colleagues for lunch, but this is not a normal lunch spot. It's for an occasion. £24 for a steak and chips, with a leafy salad to start. £9 ish for wine. It's reasonable. But places like flat iron are on a par and cheaper. But the ambience is better in this place. Food comes with this mustardy fantastic sauce and they serve it to you in two rounds. Sounds weird but it's exactly what you want! You're finished and still hungry. Then you have MORE FOOD. I recommend this place for a business lunch style thing. I wouldn't go in the evening probably... Too many cheaper places that are more exciting and just as good read more

This is a busy place during lunchtime in the City, serving basically only steak and chips. Atmosphere is like a busy (but classy) Paris bistro, service is good and the steaks are pretty tasty too. The only issue is that they slice it up for you before it goes on your plate which I don't really like. However, they came back with a second helping of steak which was pleasantly unexpected. The chips are done the French way, thin and stringy and they are pretty much on tap, so you can have as much as you want. The wine list is not really up to much, so the bistro tag is pretty much confirmed. But it is a good bistro. It's not cheap but it's really not expensive either for the amount of (good) steak you get. I did not get to try the dessert but it looked pretty nice. read more

Deeeelicious! I wasn't too keen on having sauce on my meat, but it was very good. They keep half of your portion (or, what appeared to me, another portion!) of meat behind to keep hot and when you're done you get what appears to be a refill! It's brilliant. Of course it comes with chips, or rather, frites. The proper kind. The thin ones. Yummy!! The salad starter, simple leaves with mustard vinaigrette and walnuts is very good too. Sadly, I was doing a detox diet (no chocolate, caffeine, alcohol, etc...) at the time and had to bail on the desserts menu. I'm not inconsolable. Everyone loved their desserts, so I am already plotting an excuse to get them to go again as soon as the detox period is over. Definitely worth going back!! read more

It's a nice concept, steak, fries, and a salad. Then when you finish the steak and fries, they come back with a bit more. Pretty good so far. The fries were cooked to perfection, and I really enjoyed the salad. The steak, however, was unremarkable. Having said that, allow me to remark on it. Maybe we'd been spoiled by the meal at the Hawksmoor a month before, or maybe by the numerous steakhouses we've been to (or grilled ourself!) but something was just lacking with the meat. It seemed... Chewy. It also didn't have a nice crust on it, but I guess when you're dousing it with that green sauce you don't need to worry about crust. Man, I really wanted to love this place. Really really wanted to. This is like finding out your celebrity crush is an a*hole in real life. Just heartbreaking. read more

One word to sum up my experience: YUM. I was skeptical about going here because of the limited menu (really, a restaurant that only serves steak and fries?!) but a friend suggested we have lunch here so I decided to give it a try. Arrived at about 12:15pm on a Wednesday and there was already a queue. Not long though, only took a few minutes to get seated. Once you sit down, they ask you how you want your steak done (they don't have medium rare, just rare or medium). A place that only serves steak that doesn't have medium rare? I opted for medium. Shortly after ordering, they bring you a salad to start. Pretty good salad. Then they brought out a small plate of steak and fries with some strange looking sauce on the steak. Okay, still not convinced this is worth the 21 pounds I'm paying for it. I take a bite of the steak with the sauce and it is AMAZING. I don't know if it's the steak or the sauce or the combination of both but it's so fantastic. I dipped the fries in the sauce and ate that with the steak and it was all just the perfect combination. Little did I know, that they will continue to bring you more steak and fries until you are too full to eat anymore. It's too bad that I discovered this place on the last day of my trip or I would have eaten here every day. Get here early to avoid the lines. read more

I can't believe noone has reviewed this place yet. There is but one dish: steak with chips. And it is great. Some claim there is but one dessert (profiteroles, served in portions of 5 and very shareable) but I beg to differ. There is a LOT to be said for the semifreddo as well. So stop reading reviews. Get up and go there! Now! read more

There are a couple of odd things about this restaurant. Firstly there's the menu. You have no options, and it never changes. Salad to start, steak frites for main course. £20. Job done. The second odd thing is that its the only restaurant I've ever been to where my main course has come in two stages. The first round of steak and chips came, then just as we were finishing that round, the waitress returned with a second helping. The frites are fantastic, some of the best I've had outside of France and Belgium in fact. The steak - which as far as I can remember comes medium or not at all - was beautifully cooked, pink down the middle, and the mystery secret sauce is very nice, complementing the steak very well. For desserts you do get a number of options, but we were in a hurry and skipped. Very tasty, pretty reasonable considering where it is and how much food you get for your £20, and definitely worth a try if you like a good steak. read more

This is my FAVOURITE restaurant! I've introduced it to so many friends that didn't know it existed. Simple menu of salad, steak and chips with a secret sauce. House red wine is delicious. Note that you can't book; its first come first serve and can get really busy so the earlier the better. Like how they give coupons for free bottles of wine on Mondays! Nice touch. All in all, great restaurant! read more

There is no spoon ... oops ... i meant there is no menu. You can't choose what to order here. There is only one thing to eat ... steak and fries. You go, you sit, and they serve. They start with the bread and salad. Now i am no salad fan ... usually i don't like them ... especially when i am mentally prepared for some greasy fatty unhealthy food. But this was delicious ... the strong french mustard, and the nuts, were unusual ingredients for a salad i think ... but they made all the difference. I suddenly liked raw green lettuce :) They served a plate full of steak and fries. The sauce they use is apparantly special ... and it does taste awesome. The meat was soft ... better than most steaks i have had. When i had almost finished the plate, they filled it with another portion. I didn't know that they serve in two parts ... so i became very happy at the refill. I am very tempted to give this place 5 stars. But £30 per head for the meal and a glass of wine !!! Too much for a city lunch ... but the place was still packed to the brim. The receipt says it entitles me to a 20% discount at the next visit. They thought through this well. Its valid for lunch at the Marylebone branch and for dinner at the City branch ... so they made sure not many people are able to use the discount. P.S: No bookings read more

I'm sorry. I just don't get it. 24 pounds ($33 dollars for Americans) for nine bites of steak?? That's roughly 4 pounds ($5.40) per bite! They ply you with bread and chips to lure you into thinking you've gotten a great meal, and then they tell you "sorry sir there is no more" as they drop the check on you. When I protested it was "Sorry sir 180 grams is what you paid for. Would you like more chips?" 180 Grams? (That's 1/4 pound for Americans) @ $5.40 per bite? BTW it was not even close to that. The first serving was 6 thin slices. The second serving was 3 thin slices. Shameful. I've lived in Marylebone for 4 months (love it) and watched people lining up like sheep. I was excited to finally try it and boom... rip off to the highest degree. Shameful. AVOID AVOID AVOID read more

Nestled into a beautiful area of the City, Le Relais is based on a very simple concept: offer amazing steak & frites. It's very easy to become absorbed in the whole experience and believe you are on a side street in Paris. The French waitstaff, perfectly done steak and simple coupling of flavors...yum. read more

Ate here last night. What a surreal experience! I didn't really know what to expect, and thought my friend was joking when he said there was only one thing on the menu but he wasn't! There was a queue, on a Tuesday night, and I'm told this is the norm. In fact it can get longer than we had to wait (there was only one group in front of us) and they operate a 'no seating until your whole group arrives' policy to keep things moving. The service was very nice. Smartly dressed waiting staff who were all smiley. But then they didn't have much else to do other than ask how well done we wanted our steak and whether we wanted any drinks. First up was a salad. Very simple, just some leaves with a dressing, but it was lovely. The steak itself, served with fries, is very good. It's covered in a delicious green sauce that looks disgusting but tastes fantastic. And when you finish what you think is your meal, they come to your table and give you a second helping! I went for ice cream for dessert, which was nothing to write home about, but my friend's creme brulee was one of the best I had. read more

I worked in the city for 3 months and went to just about every restaurant. This was by far my favorite. Be warned though, the menu is limited to steak and chips. The steak is perfectly cooked however and the sauce is amazing. Great place! read more

I've been to this L'entrecote in the City about a dozen times over the past year... being my workplace's go-to place for a quick, good quality and consistent dinner. For 20pounds you get a set menu of salad and steak frites. Your only choices are how you want your steak done (rare, medium or well done) and what you want for dessert. If you usually go for medium-rare, I'd suggest you go for the rare. As for dessert (not included in the set menu price), the profiteroles are my favorite and definitely stand out. The house red is also decent and a nice match with the steak. I really like this place and go here with colleagues, to entertain out of town guests, dates, and casual dinners with friends. It's not fine dining and the service is limited at best, but the location is great in the City and the steak frites is superb and consistent. L'entrecote is always a solid dinner option and unlike the branch in Marylebone, there are usually tables available at the one in the City. read more

So far this is the best steak place I've been to London where the meat is tender and it melts in your mouth. I don't remember seeing a menu and just telling them "I'll have what they are having" or "I'll have the steak". When they serve it out sliced with fries, I was a bit worried that was all they were going to serve but I then got a better surprise when they served more on to the plate. Great meal, you don't leave hungry and it's definitely somewhere I will go again! read more

Love it here - Waldorf salad to start then steak and chips for main, topped up when you finish. I like the fact you don't have a choice - everything is so well executed and not having a menu is surprisingly refreshing! read more

Finally ended up here after a few work drinks on Thursday in the City, after hearing about it for ages as the revered steakhouse in London. I called ahead and they said that there was no queue but that they didn't take reservations... when we showed up 45 minutes later closer to 9, there was a queue of about 15 people in front of us, but it moved quickly and we were able to be seated within 10 minutes. The food is one of those brilliantly simple fares: you simply order how you would like your meat, which comes sliced with the most beautiful sauce and plentiful fries on the side, and a French style salad for a starter (and bread of course). The steak and fries also have automatic refills, which makes sense for the 5-6 small slices of steak but not entirely necessary for the fries. In addition, there are no sauces for the fries besides mustard- no ketchup or mayonnaise or other options, for that matter. And the service is also so terribly French (aka minimalist at best) read more

Came here on my birthday and as I live just south of the river close to London bridge decided to give it a try. I'd already read all the reviews so I knew exactly what to expect, and thats just what we got. At the city branch at 8.30pm no queues. We were seated straight away and the place was packed - mainly city workers obviously. Lots of small tables and the waitresses looked very busy, but they were great under the circumstances. It was a bit noisy so we couldn't really hear the waitress, but I ordered 2 medium rare steaks and waited. We ordered the house red which was great and some tap water. Within 5 mins the salad arrived - lovely green leaves smothered in a creamy, mustardy vinaigrette. Lovely. We could have eaten more. Then the steak and chips arrived, the meat smothered in an unctious green mustardy gloop. Very nice. When we'd finished we were brought the 'second' helping, still nice and warm. For pudding we ordered profiteroles and upon mentioning it was my birthday, the waitress gave out a big grin and soon dessert arrived together with asmall candle. Immediately half the room began singing 'happy birthday'. Wonderful and I'm no fan of city fatcats and bankers although the crowd in this evening seemed more like the backroom staff rather than Mervyn King and his oiks. All in all a great evening and the waitress's were great, considering the clientele, heat and busy night. read more