Some of the best pizza I've EVER had. Now, there's alllll types of pizza. You have the thin floppy…read moreNY style, the thick deep Chicago, focaccia style etc. this is a THING crust with crispy cheese exploding around it. It DOES have a crust yes. The cheese is not the crust. It just spills over and it's amazing. So flavorful. Perfectly portioned for 1 person (or split between 2 with an appetizer). Service was phenomenal. 10/10 recommend!

Amazing pizza! One of a kind wherein the crust of the pizza is pure mozzarella , everything is…read moredone out of the oven, when your in Quebec, this is a definite stopover!

Very good pizza, service was great our waitress spoke English well and with a great smileread more

I was truly surprised with the quality of italien food in this restaurant very. Good I highly…read morerecommend this place

I order from here all the time, The pizza always arrives quickly and it's decently priced. like…read moremost places in quebec you need to ask them to cut the pizza. I would recommend, I very rarely have problems with them.

This place is one of the reasons I like Québec so much!…read more Deep dish pizza omg so good. It's where they layer on the meat in thin slices so you can see it in a cross-section of each slice. Yeah, there's the tangy sauce at the bottom and no bare spots, No! it's a substantial amount so no unpleasant dryness ensues. Then there is a layer of meat, and I got a couple meats to make sure I got my protein in, one of which was Montreal smoked meat, oh boy it's so good! Then comes the melted cheese on top, and an overall garnishing of peppers or what-have-you veggie-wise on top of all that. I usually refer this style of pizza as Greek-style rather than Italian-style, which is what we usually get in Toronto. From what I've experienced, the Greek-style pizza is more popular across Canada compared to Toronto's own penchant for the Italian thin-crust style of 'za. The last time I went to Mélimélo, I was staying up the street at the cutest cheap motel ever! This time I was camping out nearby, but both times I indulged in one of these pies and enjoyed every bit of it. Check out my pics and see how it is over an inch thick. If you order one, keep that in mind as you don't need the usual large pizza for yourself, which is normally mostly crust. These pies are more like lasagna where there is depth rather than breadth to it, and each bite counts! Unbelievably good the next morning for breakfast, cold form the fridge with none of that dry burnt crustiness that makes half the pizza inedible. Enjoy the rest with a cold beer for lunch, and the fun never stops!

Friendly service, fresh delicious food...margherita was perfect from the sauce to the fresh…read moremozzarella and crispy doughy crust. Cesar salad had a great dressing and was best I've had

It has great outdoor seatings and it's a popular place. Reservation recommended…read more The service was great and the drinks were excellent. Four of us shared two pizzas and two salads. The pizzas tasted well but the crust wasn't crispy.

Found this restaurant near our hotel. We had a group of seven and was able to get seated without a…read morereservation. Our server was very helpful in creating a table to seat all of us, he spoke both French and English. We shared several pizzas and as a group we all agreed they were delicious. Thanks for a delightful dinner which we enjoyed with friends. Highly recommended

We really liked this little place. We had a few extra minutes prior to our walking tour of Quebec…read moreCity, so decided to stop in for a quick drink. The bartender Julián was so warm and friendly that we promised him we'd return for dinner the next evening. We weren't disappointed. We sat at the bar even though there were plenty of open tables - we wanted to be closer to Julián so we could chat with him during our stay. The guy was awesome! The wife and I split a Cesar salad and a pizza - the food was good. Julián recommended a red wine accompaniment and he was spot-on - it was great. All in all I recommend this place very highly. Too bad we're unlikely to be back in Quebec any time soon or we'd definitely plan another visit to No.900.

There's so much to say about this place! We had an exceptionally experience with the nicest and…read moremost attentive waitress. The pizza was top notch with great flavor profiles and delicious crust that kept you coming back for more. The salscicca was phenomenal and the fungi was a close second. Don't make a mistake and miss this when visiting!

Wow! This pizza is truly an art. I went to 1 of 2 locations while in Quebec City after happening…read moreupon it and then seeing pictures. I'm a harsh pizza critic and I love Neapolitan, so I wasn't expecting to be as blown away as I was. The Margherita++ was AMAZING! It came with creamy buffalo mozzarella, basil, and a good amount of tomato sauce. The middle crust was thin and stayed crisp without getting soggy until the last bite and the outer crust was perfectly chewy, thick, and flavorful! If I was in town longer I'd be interested in trying their white pizza w/lemon zest, salads, and dessert sounded good too! I'm really impressed!

Great service! Amazing gluten free pizza crust. Delicious mocktails! Would highly recommend!read more

If you love pizza & pasta, this is a place to go in Quebec :) highly recommended. We enjoyed…read moreeverything we ordered and the service was friendly and fast. Merci :)

From the owner: Envie d'une pizza savoureuse ou d'une authentique poutine à Val-Bélair ? Chez Pizza Salvatoré,…read moreentreprise familiale québécoise dirigée par une 3e génération de restaurateurs (5 frères et sœurs), notre pâte est pétrie chaque matin, notre sauce marinara est maison, nos frites sont de pommes de terre 100% québécoises et notre fromage est livré frais du jour. Découvrez aussi nos ailes de poulet croustillantes et notre pain à l'ail. Notre livraison rapide à Val-Bélair dessert Loretteville, Neufchâtel, Shannon et Val-Saint-Michel 7J/7. Commandez en ligne ou via notre application mobile pour profiter de promos exclusives et de récompenses VIP. Nous avons hâte de vous accueillir au 1860, avenue Industrielle, près de l'autoroute Henri-IV (A-573).

Awesome place to eat on rue Saint Jean! There aren't a lot of chicken places in town, and even few…read moreof the Portuguese persuasion, so kill 2 chickens with 1 stone! This chicken is amazing! Very tender and juicy with amazing flavor. We had the Grillades du Poulet Deux Cuisses. (Grilled chicken thighs). It came with a leg and a thigh as well as coleslaw and fries. The seasoning on the skin was spot on delicious! I'm in Vermont right now, and still thinking about it. We tried some empanaditas as well. They were small, but tasty. We really liked the spicy fry sauce that came with them. Of course, we had a side order of poutine to share between the 3 of us, which (as always) was a tasty gooey sloppy treat. You order at the counter, and they buzz you when your order is ready. The staff are fun and friendly, and were happy to speak English to my wife and daughter, while I practiced my quebecois. Great prices - much lower than everything in Old Quebec, and to be honest, much more delicious. Because it's off the beaten path, there is no line. So glad we came here on our last night!

We were here at a weird time of day, and happened to be the only customers. It was fun to get out…read moreof touristy Vieux Quebec and walk (about a mile) to this place. There is some confusion here: the same people own a meat shop next door with the same name and somewhat limited hours. The restaurant side is open more. The chicken is great. I believe it is BYOB but I might be wrong about that; call if you're wanting to drink. It is the kind of food that tastes good after a week of traditional, heavy Quebecois cooking: spicy and healthy.