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    Les Éditeurs

    3.5 (179 reviews)
    PriceyFrench, Lounges, Cafes
    Open 8:00 am - 2:00 AM (Next day)
    Updated 2 months ago

    Les Éditeurs Photos

    LES ÉDITEURS ATMOSPHERE

    What's the vibe?
    Classy
    Loud
    Good for groups
    Dogs allowed

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    Reviews With Photos - Les Éditeurs

    Cod
    Boon C.

    This restaurant is ok rating in Paris. We are here because of local recommendation. They also serve escargot. The restaurant is expensive during dinner. We chose to come to lunch special. The menu includes soup with entree. The soup is is butter squash and carrot base. It is a bit sweet. The soup is delicious. The entrée is the cod steak. The cod steak is well pan stirring. It is place green base mash. It is sauce with aioli green sauce. It is also delicious. The presentation of the food is pleasant. The service is just ok. Food come out in the right timing.

    Magret de Canard Rôti aux Fruits Secs, Mousseline de Patate Douce (duck)
    Sheyenne H.

    Came here on Oct 7, I ordered a formule €40 for an entree (appetizer), a plat and dessert. My appetizer was oeuf Bio Mollet, Fondue de Poireaux & Chips de Lard. It had half boiled egg on top of pale green vegetable that was salty. The bacon topping was burnt. My main plate is Magret de Canard Rôti aux Fruits Secs, Mousseline de Patate Douce (pictured). I asked the server what is the recommendation on how it's cooked. He said medium which I was amenable but then he later said "mais, for you maybe medium well". I had forgotten how the temperatures are and completely trusted him. But alas. I should have not. He thought that I would not like it rare but he doesn't know I have eaten medium duck before. Anyway, it was a little tough and I did not think that the mashed sweet potato melded with the duck nor the red onion. It is so disparate even just in sight. And finally the crème brûlée. The saving grace! First of all the size is humongous! Nothing like the dish size of when they serve it up in the US. I thought I had taken a picture but I must have been lulled before I could. It was heavenly!

    Pistachio creme Brule
    Liz F.

    Came here twice during my most recent Paris trip and the first time was excellent everything-food and service. I use a cane and they even made a special accommodation, so I didn't have to hike up the stairs to use the public restroom. Food was excellent both time with the foie gras being absolutely delicious and the escargot and potatoes being so tender and perfectly seasoned. The only complaint I have is my waiter the second time was less than friendly, but no points marked off because that is more what I would expect attitude wise in Paris. Definitely recommend this place!

    Les Éditeurs
    Alex D.

    I love this place! No matter how busy they are, you will be taken care of. Sitting outside is as charming as sitting inside. Their stuff is very polite and accommodating. The food is consistently good. We've dined here many times before. Last night we had chicken special with vegetables and salmon. Amazing! It's fresh, tasty and the plates look beautiful. The restaurant is trendy, cozy and in a great location. Looking forward to coming back here.

    Love this sea bass, creamy tarragon sauce, tender green beans.

    Welcoming environment with jazz playing in the background (piped in and not loud), smiling friendly servers, free really good green olives and peanuts with your drink. Delicious reasonably-priced food (almost all under €30 for protein and veggies etc.), comfortable red leather chairs, Parisian view with most chairs facing out enjoying an active street view through the wall of windows (open in nice weather), good cocktails and wines by the glass. Open all day everyday (I think, be sure to confirm). Great option for an early dinner (before many open at 7:00). Embarrassing to admit how often I've returned. Alex and Cliff gave me their names, all have made this my go-to place. That and the sea bass and green beans with extra sauce.

    Marni B.

    This restaurant is absolutely lovely. My waiter, Matthieu, was wonderful- made it a great experience. Highly recommend!

    Escargot
    Percy N.

    Ended up here on a Friday evening when I could not get into Le Comptoir across the street. The service is friendly and used to tourists. Food is OK, but not great. Escargot were really good though!

    Cod skewers with coconut curry sauce.
    Claudio P.

    This restaurant in St. Germaine was fabulous. From the moment we walked in we were greeted so nicely. The atmosphere is great. All local patrons. Karina our waitress was excellent and recommended two delicious dishes. We ate every bite of the duck medallions with Morrell sauce and cod with coconut curry sauce. Don't leave Paris without dining here!

    Escargot ...delicious!
    Sunny J.

    Stopped by for escargot and wine. It was the first time we've had escargot and we thought it was delicious. Inside of the restaurant smelled great so we will definitely be back. Ambiance, service, neighborhood were all awesome. We plan on staying in the neighborhood next time we're in Paris.

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    Page 1 of 5

    Les Éditeurs Reviews in Other Languages

    Dirty Dick - Menu

    Dirty Dick

    4.2(286 reviews)
    3.3 kmPigalle, 9ème
    €€

    Dirty Dick is a very fun French take on a tiki bar in the middle of Paris' Montmartre area. If you…read morelike spicy drinks, El Placer De La Tarde was a respectably spicy drink in addition to being tasty. My wife had the Painkiller and loved it. Later on I had the Navy Grog. It was good, but I'd say it wasn't crazy strong. My wife got the Miami Vice Negroni and we both thought it was meh. Being as you're in Montmartre, there are plenty of bars to visit. I'd definitely make Dirty Dick a spot to visit if you're doing a crawl.

    Dirty Dick is the only people we double dipped during our holiday to London and Paris. Recommended…read moreto me on a Conde Nast Traveler article, I was drawn to it for the proximity to Montmartre and description as being a "dive tiki bar". I ordered the painkiller my first time around and it was perfection! The atmosphere of tiki music, Caribbean-inspired artwork and leis and tiki shields adorning the walls transported me to a beach in the Bahamas for a few minutes. We knew we had to come back our last night and did so! I ordered the Miami Vice Negroni and it was a complex drink. I still can't determine if I liked it or didn't. I got different sweet and bitter notes each sip. My husband got the extra grog strength drink and it was a hit! Do yourself a favor and come here! You won't regret the slight deviation from wine and champagne and enjoy the reprieve!

    Photos
    Dirty Dick - Menu

    Menu

    Dirty Dick - El Placer De La Tarde

    El Placer De La Tarde

    Dirty Dick - Painkiller

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    Painkiller

    Little Red Door - A red door that is not used to go through but should be

    Little Red Door

    4.4(283 reviews)
    2.3 kmMarais Nord, 3ème
    €€

    I loved Little Red Door when I went with my friend Ava B. a couple years back, and I wanted to take…read moremy husband Matt B. when we were in Paris this month. We ended up going with Ava and her boyfriend Yassine, lining up after dinner, around 10:30 on a Friday night. There was a small crowd waiting outside, and it took us about a half hour to get in. The place was fun and busy, and as charming as I remembered. We got seated in a loungey upstairs area and received excellent table service. There was free popcorn and even a complimentary round of welcome drinks, a strong mini cocktail of Gentian and peated whiskey. The menu had changed over completely since my first visit. The cocktail offerings were printed onto thick printed leaves arranged on metal branches, forming a cool little tree centerpiece that replaced a paper menu (there was also a more detailed menu available online). Several of the cocktails were labeled with raindrops, indicating they were available as mocktails--helpful for Yassine, who doesn't drink alcohol. Matt and I shared two rounds, sampling a good chunk of this new menu. Everything was delicious. The Carbone was a bright, interesting cocktail made with beetroot, black garlic, Origin smoked gin, and Dartigalongue Un-Oaked, served with a cube of frozen yogurt that melted lushly into the beet-red drink. The Serre Solaire was smooth and boozy, with black tea, green walnut and milk, Cointreau, and Rémy Martin cognac. The Résilience was a highbrow tropical cocktail, with sorghum, pineapple sage, Pasquet cognac, and Savanna rum. The Permaculture was creative and flavorful, with chestnut, butter, wakame umeshu, and Avallen Calvados. I also tried a sip of Ava's Aquaponie, a light, juicy vodka drink with basil, lemon and sweet clover, St. Germain, and Grey Goose. I love Little Red Door and I'm glad I got to visit a second time and share it with my husband. We do live kind of far away, but I hope a third visit is in the cards.

    Quite the place, very unique in it's décor, cocktails and service. You might need to wait a bit for…read morea table, but unless it's raining, that's no problem. The cocktails are very fun, and they even have a few beers here if that's your thing. The servers speak fluent English, and it is popular with foreigners, but it's not a tourist trap by any means.

    Photos
    Little Red Door - Specialty cocktail

    Specialty cocktail

    Little Red Door - It's namesake

    It's namesake

    Little Red Door - Vibes

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    Vibes

    Bar Hemingway

    Bar Hemingway

    4.3(108 reviews)
    2.0 kmPlace Vendôme, Concorde/Madeleine, 1er
    €€€€

    Probably the most expensive yet the most accurate representation of a classy speakeasy bar. First…read moreoff, the bar is located at the Ritz, so you'll have to make your way from the hotel entrance through the beautiful hallways of the Ritz to get to the bar. Then when you check in, they'll walk you to your seat, where you're immediately transported to a Parisian movie from the twenties. It's a wood paneled intimate bar with limited seating, and it's easy to pretend that Hemingway and F. Scott Fitzgerald are among the customers there too. Did I mention their menu is like an old school newspaper and that my drink came with a beautiful white rose? Talk about jazz age perfection!

    Tucked away in a corner of the Hôtel Ritz this elegant bar was named after the famed American…read morewriter Ernest Hemingway, who was a frequent patron. The bar exudes an old world charm with oak paneled walls adorned with vintage Hemingway photos and memorabilia. They had an impressive lineup of signature cocktails, but in a rare flash of memory from English Lit 101, I felt compelled to channel Hemingway's Jake Barnes in The Sun Also Rises, and chose Champagne instead. As expected the service was flawless. Immediately upon being seated, a young lady brought us olives and mix nuts in a divided dish. The waiter soon followed to take our initial order. Pro tip- They open at 5 pm so get there 10-15 minutes before to stand in line. We got there at 4:45 and there were several people ahead of us. It's a small intimate bar that only seats about 20 something people and it filled up within minutes after we were seated. We saw multiple people getting turned away and when we left, there was a long line at the door. Cheers!!

    Photos
    Bar Hemingway
    Bar Hemingway - Bar Hemingway - Ritz Paris

    Bar Hemingway - Ritz Paris

    Bar Hemingway

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    Les Éditeurs - french - Updated July 2026

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