This is a kitchen ware store that offers cooking classes . It was established since 2006 …read more I was attracted by the window display and I love kitchen ware . I walked inside and took a look at the cute aprons , special edition cooking wares . The ambiance was homely and welcoming. Lady staff was friendly and she gave me a list of all the cooking classes they offer : both adults and children classes . It offered different types of cuisines: Italian , German , pizza , dim sum , Japanese , Vietnamese, French , etc . It was Monday morning , there was a summer vacation camp class going on and it lasted 2.5 hours . The prices are very reasonable. I enjoyed looking at their cookware . One is the Nora Fleming mini . They are ceramic figures with vibrant colors . You can put it in the side of the Nora Fleming dish to add to the theme of your signature cooking . They are so cute and it has many styles : pearl in a clam shelf , elf , flower basket , love and engagement ring , flamingo, champagne , etc They are made with great details and vibrant colors . I also was amazed at a glass jar for crushing garlic , paired with a small video on the shelf . The aprons designs are pretty and prices are fair . This is an interesting store for Kitchen supplies and cooking classes. There are reason while they opened since 2006 and the business still going strong . 5/5 recommendations ！ A must visit store when you are in the neighborhood.

My wife and I came here after one of my clients gave me a birthday gift to Pants on Fire, and it…read moreturned out to be an amazing experience from start to finish. The food was absolutely delicious. Every dish we tried was flavorful and perfectly prepared--you can really tell they care about the quality of what they serve. The ambience was great as well--comfortable, lively, and a perfect place to relax and enjoy a meal. What really stood out was the service. Everyone we interacted with was friendly, welcoming, and attentive, which made the whole experience even better. Overall, we had a fantastic time celebrating my birthday here. I highly recommend Pants on Fire if you're looking for great food, great atmosphere, and great people. We will definitely be back!

I took a flower and gum paste class... which I felt was pretty unorganized and extremely rushed. In…read moreclass she taught or tried to teach too many flowers for the short time we were in her GARAGE/classroom. The supplies she gave us to use in class were subpar and very very cheap. I had a piece of pvc pipe for my rolling pin. 2 students asked to pay and leave an hour early out of frustration; I made myself continue on but left feeling even worse. I asked in class and then again in email later if I could PURCHASE samples of her work of the flowers she had taught, she replied she sold them to another student. April claims she is some top of the line, one of the best flower designers and that her customers are all the Food Network stars. That they want her flowers... but yet she refused to make or sell to me. I simply wanted to PAY for 1 each of the flowers she attempted to teach us. I feel so very cheated... $60.00 for 3.5 hours, no book or hand out, nothing other than the few flowers you attempted in class that definitely were not assembled. The take home recipe given for pastillage did not work at all when I tried it at home. When I emailed for help...April's answers were not helpful and avoided my question. Her recipe is just water, gelatin and confectioners sugar. Her suggestion was that I added too much shortening!!! Shortening isn't even in HER recipe. When I pointed that out she said she was just suggesting a problem and couldn't know what I did wrong... what the hell... 3 basic ingredients... how wrong could I have gone...seriously!! She demonstrated how to make pastillage in class and let us touch it and then she gave us a different batch all together to work with. Something she prepared before we got there. April knew before I took the class that I am also a cake decorator and instructor, and THIS is how she treats her colleagues! Her business is a lousy cold garage that is crammed with crap, boxes, and product and is definitely not worth what she charges. If you need to go to the bathroom, you have to walk through her messy house and dirty kitchen. Not what I expect from someone claiming to be a professional. She ran in between the house and the garage and made it well known that she was watching a tennis match inside on TV. She also offers Wilton courses on her website, however Wilton claims she is in violation of the teaching agreement and is not an authorized instructor. Go to Michaels or JoAnns and save the frustration, time, and unprofessional-ism! I really feel that April is a cheat and probably discourages first time decorators. I would not recommend her class to anyone!!

This place is AWESOME! I came here for a week of baking classes and a chocolate class. She teaches…read moreit from her garage, which she has converted into a complete cooking area. Coolest garage in the world! Everything that we made came out delicious, and anything the teacher made for us was super good as well. The owner of this business, and the teacher of the class is a really friendly lady named April. She showed the class tons of new techniques, like icing cakes, and how to make royal icing, how to pipe etc. We made tons of cookies. I remember these jam shortbread like bars, and these pinwheel cookies. We also made biscotti, and a banana cream pie. Everything tasted really good! And we were able to take home usually more than 1 treat each day. For the last two days of the class, we made a red velvet cake from start to finish. We made the batter, lined the baking pan, and then made the icing, sliced the cake, iced the cake, decorated it, etc. I learned tons of new techniques. The chocolate class was very fun as well, and very informative. We made many different kinds of truffles, and we made chocolate mousse, and chocolate cups, and a few kinds of edible molding chocolate decoration! This place is awesome! Not only can you take cooking classes, you can order cakes and cookies for parties. The cakes here are really good! I really like her carrot cake, and her red velvet cake! YUM! The cookies here are really good too! For my brother's birthday, we planned it last minute, and called her about a day ahead, yet she was able to put together a cake for him, so that was a huge plus! But if you're able to tell her a week or more in advance, all the better, because you can get it more to your preference, and you'll probably like your cake a lot more. Overall, a great place for baking classes and cake decorating classes for kids, teens, and adults. And on top of that, a great place to get a cake for a party.

Craving their carrot cake and headed here. I came at a good time cause it wasn't as busy as other…read moretimes I've been here. The person at the bakery was very nice and helpful. Picked up me a slice of their carrot cake, a tiramisu cupcake, and grabbed a pack of mini carrot cake cupcakes. Should have known I'd prefer their carrot cake over those mini bites. My son enjoyed the tiramisu cupcake. The cashier that rung me up was pleasant. Always experienced a great experience here.

I decided to visit Draegers because it was closing and I heard they had 40-50% discount on food and…read morehome goods. I came a day or two after the news of the closure sale, there were still plenty of perishable and non perishable foods to pick from. Some popular high ticket items like tea and coffee were more scare but there was still some items that remained. The home goods items were picked over. I bought a bunch of salsas and hot sauces that would have been $10 a piece without the sale. The food here at regular price would have been too expensive for the average person tbh. Nice store but expensive for today's times.

A fun, interactive, and incredibly well done "Travel Around the World" Smart Cooking and Wine…read morePairing Event. My team and I had an amazing experience at Miggi's Kitchen. We learned to cook with the Thermomix while working in teams at different stations, preparing dishes from around the world. It was hands-on, interactive, and a lot of fun - every dish turned out delicious. Miggi is a fantastic teacher: clear, detailed, confident, and incredibly knowledgeable. She explains techniques in a way that's easy to understand, and we all walked away genuinely better cooks. We also paired the experience with wine tasting and learned how to taste and appreciate wine properly, which made the evening even more memorable. On top of that, Miggi's fun, warm personality really brings the whole experience together. My office team loved it and is still talking about it. Highly recommend for team events or anyone looking for a unique, engaging culinary experience.

Our group of 12 just completed an "around the world" cooking class with Miggi and we could not have…read morebeen happier. What a great environment - even better food, and Miggi was very entertaining and informative. We will definitely recommend this to friends. John S

Chef Nidal and his team were great to work with and the food was incredibly delicious. Cannot…read morerecommend highly enough!

Nidal is amazing! Everything from his communication, service and his food! So so so good! I was…read morelucky enough to have his food twice, different varieties and all just so delicious. Every guest said how amazing it was and felt like eating at a high end restaurant! His chimichurri I have to say though is one our top favorite sauce over his steak! You won't be disappointed if you choose Nidal! And you'll hope you will have leftovers for yourself hahaha

I found this Pop-up event & thought its a nice idea. I t was a delightful evening, hands-on class &…read morethen we had dinner. The event held in the Chef's beautiful house & everything was well organized, well prepared & extremely flavorful! People at the group were very sweet & enjoyable to cook with. I highly recommend any event with Chef Mashav. She is really professional & knowledgeable!

What a fantastic tour by Mashav (the owner and the chef of Le Couloir)! Richmond neighborhood in SF…read moreis known for its mix of cultures, but Mashav masterfully uncovers all the hidden secrets and gems - Secrets only someone who lives in this community is familiar with. And she does that through food and hand-picked dishes that you will never uncover without a guide. Even though locations may change per tour, our group tasted a mix of cultures and got some stories behind the dishes, the restaurants, and their owners. Few examples - * Russian cuisine - Herring with a pickled onion on fresh bread * Indian street food - I was surprised how much I enjoyed this vegan street snack - I would have never ordered anything without meat, and I dislike spinach, but the fried spinach snack was mind-blowingly good. * Mexican - Quesadilla with plantain. Again, no meat but it was soooooo good. * Chinese - Glazed Pork and pork-filled bun I won't spoil the surprise for some of the other locations. And more, and more - Total of about 7-8 places. You won't stay hungry, guaranteed. The walk itself is not challenging; there are no hills to overcome, even though it's San Francisco. Don't wait - Just go!