Steve has been a Denton, Texas fixture for over many years and is a definite venue for taking in a…read morelive music show, or a few drinks of wine, more involved than one might reckon. Steve and his attentive bar staff can suggest certain choices for your particular tastes in red options, including Cabernet Sauvignon and Merlot, or Whites, such as Fume Blanc or Chardonnay. And it's just a matter of pairing specific wine with cheeses or main courses, generally steak, fowl, or fish, which is a related study of its own, really. Steve's Wine Bar delivers the best of Denton, Texas. U.S.A. Cheers, Mark C. Fearing, Ph.D. Happy Easter and 420, too! Thanks for being there, Steve.

I am like a kid in a candy store here! Owners and staff are simply the nicest in town. Steve and…read moreKaren have a true gem here. Heather is my favorite server. Cheryl is the best kept secret somm in DFW. Even my daughter likes to go and she is just developing her wine palate. She is not intimidated which is unusual in wine bars. They will help you pick the perfect wine. My husband enjoys all the beer options. The music is always great. And the group wine tastings are always top notch. The wine club is an amazing value. They even host dinners with wine pairings and host trips to different wine regions across the world. All while supporting everything local. Clearly deserving Small Business of the Year award for 2025.

My husband and I stopped by after being in the Richardson area and Im happy we did! This spot was…read morecozy, with lots of seating options including couches. The people were very friendly and they had lots of wine options. Its located in the back of the building so it can be hard to find, but its there! Definitely stop by.

What a fun place! No menu, just let them know what you like/dislike. No pretention, just fun wine…read more There was live music when we were there. Will definitely come back.

I went to Barnhill Vineyard the last two weekends, and both times I really enjoyed my time there!…read moreThe area is beautiful, and I feel like I can just breathe and relax. If you love animals, they literally have horses and donkeys you can love on. The owners and staff are kind, efficient, and friendly --and the wine is good! The last time I showed up was for a '90's country night. The band was talented and we got to learn a couple of line dances! It was a BLAST. I highly recommend!

It was our first time here. What a beautiful venue. The Foreigner tribute band was great. The…read morewinaritas were fantastic. The donkeys were so cute. The whole experience was wonderful. We will be back for sure.

I was out running errands and my 13 year old nephew started texting me, so of course I had to stop…read moreand give him my attention. It seemed like the perfect opportunity to stop by Winesteins for a glass of wine during their happy hour. Right off the bat, Michael behind the bar, was so welcoming. He asked me what I was looking for and immediately got me a glass of water and poured me a sample of a cab to try, while I checked out the menu. The menu is impressive and they have some interesting tasting flight options. I settled on a Malbec- Cab Franc, which I really enjoyed. Every other person that came in while I was there, he knew. In the time it has been open, they seem to really have made an impact. It definitely felt like more of a neighborhood establishment, rather than just another winery in Grapevine. Check out their calendar for tasting events and when they do brunch on the weekend.

Absolutely best wine tasting room anywhere around!! Run, don't walk!! New wines available now..read more

Great people and great events. One of the best kept secrets in Dallas. AJ the proprietor is…read morefantastic to work with and will procure the best wines at a fantastic price for every patron.

We had the pleasure and honor of attending a Valentine's 7-course dinner with wine pairings at…read moreRoots and Water Wine Room hosted by Sommeliers AJ & Heather and Chefs Mollie and Adrien, and my, were we blown away! Our evening started with a cocktail hour, during which we got to meet other guests over a glass of Roots & Water cabernet. We loved the cab - light and elegant. Once we were seated, we started with a glass of champagne with east coast oysters. For each course, one of the chefs came out to explain the dish and the inspiration behind it. Chef Adrien explained to us that he and Mollie had curated a menu of aphrodisiacs for Valentine's, and the oyster was prepared in a way that brought out ocean feels. We definitely tasted, felt the ocean waves with the soft red beet foam atop the oyster! Our favorite course of the menu was the soup/pasta dish - fideo noodles with tomato saffron brodo, generous pieces of lobster, and crispy leeks. I'm usually not a fan of tomato-based sauces, but this soup was SO delicious! Not too salty, not too powerful in taste, just right. The noodles were done al dente, with a slightly firm texture in every bite. And the lobster pieces were so soft! We devoured every bite of the entire meal, but we ultimately agreed this course stood out the most! The main was definitely a hit, too! It was braised Texas wagyu with root veg puree, herb emulsion, mushroom, and lots of truffle! We loved the strong flavors of the wagyu paired with the puree - so soft, so fluffy, subtle in taste. And the red that went with it *chef's kiss* We were also impressed with the potato dish - ambrosia fingerling potato with duck fat, burnt crema on top with caviar, ikura, trout roe. Who woulda thought caviar and roe go well with potato! And the crema to balance out all the flavors. We liked how the potato was sliced into perfectly thin pieces for each bite. For the dessert, the panna cotta was paired with a white wine, which we appreciated, as we're not big fans of port/dessert wines. We liked the balance in flavors with the sweet-citrusy taste of the panna cotta and the refreshing white. All in all, I could feel every ounce of attention and love poured into every dish, and we were very, very happy campers by the end of our dinner experience. Thank you to Roots & Water for hosting, as well as the chefs and sommeliers for curating an all-around beautiful experience. We hope to be back soon for some wine tastings!

Escaping the chaos of the Dallas Farmers Market yesterday (Sunday), I was looking for an easy place…read morefor an Uber driver to pick me up and stumbled upon the Eden Hill Vineyard tasting room. WOW is the only word to describe this little nook. I was welcomed by Sarah, who is a total ROCKSTAR! She is extremely knowledgeable about the vineyard, the grapes, the similarities the grapes have with other wine regions throughout the globe, and she is just as cordial and sweet (and patient) as can be. TY SARAH! I ordered a glass and sat down next to a very sweet couple. They had just joined the wine club and I ended up doing the same. Here is their "secret sauce"...THEY DO NOT CHARGE A MEMBERSHIP FEE!!! What?!? Hello Napa/Sonoma...take note of this practice and implement to further your followers/customers. Instead - you take home 4 lovely bottles and get 4 each season. You can pick the pack up at the tasting room, or at the vineyard. They also serve bites and Bellatrino at the market will deliver a hot, fresh Italian (thin) pizza right to you in the tasting room. A young man from Bellatrino came in with samples of the Quattro Fromage pizza - holy cow! Delish! (They also offer a cauliflower crust for the gluten-free peeps). Support these 2 local gems...you will not regret it.

Great wine and place to hangout in the middle of downtown. Even the dry wines I found great even…read morethough I'm a sweet person!

Was fun & my daughter & I experienced it together. PBut would like to try other nearby vineyards…read morealso

We loved visiting Cannon Creek! They're dog friendly and so nice! Wine is surprisingly good and we…read moreleft with several bottles. Would definitely like to go back when the weather is nice so we can enjoy the patio/deck.

We ordered a case of Far Niente Napa Valley Cabernet through Vivino. We paid $10 extra for cold…read morepacks because of the summer heat here in Alabama. We received the wine today. The bottles were room temperature (mid 70s) when I opened the box. The box had only three small 6 oz Uline S-18966 cold packs - nowhere near enough to keep 12 bottles of wine cool for 2 days in 90+ degree heat. These cost about 38 cents each. There should have been at least one per bottle, which would have only cost them less than $5 - so still a 100% markup. I hope the wine didn't get adversely affected. There's no way to know what temperature they have reached in transit. I haven't opened any of the bottles yet to taste them.

The owner/manager from this company had my parent's vehicle towed from a parking spot. They falsely…read morereported to Todd's Towing that the vehicle was there for two days and blocking three parking spot, which was all untrue. My parent's vehicle was only there for 3 hours and in one parking spot. This makes me sad that they would have the heart to lie and do this to my elderly parents.