New to Argentina and the food was amazing. This place has been here for 60 years and from what I…read morehear nothing had changed. It takes a while to get the food but its definitely worth the wait. I headed no idea what ordered since our local friends helped us. All I know is the food is all made from scratch.

I know this place from childhood. Please Don Claudio....come back. Where have you gone? You were…read morethe king of the lomito in Mendoza. Come back...the crowd is waiting.

We loved the atmosphere but the food and drinks not so much…read more My pork was very dry and my husband's ribs just fatty. My cocktail was pure sugar. Friendly service though, but really not worth it. No English spoken.

Walked there for dinner, nice off street with outdoor and indoor casual seating. Food is not…read moreArgentinian classic but healthy-ish, fresh, creative dishes. Wife had a shrimp/rice/vegetables wok dish, I had shrimp curry sauce/fettuccine dish, both EXCELLENT. Great break from empanadas and beef, LOL. If you've been to True Food in Merrifield, VA, or the old Park & Orchard in northern NJ, you'd love this place. Young staff English fluent and no rush or pushy upsell. Kept making sure we were happy, but not intrusive. By time we left, cool crowd waiting for outside seating, we were just as happy inside. Wish we had this near us at home!

Love it. Only Lomos, no burgers, no empanadas.... No fake in…read morethis joint! La Pichona - Panadería y Confitería San Martín is another gem and it's right down the street.

Overcooked and not worth the trip I've had better lomos elsewhere, I don't understand people's…read moreobsession with this place, tried one no thanks.

Just terrible. Sitting in the empty restaurant and nobody comes to serve you. Yet there are 4…read morepeople at the restaurant nobody approaches you. Walked out after app 20 minutes ous nothing. Amateurs.

From the owner: Lomo, burger, papas y birra... así de siempre Jack House se destacaread more

Amazing food for lunch or dinner. They've a wonderful wine list to choose from with competitive…read morepricing. You'll be happy with anything ordered on the menu. If visiting Mendoza this is a must try location. Save room for the gelato across the street.

Great to find a place in AR that really knows how to make pasta. We saved our pasta eating until we…read morefound a place with tens of positive reviews and pics and are glad we did. Another reviewer made a comment that this is not French food. Well, you're in Argentina so it's going to be their spin on it. Some the salads could definitely be French. It certainly looks like a French bistro with the white tile on the walls etc. We sat outside and the thing started well getting a caipirinha and the cute little basket of bread with the beet dip. We ordered the stuffed zucchini blossom with a salad and the highly acclaimed watermelon and tomato salad. Have always wanted to taste stuffed zucchini blossoms and had no idea how bitter they were. It really needed something sweet to offset it and there was nothing on the plate that could help. The rest of the salad was good with the light vinaigrette and the slices of brie but that stuffed zucchini flower - it was way too bitter. If that's the way they all taste I will never order them again. The watermelon and tomato salad had a very nice vinaigrette with lots of fresh herbs some slices of onion and then some really creamy almost like burrata like cheese. It was fantastic. Then we waited, and waited, and waited probably 45 minutes before we got our entrées which were the garganelli pasta with ragout of lamb and the rectangular shaped ravioli filled with ricotta and mushrooms served with sautéed mushrooms on it. Both were excellent but the lamb ragout needed salt and they had taken the salt away from the table after our appetizers and we did not notice. The ricotta and mushroom stuffed pasta was seasoned with the perfect amount of salt and pepper, lots of butter and nicely sautéed mushrooms that had strong mushroom flavor. We might just return for lunch!