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    Long John Silver's

    3.5 (2 reviews)
    Closed 10:00 am - 10:00 pm

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    Recommended Reviews - Long John Silver's

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    3 years ago

    I ordered the 2 piece chicken meal, and 1 piece of the chicken was still halfway frozen, and the fries were cold

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    6 years ago

    Foods always amazing always worth the drive. Always nice people and funny workers keep up the great work

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    Ask the Community - Long John Silver's

    Western Edge Seafood Outlet - Washington - This variety pack of popular fish used for baking is a great way to get a little of everything you love for a great price!

    Western Edge Seafood Outlet - Washington

    5.0(4 reviews)
    42.4 mi

    Excellent seafood, great quality, appropriate price point. I've been in the food truck business for…read moreover 25 years and have access to wholesalers that are not available to the public, while we don't technically use much seafood in our trucks other than shrimp, I can buy it at wholesale prices for employee parties, etc. My wife is also a professional chef and from an Asian country where the seafood is super fresh and would amaze most Americans. Needless to say we are both somewhat picky when it comes to seafood. I was somewhat skeptical when we approached, however this place was super clean, the products were well sealed, nothing freezer burnt or of low quality. My wife was impressed with the pompano, which we both like. Remember we have access to wholesalers and the quality exceeded what I can get in Columbus, Ohio. The fish were rather large as well. I resisted the urge to splurge, I got some excellent scallops that were on par with wholesale prices. They are basically selling seafood at wholesale prices. We drove home 3 hours with the product in a professional cold bag...the fish was still rock hard. Both me and my wife were impressed with the freezers they were using as they keep everything extremely cold which also preserves product. I know there is wholey's in the strip, but frack that traffic. All in all, when we come through Da Burgh, which is often this will be one of our must stops. Honestly, you're gonna do a disservice to yourself if you don't stop in for some seafood.

    Lovely service, good fish…read more I recommend the Coconut Shrimp, the Crab Dip, and the hush puppies!

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    Western Edge Seafood Outlet - Washington - Raw cleaned tubes & tentacles, this is most popularly used in traditional holiday seafood feasts, either battered & fried or in sauce!

    Raw cleaned tubes & tentacles, this is most popularly used in traditional holiday seafood feasts, either battered & fried or in sauce!

    Western Edge Seafood Outlet - Washington - Not familiar with Swai? We would love to tell you all about it! Just ask!

    Not familiar with Swai? We would love to tell you all about it! Just ask!

    Western Edge Seafood Outlet - Washington - Shell on, de-veined Shrimp are a great addition to any seafood boil, as they hold in the shrimp flavor & seasoning so well!

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    Shell on, de-veined Shrimp are a great addition to any seafood boil, as they hold in the shrimp flavor & seasoning so well!

    The Forks - Turkish chocolate cake

    The Forks

    4.6(71 reviews)
    77.8 mi
    $$$

    Been here multiple times over the past maybe 7 years. It's my favorite restaurant in WV by far!…read moreLocation is unbeatable, atmosphere and feel are perfect. Coming here is always a memorable experience. Never very crowded which I appreciate. When it comes to the food, I know when I come here I will taste tastes I've never tasted before haha. It's a real dinning experience. The service is good, to be picky this is one area they could improve to really go to the next level.

    Loved the service and the ambiance. Sitting outside on a lovely evening surrounded by mountains was…read morelovely. The food...well...there is always room for improvement. The menu seems to be all over the place. I wouldn't call the cuisine any particular genre since there were items that categorically fall under "Mediterranean" as well as "Asian-fusion". Two things in particular that didn't make sense to me. The tofu on the Mediterranean bowl. Tofu marinated in soy sauce is not what comes to mind when I'm thinking of any country in the Mediterranean. Also, the tasting menu has an option for an entree choice of veal shank. I was informed there would be an upcharge since it's a pricier menu item, which is totally acceptable. What I was not prepared for was a giant cut of meat (it had to have been 10oz or more) with a huge bone still attached. The portion did not fit with a tasting menu. Luckily, my husband has the appetite of a small horse so he finished it.

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    The Forks
    The Forks - Peanut butter and Jelly Cheesecake

    Peanut butter and Jelly Cheesecake

    The Forks - Forks Refresher

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    Forks Refresher

    Stratford Springs Restaurant

    Stratford Springs Restaurant

    2.7(16 reviews)
    30.4 mi
    $$$

    While visiting the area we made a reservation to eat here on a Saturday night over the Labor Day…read moreweekend. We had a little trouble finding the place, but when we did it is fair to say that the building is huge. I can see why someone may want to host a shower or even a wedding here. Well I made reservations but it wasn't at all necessary. I requested a table outside but I kind of wished I didn't because the outdoor lighting on the upstairs deck was very poor. It was hard to see anything. Also as I stated the outdoor seating is upstairs through some large rooms, sort of a maze to maneuver around. Not to mention we were the only patrons out here. In retrospect they probably could have told us no, but they accommodated my request. We started off with an appetizer of Stratford's Asparagus. It consisted of asparagus spears wrapped in thin tenderloin strips, char-grilled and crusted with a blend of sugars, served with a hollandaise and sweet teriyaki blend. The appetizer was really great, my only complaint was the hollandaise sauce broke and they could have done away with the teriyaki altogether. It gave the sauce a sweet element that I didn't care for, but the asparagus was wonderfully cooked as was the tenderloin. Next we ordered our entrees. I decided on the Chilean Sea Bass grilled. It came with some sautéed vegetables. As we waited for our entrees we enjoyed watching what was left of the sun go down. It was very pretty, but as I remarked rather dark. Also being the only table up here every time our waitress came to check on us it almost always resulted in her having to go back downstairs to bring us something whether a refill or whatnot. She claimed she liked the exercise, but I am sure it annoyed her. Our entrees came out and they looked great. My fish was cooked right on, and the veg and fish were nicely seasoned. I do have to say, for my personal taste they used WAY too much butter. My fish and vegetables were swimming in a pond of butter. I know butter makes things taste better to some, but for me I wouldn't have ordered grilled fish and veggies if I wanted to pack on the calories. Overall though it was very tasty and I would order again in a heartbeat with a special request of no butter.

    Neither my husband, nor I, have ever done this before...but we each took one bite and decided to…read morejust ask for the check. It took 30-35 minutes to get our food and we were the only table in the restaurant (in hind sight that should have been our first sign) I don't consider myself to be particularly "picky" so when I say this food was completely inedible, please believe that I wouldn't even feed it to my dog- and I really mean that. I wasn't impressed with the service either. In the 35 minutes it took to get our food after ordering, we only saw the server once. After taking one bite of our food, we asked for the check and the server dropped it off and ran. I think she knows, because I'm sure she's seen this a million times before. Still, kind of disgusting service to not ask if everything's okay or if there was anything she could do.

    Photos
    Stratford Springs Restaurant - Stratford Asparagus

    Stratford Asparagus

    Stratford Springs Restaurant - Broken hollandaise and teriyaki sauce.

    Broken hollandaise and teriyaki sauce.

    Stratford Springs Restaurant - Blackened Salmon

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    Blackened Salmon

    Long John Silver's - seafood - Updated June 2026

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